Sea Scallops Brochette With Pernod Sauce Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SCALLOPS IN PERNOD AND CREAM



Scallops in Pernod and Cream image

This is a delicious dish. My father made it for me and gave me the recipe several years ago. I'm afraid I'm not sure where he got the recipe, but I believe it was from a chef at an inn in Maine. Like most absolutely fabulous dishes, this is not low fat but definitely worth the indulgence! This is really nice with a long grain rice and wild rice mixture or with nice crusty bread to sop up the sauce. Can be served as an appetizer or a main course.

Provided by J. Ko

Categories     < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

12 large sea scallops
salt and pepper
1/4 cup flour
1/4 cup clarified butter
1/4 cup Pernod
1 cup whipping cream
1/4 cup fresh chives, chopped

Steps:

  • Season scallops with salt and pepper. Flour them heavily, patting away the excess.
  • Saute scallops in clarified butter until golden brown.
  • Add pernod carefully and flambe. Once flame has gone out add cream.
  • Reduce heat and cook until cream thickens and bubbles glisten.
  • Stir in chives and serve immediately.
  • Note: You may have to remove smaller/thinner scallops to a warm plate while cream sauce thickens, then return them to the pan once sauce has reached desired consistency.

GREEK STYLE SEA SCALLOPS BROCHETTES



Greek Style Sea Scallops Brochettes image

'If you can't find fresh sea scallops, use peeled large shrimp, leaving the tails on. Rice pilaf or orzo would be a good accompaniment.' Taken from professional-cooking.com for ZWT. **I soak my bamboo skewers in a pitcher!

Provided by alligirl

Categories     Greek

Time 18m

Yield 4 skewers, 4 serving(s)

Number Of Ingredients 7

2 tablespoons olive oil (preferably extra-virgin)
2 large garlic cloves, pressed
1 1/2 tablespoons chopped fresh oregano (or 1 1/2 teaspoons dried oregano)
12 large sea scallops
1 large lemon, halved lengthwise, each half cut crosswise into 6 slices
8 bay leaves
4 bamboo skewers (8-to 10-inch, soaked in water 30 minutes)

Steps:

  • Whisk 2 tablespoons olive oil, pressed garlic cloves and oregano in medium bowl to blend; season with salt and pepper.
  • Add sea scallops and toss to coat with oil mixture.
  • Prepare barbecue (medium-high heat) or preheat broiler.
  • Alternate 3 scallops, 3 lemon slices and 2 bay leaves on each skewer.
  • Grill or broil brochettes until scallops are golden brown and just cooked through, about 4 minutes per side.
  • Transfer to plates and serve.

Nutrition Facts : Calories 100.9, Fat 7.1, SaturatedFat 1, Cholesterol 10.8, Sodium 177.4, Carbohydrate 4.3, Fiber 0.8, Sugar 0.6, Protein 5.8

More about "sea scallops brochette with pernod sauce recipes"

147932 SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE RECIPES
sea scallops, prepared for cooking (removing muscle), carrots, peeled and cut into sticks, turnips, peeled and cut into sticks, sea salt, fresh string bean, cut in 1 inch length,
From recipeofhealth.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE - RECIPE #21291
Pour the olive oil into a non-stick frying pan and cook the brochettes for 2 minutes on each side. Add salt and pepper and set them aside in a dish. (Keep the dish hot.) Deglaze the pan with …
From foodgeeks.com

10 BEST SCALLOPS PERNOD RECIPES - YUMMLY
The Best Scallops Pernod Recipes on Yummly | Artichoke Risotto With Seared Scallops, Scallops Bacon & Clementines ~ Orange Fennel Vinaigrette, Bay Scallops In Basil Cream Sauce
From yummly.com

EASY PAN FRIED BAY SCALLOPS RECIPE – READY IN 5 MINUTES!
6 days ago Ingredients For Pan Fried Bay Scallops. Bay Scallops – These small scallops cook quickly and have a tender texture, perfect for pan frying.; Oil – Adds flavor and prevents the …
From melaniecooks.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE - RECIPE EXCHANGE
Jul 23, 2009 Sea Scallops Brochette with Pernod Sauce 16 sea scallops 2 tablespoons PERNOD 4 rosemary stems 1 tablespoon olive oil 8 tablespoons light sour cream salt and …
From recipesecrets.net

SCALLOPS IN PERNOD SAUCE, RATATOUILLE, HERBED POTATOES - YOUTUBE
Apr 25, 2021 Here is the perfect marriage between sea and vegges. A doable entree that you would find in rated bistros and restaurants. The Pernod sauce bring this dish t...
From youtube.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE RECIPE
Rinse the scallops thoroughly to rid them of sand. Strain the scallops and dry them with an absorbent paper towel. Rinse the rosemary stems and carefully thread approximately 4 …
From recipeofhealth.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE - MAGGIES-RECIPES.COM
Pernod is an anise-flavored liqueur that adds a unique and aromatic flavor to the dish.
From maggies-recipes.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE RECIPES
Rinse the scallops thoroughly to rid them of sand. Strain the scallops and dry them with an absorbent paper towel. Rinse the rosemary stems and carefully thread approximately 4 …
From tfrecipes.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE RECIPE
Strain the scallops and dry them with an absorbent paper towel. Rinse the rosemary stems and carefully thread approximately 4 scallops on each stem. Pour the olive oil into a non-stick …
From foodreference.com

NETCOOKS - SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE RECIPE
Pour the olive oil into a non-stick frying pan and cook the brochettes for 2 minutes on each side. Add salt and pepper and set them aside in a dish. (Keep the dish hot.) Deglaze the pan with …
From netcooks.com

GALWAY RACES SCALLOPS WITH A PERNOD CREAM SAUCE
Recipe for Galway races scallops with a Pernod cream sauce. Serves 2. Ingredients. 6 large scallops with their coral; 1 knob (about 10g) butter; 10 tarragon leaves, chopped; 60ml/¼ cup …
From saucydressings.com

SCALLOPS WITH BUTTERY PERNOD SAUCE — ROBBIE …
Mar 8, 2024 When emulsifying a sauce, a common problem (for any cook) is your sauce breaking. This happens when a small pool of fat circles your pan. To fix this, stir in 1-2 tbsp of water over low heat. This will revive the smooth, silky …
From robbieguevarra.com

SCALLOPS AND LEEKS WITH PERNOD - IL FUSTINO
If sea scallops are used, cut them into quarters.) 6 tablespoons, butter 3 leeks – chopped salt and freshly ground pepper 2 tablespoons, dry white wine 2 cups, heavy cream 3 tablespoons, …
From ilfustino.com

SEARED SCALLOPS IN PERNOD SAUCE - BRUNO ALBOUZE RECIPES
The star of the dish is the Pernod sauce, which elevates the flavors to a whole new level. If you're watching your calories, feel free to skip the sauce, although it adds a decadent touch to the overall dish. The highlight of this recipe is the …
From brunoalbouze.com

SEARED SCALLOPS EN CROûTE WITH MELTED LEEKS | WINE ENTHUSIAST
May 28, 2019 In small pot, combine remaining Pernod, sparkling wine and cream. Over medium-low heat, cook until reduced by half. Slowly whisk in remaining butter. Season with salt and …
From wineenthusiast.com

SEARED SCALLOPS IN PERNOD CREAM SAUCE - SWIRL WINE …
Aug 1, 2009 Add the cream and Pernod and turn down the heat to keep it warm, but don't let it bubble. Clean and dry the scallops. Heat pan over high heat until hot. Lightly salt and pepper the scallops. Add the butter to the pan and swirl to …
From swirlnola.com

AMAZING BOUILLABAISSE RECIPE: A FRENCH SEAFOOD CLASSIC! - CHEF …
Add scallops wait 2/3 minutes add, Halibut, grouper and add the remaining seafood, ** And Shrimp 😊 and cook for 10 minutes, or until all the seafood is cooked to your liking. Adjust the …
From chefjeanpierre.com

SEARED SEA SCALLOPS IN PERNOD CREAM SAUCE RECIPE
Transfer scallops to a plate then add the cream sauce to the pan that you seared the scallops and deglaze. Place the drained pasta in the sauce and stir to coat. Place pasta on each dish, …
From recipes.sparkpeople.com

COQUILLES SAINT-JACQUES AU CHAMPAGNE | THE EVERYDAY FRENCH CHEF
2 days ago While making this recipe — which, by the way, takes only 15 minutes — I wondered why sea scallops bear the name of Saint-Jacques (St. James) in French. It turns out to be …
From everydayfrenchchef.com

SEA SCALLOPS BROCHETTE WITH PERNOD SAUCE - THE RECIPE DUDE
Rinse the rosemary stems and carefully thread approximately 4 scallops on each stem. Pour the olive oil into a non-stick frying pan and cook the brochettes for 2 minutes on each side. Add …
From recipedude.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #seafood     #easy     #dinner-party     #scallops     #shellfish

You'll also love

Cream of Celery Soup_image Cream of Celery Soup

Grilled Rosemary Onions_image Grilled Rosemary Onions

Easy Grilled Tilapia_image Easy Grilled Tilapia

Pumpkin Pie Whoopie Pies_image Pumpkin Pie Whoopie Pies

Wild Mushroom and Barley Pilaf_image Wild Mushroom and Barley Pilaf

Apricot-Pecan Pinwheel Cookies_image Apricot Pecan Pinwheel Cookies

Bethenny's Boo Boo Banana Bread Recipe - (4.4/5)_image Bethenny's Boo Boo Banana Bread Recipe (4.4/5)

GREEN BEANS AND TOFU SKINS WITH RICE STICKS_image GREEN BEANS AND TOFU SKINS WITH RICE STICKS

SPICED PORK TENDERLOIN WITH CHILI-CRANBERRY GLAZE_image SPICED PORK TENDERLOIN WITH CHILI CRANBERRY GLAZE

SPICED SOUFFLÉ CREPE WITH SAUTÉED APPLES_image SPICED SOUFFLÉ CREPE WITH SAUTÉED APPLES

Your New Favorite Crock Pot Chili Con Carne - Without Beans_image Your New Favorite Crock Pot Chili Con Carne Without Beans

ASPARAGUS RICOTTA TART_image ASPARAGUS RICOTTA TART

Rachael Ray's Buffalo Chicken Potato Casserole_image Rachael Ray's Buffalo Chicken Potato Casserole

Double Chocolate Kahlua Cake_image Double Chocolate Kahlua Cake

Tender Beef 'n' Bean Stew Recipe_image Tender Beef 'n' Bean Stew Recipe

Guacamole_image Guacamole

Best-Loved Chocolate Bars_image Best Loved Chocolate Bars

Ham, Egg, and Cheese Quesadillas_image Ham, Egg, and Cheese Quesadillas

Donnamazing Meatloaf_image Donnamazing Meatloaf

Ranch Style Popcorn Seasoning_image Ranch Style Popcorn Seasoning

Related Search

Easycrescenttacocasserole

Honey Soy Pork Chops

Hotstuffedbellpeppers

Martha's Vegetable Beef Soup

Milly's Chokecherry Schnapps

Slow Cooker Meaty Pasta Sauce

Special Everyday Mac And Cheese

Sweetbutternutsquashwithapples

Vegetarian Sausage Patties