Selffrostingmarshmallowapplesaucecake Recipes

PAULA DEEN'S APPLESAUCE CAKE

Paula Deen's Applesauce Cake image

I needed to use up some applesauce so I tried this recipe from Christmas with Paula Deen. I did sift my ingredients, but I didn't grate my own fresh nutmeg (there's a kitchen gadget to put on my list). I used real butter instead of shortening. The house smells delicious, and this is great with vanilla ice cream!

Provided by AmyZoe

Categories Dessert

Time 1h

Yield 1 cale, 16-20 serving(s)

Number Of Ingredients 13

Ingredients

1 cup granulated sugar
1/2 cup vegetable shortening
2 eggs
2 cups all-purpose flour
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon nutmeg, freshly grated
1 tablespoon baking powder
1/2 teaspoon salt
1 cup chopped nuts
1 cup raisins
1 cup unsweetened applesauce
confectioners' sugar, for sprinkling

Steps:

Preheat oven to 350.
Grease a 13x9x2" baking pan.
Cream together the granulated sugar and shortening until fluffy using an electric mixer.
Add the eggs one at a time, beating well.
In another bowl, sift together the flour, cinnamon, cloves, nutmeg, baking powder, and salt.
Stir the raisins and nuts into the flour mixture.
Add the flour mixture and applesauce alternately to the creamed mixture, beginning and ending with the flour.
Pour the batter into the prepared pan.
Bake for 45 minutes or until the center of the cake is firm to the touch.
Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 256.6, Fat 11.7, SaturatedFat 2.7, Cholesterol 23.2, Sodium 208.8, Carbohydrate 36, Fiber 1.8, Sugar 19.8, Protein 4.2

APPLESAUCE CAKE

Applesauce Cake image

This is a cake my mom used to make when I was growing up. It's very moist and delicious all by itself, but even yummier with a dollop of whipped cream!

Provided by Kater

Categories Dessert

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 12

Ingredients

2 1/2 cups all-purpose flour
2 cups sugar
1 1/2 teaspoons baking soda
1/4 teaspoon baking powder
1 1/2 teaspoons salt
3/4 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon allspice
1/2 cup vegetable oil
1/2 cup water
1 1/2 cups unsweetened applesauce
2 eggs

Steps:

Preheat oven to 350 degrees.
Grease a 9x13 baking dish.
Combine all ingredients; pour in prepared pan.
Bake 60-65 minutes or until done.

Nutrition Facts : Calories 329.8, Fat 10.2, SaturatedFat 1.5, Cholesterol 31, Sodium 469.5, Carbohydrate 57, Fiber 1.2, Sugar 36.2, Protein 3.8

SELF FROSTING MARSHMALLOW APPLESAUCE CAKE

Self Frosting Marshmallow Applesauce Cake image

I have not tried this recipe. I got it from Apple Cookery Spiced with History. The recipe was submitted by Donna Kruger.

Provided by internetnut

Categories Dessert

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 13

Ingredients

2 3/4 cups flour
2 cups sugar
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
1/4 teaspoon baking powder
1 teaspoon cinnamon
1/2 teaspoon clove
1/2 teaspoon allspice
1/2 cup shortening
2 eggs
2 cups unsweetened applesauce
1 cup walnut halves
20 large marshmallows

Steps:

Sift dry ingredients together.
Add shortening, eggs and applesauce.
Beat until smooth and well blended.
Fold in walnuts.
Pour into greased and floured 9x13" pan.
Press whole marshmallows into batter to bottom of pan.
(Twenty marshmallows should make 4 rows with 5 marshmallows to a row). They will rise to the top during baking and make the frosting.
Bake at 350 for about 50 minutes.

Nutrition Facts : Calories 880.7, Fat 32.1, SaturatedFat 6.1, Cholesterol 70.5, Sodium 957, Carbohydrate 141.9, Fiber 4.2, Sugar 80.8, Protein 11.6

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