Seabreeze Style Hot Sauce Recipes

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SEA BREEZE



Sea Breeze image

Provided by Rosie Schaap

Categories     easy, cocktails

Time 5m

Number Of Ingredients 6

2 ounces vodka
2 ounces grapefruit juice
2 ounces cranberry juice
Salt-and-chili-powder mix for rim, optional
Tabasco sauce, optional
Lime wedge

Steps:

  • Add vodka and juices to an ice-filled highball glass (with or without salt-chili rim).
  • Add hot sauce to taste.
  • Garnish with lime wedge.

Nutrition Facts : @context http, Calories 93, UnsaturatedFat 0 grams, Carbohydrate 7 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 6 grams

BELIZEAN STYLE HABANERO SAUCE - HOT SAUCE



Belizean Style Habanero Sauce - Hot Sauce image

I have tried many different hot sauces in my life, with different level of heat. My all time favorite is Marie Sharp's. Nothing can beat the combination of heat and flavor. My wife was born in Belize and she introduced me to Marie Sharp and she gave us a tour of her factory outside Dangriga, Belize. When we visit Belize we always bring a ton of her sauces back. However, it can be hard to find hear in the states at a reasonable price, so I use this recipe. It is close enough to hers to satisfy the craving. I like to add some papaya to change it up a little. I have even added a little whiskey to it before. Tasted great.

Provided by David04

Categories     Sauces

Time 25m

Yield 40 serving(s)

Number Of Ingredients 9

1 onion, chopped
2 garlic cloves, chopped
1 cup carrot, chopped
2 cups water
10 habanero peppers, seeded and fine chopped (more or less based on the heat level you desire.)
3 tablespoons lime juice, can also use orange juice
3 tablespoons white vinegar
1 teaspoon salt
optional papayas, prickly pear fruit or mango

Steps:

  • Sauté garlic in coated sauce pan.
  • Once the garlic starts to give off it's aroma, add the onion, carrots, and water. Bring to boil, reduce heat and simmer until the carrots are soft.
  • Remove from heat .
  • Add habaneros, optional fruits, lime juice and salt to the carrot mixture.
  • Place in a blender and puree until it reaches a smooth consistency.
  • Pour into sterilized bottles or jars and seal. Keep refrigerated.

SEABREEZE STYLE HOT SAUCE RECIPE



seabreeze style hot sauce Recipe image

Provided by á-2390

Number Of Ingredients 12

1 pound ground beef
1/3 cup green pepper
1/3 cup chopped onion
1 quart warm water
1 can (15 oz ) tomato paste or 3 small cans tomato past
1 teaspoon chili powder
1 tablespoon crushed red pepper (or less,to taste)
1 tablespoon allspice
1 teaspoon oregano
1 tablespoon worcestershire sauce
1 teaspoon garlic salt 1 teaspoon onion salt
1 tablespoon paprika

Steps:

  • brown ground beef in a large saucepan. add all remaining ingredients and simmer for 2 hours or more. the sauce is supposed to be soupy (it also tends to be greasy;drain the fat after browning the beef, if you wish) makes about 2 quarts of sauce.

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