GRILLED MACADAMIA-CRUSTED TUNA WITH PAPAYA SALSA
Steps:
- Combine the papaya, onion, and red pepper in a bowl. Add the cilantro, lime juice, garlic, and hot chile paste. Toss to combine, then refrigerate until ready to serve.
- Preheat an outdoor grill for high heat, and lightly oil grate.
- Brush the tuna steaks with olive oil, then season with salt and pepper. Whisk the eggs in a shallow bowl until smooth. Dip the tuna steaks in the egg, and allow excess egg to run off. Press into the macadamia nuts.
- Cook the tuna steaks on the preheated grill to your desired degree of doneness, about 2 minutes per side for medium. Serve with the papaya salsa.
Nutrition Facts : Calories 522 calories, Carbohydrate 13.7 g, Cholesterol 219.3 mg, Fat 32.4 g, Fiber 3.7 g, Protein 44.6 g, SaturatedFat 5.8 g, Sodium 124 mg, Sugar 7.2 g
MACADAMIA CRUSTED AHI TUNA
Steps:
- Rub fish with salt and pepper, 1/4 teaspoon of the olive oil, thyme, and tarragon. Press 1 tablespoon of the chopped macadamia nuts on each side. Put garlic, shallots, and 2 tablespoons olive oil in saute pan and heat on high until oil bubbles. Carefully place fish in the pan and sear about 15 seconds on each side for rare; 30 seconds on each side for medium rare. If you prefer well done fish, start at a low heat and saute until done. This preparation can be done with mahi mahi or ono too.
- Serve with your favorite starch and vegetables.
MACADAMIA CRUSTED AHI TUNA
A recipe from the Pacific Islands. You can use also use mahi mahi or ono, too.
Provided by Vickie Parks
Categories Fish
Time 15m
Number Of Ingredients 10
Steps:
- 1. Season fish with salt and pepper. Rub 1 tablespoon of the olive oil and all of the thyme and tarragon on each tuna fillet. Press chopped macadamias on each side of the fillets.
- 2. Put garlic, shallots, and remaining 1 tablespoon olive oil in sauté pan and heat on high until oil bubbles. Carefully place fish in the pan and sear about 15 seconds on each side for rare; 30 seconds on each side for medium rare. If you prefer well done fish, start at a low heat and sauté until done.
- 3. Serve immediately, each serving garnish with a fresh lemon wedge.
CRISPY MACADAMIA CRUSTED AHI TUNA WITH KONA COFFEE BBQ SAUCE PURPLE POTATO PUREE
Steps:
- In a sauce pan coated lightly with canola oil, caramelize the onions, ginger, garlic and jalepenos. Add tomatoes and coffee and bring to a simmer. Using a hand blender, buzz until smooth and check for seasoning, adjust with pink salt and black pepper, to taste.
- For the potato puree, boil the potatoes until fork tender. In a sauce pan, reduce the cream with the garlic cloves by 1/3. Hand mash with the potatoes and check and adjust seasoning. Fold in the chives.
- Season the tuna well. Dredge the tuna in flour, then eggs, then nuts. Shallow fry in canola oil on all sides. Keep the tuna rare.
- Slice the tuna on the bias. On a large plate, sauce the plate with the BBQ sauce. Place a small mound greens down and drizzle with lime juice. Top with mashed potatoes, then top with tuna.
SEARED TUNA
Steps:
- Mix the cream and powdered wasabi in a small saucepan. Place over medium heat and bring to a boil. Then set aside.
- On a plate spread the black pepper. Press 1 side of the tuna steak onto the black pepper. Repeat with the other steak. Place a cast iron skillet over high heat. Add oil, and when smoking, place the tuna into the pan, pepper side down. Cook for approximately 1 to 2 minutes on each side. As the tuna cooks, the red meat will become whiter. Once you have cooked both sides, the tuna will be almost raw in the middle, thus seared.
- Slice the tuna, and arrange on a plate. Drizzle the wasabi sauce around and on top of the tuna. Lightly sprinkle with finely grated ginger. Serve immediately.
More about "seared macadamia crusted tuna recipes"
HOW TO MAKE SEARED TUNA: TIPS, TRICKS, AND A FANTASTIC RECIPE - MSN
From msn.com
MACADAMIA SESAME CRUSTED TUNA: EXCLUSIVE RECIPE FROM LAURA LEA
From purelivingnashville.com
FAST & EASY SEARED TUNA (AHI OR YELLOWFIN TUNA)
From feastingathome.com
EVERYTHING NUT CRUMBS SEARED AHI TUNA
From nutcrumbs.com
MACADAMIA CRUSTED TUNA WITH SAFFRON ORZO - RECIPES - BACON …
From baconpowered.com
10 BEST CRUSTED AHI TUNA RECIPES - YUMMLY
From yummly.com
MACADAMIA CRUSTED TUNA WITH SAFFRON CREAM SAUCE
From baconpowered.com
SEARED AHI (TUNA) WITH LAVENDER MACADAMIA NUT CRUST
From tutuspantry.com
MACADAMIA CRUSTED TUNA - SUSIE BAKER'S KITCHEN
From susiebakerskitchen.com
CRISPY MACADAMIA CRUSTED AHI TUNA WITH KONA COFFEE BBQ SAUCE …
From chefsresource.com
MACADAMIA CRUSTED AHI TUNA RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
GORDON RAMSAY’S SEARED SESAME CRUSTED TUNA RECIPE
From masterclass.com
MACADAMIA CRUSTED TUNA WITH GINGER SOY NOODLES
From baconpowered.com
EASY SEARED SESAME-CRUSTED AHI TUNA RECIPE – A FAMILY FAVORITE
From allworldcuisine.com
RECIPE: EASY MACADAMIA NUT CRUSTED TUNA WITH SHRIMP
From balancingthechaos.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love