Seafood Lasagna Roll Ups Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SEAFOOD LASAGNA



Seafood Lasagna image

This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually serve it on his birthday. It's loaded with scallops, shrimp and crab in a creamy sauce. I consider this the "crown jewel" in my repertoire of recipes. -Elena Hansen, Ruidoso, New Mexico

Provided by Taste of Home

Categories     Dinner

Time 1h10m

Yield 12 servings.

Number Of Ingredients 15

1 green onion, finely chopped
2 tablespoons canola oil
2 tablespoons plus 1/2 cup butter, divided
1/2 cup chicken broth
1 bottle (8 ounces) clam juice
1 pound bay scallops
1 pound uncooked small shrimp, peeled and deveined
1 package (8 ounces) imitation crabmeat, chopped
1/4 teaspoon white pepper, divided
1/2 cup all-purpose flour
1-1/2 cups 2% milk
1/2 teaspoon salt
1 cup heavy whipping cream
1/2 cup shredded Parmesan cheese, divided
9 lasagna noodles, cooked and drained

Steps:

  • In a large skillet, saute onion in oil and 2 tablespoons butter until tender. Stir in broth and clam juice; bring to a boil. Add scallops, shrimp, crab and 1/8 teaspoon pepper; return to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until shrimp turn pink and scallops are firm and opaque, stirring gently. Drain, reserving cooking liquid; set seafood mixture aside., In a large saucepan, melt the remaining butter; stir in flour until smooth. Combine milk and reserved cooking liquid; gradually add to the saucepan. Add salt and remaining pepper. Bring to a boil; cook and stir for 2 minutes or until thickened. , Remove from the heat; stir in cream and 1/4 cup cheese. Stir 3/4 cup white sauce into the seafood mixture., Preheat oven to 350°. Spread 1/2 cup white sauce in a greased 13x9-in. baking dish. Top with three noodles; spread with half of the seafood mixture and 1-1/4 cups sauce. Repeat layers. Top with remaining noodles, sauce and cheese. , Bake, uncovered, at for 35-40 minutes or until golden brown. Let stand for 15 minutes before cutting.

Nutrition Facts : Calories 386 calories, Fat 22g fat (12g saturated fat), Cholesterol 111mg cholesterol, Sodium 633mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 1g fiber), Protein 19g protein.

SEAFOOD LASAGNA ROLL-UPS



Seafood Lasagna Roll-Ups image

This can also be made with finely diced, cooked chicken or turkey for folks who don't care for seafood!

Provided by Amy H.

Categories     Seafood

Time 55m

Number Of Ingredients 12

8 uncooked lasagna noodles
1/4 c butter
1/4 c flour
2 1/2 c half & half
2 Tbsp fresh parsley
1 egg, beaten
1 shallot, finely chopped
1/2 lb raw shrimp, peeled and deveined and coarsely chopped
8 oz frozen lump crab meat thawed or imitation crab meat, coarsely chopped
1 container (15 oz.) ricotta cheese
1/4 tsp paprika
1/2 c fresh grated parmesan (more for garnishing)

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. Cook and drain noodles according to package directions. Rinse with cold water.
  • 3. Melt butter in a 2-quart saucepan over medium heat. Add flour, stir with a wire whisk to make a roux. Add half & half, and parmesan cheese, stirring frequently until mixture is smooth and thickened. Remove from heat and salt to taste.
  • 4. Mix 1/2 cup sauce and remaining ingredients, except noodles and paprika.
  • 5. Spread about 1/2 cup of shrimp mixture to edges of noodle.Roll up noodle. Place seam side down on a greased 9x13 baking dish. Repeat with remaining ingredients.
  • 6. Pour remaining sauce over noodles. Sprinkle with paprika. Bake uncovered about 25-30 minutes until heated through.
  • 7. Garnish with a bit more shredded parmesan and/or fresh chopped parsley if desired.

SEAFOOD LASAGNA ROLL UPS!



Seafood Lasagna Roll Ups! image

Make and share this Seafood Lasagna Roll Ups! recipe from Food.com.

Provided by Haversac

Categories     < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 10

6 lasagna noodles
1 (15 ounce) can Italian-style tomato sauce
1 tablespoon italian seasoning
2 garlic cloves, crushed
8 ounces imitation crabmeat
1 cup 1% fat cottage cheese, drained
1 egg
1/4 cup parmesan cheese
1 tablespoon dried parsley flakes
1/4 teaspoon onion powder

Steps:

  • Cook noodles as directed on package.
  • Rinse in cold water; drain well.
  • For sauce combine tomato sauce, Italian seasoning, and garlic.
  • For filling combine crab, cottage cheese, Parmesan, egg parsley and onion powder.
  • Thoroughly combine filling ingredients with fork.
  • Spread 1/3 cup filling on each noodle.
  • Roll tightly; place seam-side down in a 9-inch square baking pan.
  • Pour sauce over rollups.
  • Bake covered at 375F for 30 minutes.
  • Garnish with additional grated cheese.

Nutrition Facts : Calories 198.4, Fat 3, SaturatedFat 1.4, Cholesterol 43.7, Sodium 949.9, Carbohydrate 28.6, Fiber 2.2, Sugar 7.3, Protein 14.3

SEAFOOD LASAGNA ROLLUPS



Seafood Lasagna Rollups image

Very attractive dish, serve with a tossed green salad and fresh crisp rolls. Great for a bridge luncheon If you microwave them they are ready in under 10 minutes

Provided by Bergy

Categories     Lunch/Snacks

Time 45m

Yield 6 serving(s)

Number Of Ingredients 8

8 ounces imitation crabmeat
1 cup light ricotta cheese
3/4 cup parmesan cheese, grated
1 egg
1 tablespoon dried parsley flakes
1/2 teaspoon onion powder
6 lasagna noodles, cooked,rinsed & drained
1 (15 ounce) can pasta sauce (if you can find it use the shrimp/crab sauce)

Steps:

  • Combine all the ingredients except the lasagna noodles and the pasta sauce.
  • Mix well.
  • Spread 1/3 cup on each noodle and roll jelly roll style.
  • Place, seam side down in an 8" oven proof dish.
  • Pour the pasta sauce over the roll ups and bake, lightly covered, for 25 minutes in 350F oven OR Cover with wax paper and microwave on high for 7 minutes.

More about "seafood lasagna roll ups recipes"

SEAFOOD LASAGNA ROLLUPS | A CHEESY SEAFOOD TREAT
Sep 17, 2017 ½ cup all purpose flour 4 cups whole milk (warmed) 1 stick butter Salt Freshly ground pepper; Instructions. Preheat the oven to 350 degrees. In …
From mangiamichelle.com
Estimated Reading Time 5 mins


SEAFOOD LASAGNA - THE RECIPE CRITIC
May 30, 2023 Seafood lasagna is a spin on the beloved traditional lasagna! Instead of a red sauce, this lasagna has a creamy white sauce that compliments the seafood deliciously. Crab, …
From therecipecritic.com


SEAFOOD LASAGNA ROLL-UPS - READY SET EAT
Combine seafood, cottage cheese, Parmesan cheese, egg, parsley and onion powder in medium bowl. Spread 1/3 cup filling on each noodle; roll noodles tightly. Place rollups seam-side down …
From readyseteat.com


SEAFOOD LASAGNA ROLL UPS - RECIPE - COOKS.COM
Apr 11, 2011 12 lasagna noodles 3 slices bacon 1 (16 oz.) jar Alfredo sauce 1/4 c. white wine or chicken broth 1 (15 oz.) carton ricotta cheese 1 (12 oz.) pkg. frozen cooked, peeled and …
From cooks.com


SEAFOOD - SEAFOOD LASAGNA ROLL UPS WITH WHITE SAUCE …
Dec 23, 2022 Ingredients: 2 jalapenos (finely diced) 1 shallot (finely diced) 2 Tbl. flour; 4 Tbl. butter; 2 cups heavy cream; 1 1/2 cups grated Parmesan cheese; 1/2 tsp. freshly grated black pepper
From findsimplyrecipes.com


HOMEMADE LASAGNA ROLL UPS RECIPE WITH LEGGO’S SAUCES - TIKTOK
3785 Likes, 146 Comments. TikTok video from Jess Waterhouse (@jwaterhouse21): “Learn how to make delicious homemade lasagna roll ups using Leggo’s Bolognese sauce & Bechamel …
From tiktok.com


LASAGNA ROLL UPS - THE TOASTY KITCHEN
Oct 31, 2024 Lasagna roll ups are a fun variation on the classic lasagna. Lasagna noodles are filled with cheese and rolled up before baking in the oven. ... Home » Recipes » Casseroles …
From thetoastykitchen.com


SEAFOOD LASAGNA ROLL-UPS RECIPE | SAPUTO CHEESE
Add the leek and seafood mixtures to the cream, stir, and remove from heat. Cover the bottom of an oven-safe casserole dish with approximately 1 cup of the sauce. On a working surface, lay …
From saputo.ca


SEAFOOD LASAGNA ROLL-UPS | SCOTSBURN
Ingredients 12 lasagna noodles; 1 leek (white part only), washed and sliced; 227 g (1/2 lb) Crimini mushrooms, quartered; 1 garlic clove, finely chopped
From scotsburnmilk.ca


SEAFOOD LASAGNA ROLLS - CANADIAN LIVING
Whisk in 1/2 cup mozzarella until smooth. Whisk in tomato paste. Add reserved seafood mixture and parsley; mix well. Preheat oven to 350°F. In large baking dish, spread 1 cup seafood …
From canadianliving.com


SHRIMP LASAGNA ROLL UPS RECIPE - A COWBOYS LIFE
Apr 20, 2020 Ingredients for shrimp lasagna. 8 box lasagna noodles. 1 cup ricotta cheese. 2 cup mozzarella cheese. 1 tbsp parsley. 1 tbsp butter. 1 lb. shrimp peeled and deveined, chopped. …
From cowboyslifeblog.com


SEAFOOD LASAGNA ROLL UPS RECIPE | CDKITCHEN.COM
Cook noodles as directed on package. Rinse in cold water and drain well. Thoroughly combine filling ingredients with fork. Spread 1/3 cup filling on each noodle.
From cdkitchen.com


SALMON PARMESAN LASAGNA ROLL-UPS - WHOLEFULLY
Sep 25, 2019 Instructions. Preheat oven to 350°. Place salmon fillets, skin-side-down in a baking dish coated with cooking spray. Bake in preheated oven for 8-10 minutes or until opaque and …
From wholefully.com


SEAFOOD LASAGNA ROLL-UPS | LOUIS KEMP | RECIPES - TRIDENT SEAFOODS
In a medium-size bowl thoroughly combine all of the seafood filling ingredients with a fork. Spread ⅓ cup filling on each noodle. Roll tightly; place seam-side down in a 9-inch square baking pan. …
From tridentseafoods.com


LASAGNA ROLL UPS | DINNERS, DISHES, AND DESSERTS
Nov 15, 2024 Spread the cheese and sauce over the noodles. Make the cheese mixture. In a bowl, mix ricotta, mozzarella, and Parmesan cheese with the egg and Italian seasoning.
From dinnersdishesanddesserts.com


SEAFOOD LASAGNA ROLL-UPS - LEMONY THYME
Mar 4, 2022 I’m going to have to try this next time I have a hankering for lasagna, looks like a great way to mix up the usual lasagna dinner. Libby Zappala March 10, 2022 at 1:40 pm Reply
From lemonythyme.com


EASY LASAGNA ROLL UPS (MAKE-AHEAD FRIENDLY!)
Nov 14, 2024 This is the easiest recipe for Chicken & Spinach Lasagna Roll Ups! They’re simple enough for a weeknight dinner but show-stopping enough for company. Ground chicken, …
From thesavvyspoon.com


REE DRUMMOND'S SHRIMP SCAMPI LASAGNA ROLL-UPS - TODAY
Apr 13, 2022 Garlicky shrimp scampi and creamy, cheesy lasagna come together into one incredibly comforting dish. IE 11 is not supported. For an optimal experience visit our site on …
From today.com


SEAFOOD LASAGNA ROLL-UPS RECIPE | SAPUTO CHEESE
Add the leek and seafood mixtures to the cream, stir, and remove from heat. Cover the bottom of an oven-safe casserole dish with approximately 1 cup of the sauce. On a working surface, lay …
From test.saputo.ca


SEAFOOD LASAGNA ROLL-UPS RECIPE | DAIRYLAND
Add the leek and seafood mixtures to the cream, stir, and remove from heat. Cover the bottom of an oven-safe casserole dish with approximately 1 cup of the sauce. On a working surface, lay …
From dairyland.ca


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #pasta     #seafood     #easy     #lasagna     #pasta-rice-and-grains

Related Search