Sekerpare Turkish Semolina Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SEKERPARE-TURKISH SEMOLINA COOKIES



Sekerpare-Turkish Semolina Cookies image

Serve with a cup of Turkish coffee.

Provided by Mikekey *

Categories     Cookies

Time 1h25m

Number Of Ingredients 13

1 lemon, zest of
1/2 c sugar
4 1/2 oz butter
2 c all purpose flour
1/2 c fine semolina
2 eggs
1 Tbsp baking powder
2 Tbsp light olive oil
20 blanched almonds
FOR THE SYRUP
1 lemon, juice of
1 1/2 c sugar
2 c water

Steps:

  • 1. First, make the syrup. Grate the zest from lemon and set aside for later. Juice the lemon.
  • 2. Combine 1 1/2 cup sugar and 2 cups water in a heavy saucepan over medium heat. Bring to a boil. Stir to dissolve sugar. Stir in the lemon juice, reduce heat and simmer for 15 minutes. Remove from heat and allow to cool.
  • 3. Preheat oven to 350F. Coat a cookie sheet (one with sides) with nonstick cooking spray.
  • 4. Melt butter over low heat in a small saucepan.
  • 5. Sift flour into a large mixing bowl and stir in semolina. Make a well in center of flour and pour in melted butter. Stir in eggs, 1/2 cup sugar, zest, oil anf baking powder.
  • 6. Knead dough (in bowl) 5 minutes, until you have a soft, moist dough. Cover with a damp cloth and let rest 15 minutes.
  • 7. Have a small bowl of water on hand. Knead dough again for 5 minutes. Wet your hands lightly with water and form the dough into 20 walnut sized balls.
  • 8. Place on baking sheet, leaving some spave between balls for spreading. Gently press down top of each and and push an almond into the center of each.
  • 9. Bake 20-25 minutes, until they start to brown slightly. Remove from oven and pour cooled syrup over cookie. Leave to cool and absorb syrup for 15 minutes.

More about "sekerpare turkish semolina cookies recipes"

SEKERPARE (TURKISH SEMOLINA COOKIES) - COOKING GORGEOUS

From cookingorgeous.com
Reviews 7
Category Dessert, Snack
Ratings 9
Calories 192 per serving


TURKISH SEMOLINA COOKIES (SEKERPARE) - MY HUNGRY TRAVELER
Make Syrup – place sugar and water in a saucepan set over medium heat. Stir until sugar dissolves then bring to a boil. Reduce heat slightly and simmer for 15 to 20 minutes. Stir in …
From myhungrytraveler.com


ŞEKERPARE (TURKISH COOKIES) - CHEF'S PENCIL
Jan 30, 2024 In a mixing bowl, combine the melted butter, egg, semolina, powdered sugar, baking soda, baking powder, vanilla, and flour. Knead until the dough obtains a non-sticky consistency. Rest the dough in the refrigerator for …
From chefspencil.com


SEMOLINA COOKIES - TURKISH SEKERPARE DESSERT - RAMADAN RECIPES
1. Make the syrup: Pour the water in a cooking pot and add the sugar.Cook them with mixing.Once it starts to boil, stir in the lemon juice. Boil for another 5 minutes over medium heat.
From bakingwithnyssaeda.com


SEKERPARE – TURKISH SOFT COOKIES IN SUGAR SYRUP
May 16, 2016 This Sekerpare was more of a very sophisticated and elegant dessert than just a cookie. The cookies once baked, soaks up all the sugar and take over a soft and melt-in-the-mouth texture. When planning to make a …
From mycookingjourney.com


ŞEKERPARE AUTHENTIC RECIPE - TASTEATLAS
95g (3.5 oz) fine-grained semolina. 125g (4.4 oz) unsalted butter. 115g (4 oz) sugar. 2 eggs. zest of 1 small lemon. 1 tbsp baking powder. 2 tbsp light olive oil (and a little extra to grease the …
From tasteatlas.com


SEKERPARE | EGGLESS TURKISH SOFT COOKIES IN SUGAR …
Nov 16, 2021 Step by Step Pictures for Eggless Sekerpare Eggless Turkish Sekerpare. Ingredients Needed: For the cookies. 1 & 1/4 cup All Purpose Flour 1/4 cup Semolina / Rava / Sooji 1/4 cup (fine) Sugar 5 tbsp Butter soft 1/4 cup …
From spicingyourlife.com


SEKERPARE - TURKISH SEMOLINA COOKIES - GLOBAL KITCHEN …
Mar 11, 2019 Last Updated on May 12, 2021 by Chef Mireille. Sekerpare – Turkish Semolina Cookies are soft and tender cookies, perfect for tea time with citrus flavors.. This post may include affiliate links. It’s time for the monthly …
From globalkitchentravels.com


SEKERPARE RECIPE - GIVE RECIPE
Apr 9, 2019 Semolina cookies soaked in sweet syrup called sekerpare or sheqerpare are a classic Middle Eastern dessert. ... I am writing a story with a character who is Turkish and needed to know if sekerpare could be made at …
From giverecipe.com


A VERY TRADITIONAL TURKISH DESSERT — ŞEKERPARE …
Remove the sekerpare from the oven and pour cooled syrup over hot sekerpare cookies. Leave to cool and let the sekerpare cookies absorb the syrup for 15 minutes; they will get soft and tender. Serve cooked sekerpare with Turkish …
From doyouknowturkey.com


SEKERPARE RECIPE- DELICIOUS SEMOLINA COOKIES IN 45 …
Nov 24, 2023 Instructions. 1. Preheat the oven to 350 F (180 Celsius) 2. Mix the sugar, water, and fresh lemon juice for the syrup and set it aside for 15 minutes.
From thefoodhog.com


HOW TO MAKE TURKISH SEMOLINA COOKIES IN SYRUP
May 25, 2022 In Turkish, this sweet, tender dessert is called "şekerpare" (shek-EYR par-EH), which means "a piece of sweetness." ... These sweet, sticky and tender cookies are made from semolina, flour and powdered sugar that are …
From thespruceeats.com


SEKERPARE; TENDER AND MOIST TURKISH SEMOLINA COOKIES …
Jul 13, 2015 Remove the sekerpare from the oven and pour cooled syrup over hot sekerpare cookies. Leave to cool and let the sekerpare cookies absorb the syrup for 15 minutes; they will get soft and tender. Serve cooled sekerpare …
From ozlemsturkishtable.com


EASY ŞEKERPARE (ROMOOSH EL SET) TURKISH SEMOLINA …
Mar 10, 2023 Şekerpare are tasty Turkish semolina cookies soaked in a sugar-lemon syrup for tender, crumbly cookies commonly eaten in Ramadan. Also known as Romoosh el Set. ... Home / Dessert Recipes / Sekerpare. Dessert …
From munatycooking.com


TURKISH SEMOLINA COOKIES - NIFTY FOODZ
Although it is a part of Turkish cuisine, the name sekerpare has Persian and Indian origin. These semolina cookies dipped in syrup are still popular in the Middle East, as well as in parts of …
From niftyfoodz.com


SEMOLINA COOKIES IN SYRUP (TURKISH SEKERPARE) - FOODTALK
Sep 28, 2021 Now push a nut in the center of each sekerpare ball and bake for 25 minutes. After 25 minutes take the cookies out of the oven and carefully (hot!) put them in a deep tray. Pour the cooled syrup with a ladle or spoon over the …
From foodtalkdaily.com


SEKERPARE RECIPE: SEMOLINA COOKIES IN SYRUP - EDA'S KITCHEN
May 12, 2021 It is easy to make Turkish semolina cookies called sekerpare at home. Here are the ingredients and step-by-step instructions on how to make those delicious semolina cookies …
From edaskitchen.com


SEKERPARE - SEMOLINA COOKIES IN SYRUP | AKIS PETRETZIKIS
Sekerpare -Semolina cookies in syrup by the Greek chef Akis Petretzikis. Make easily and quickly a tasty recipe for traditional syrupy cookies with almonds! EN. ... Waiting-' Recipe. Comments . Execution Method. TIP. While you are …
From akispetretzikis.com


SEMOLINA COOKIES IN SYRUP (TURKISH SEKERPARE)
Jul 23, 2021 Instructions. Preheat the oven to 180 ºC and line a baking tray with baking paper. Combine sugar, water and cardamom powder (optional) in a saucepan over medium/high heat and bring to a boil.
From lazyhomecook.com


Related Search