Scrumptious Stuffed Celery Recipes

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STUFFED CELERY



Stuffed Celery image

Stuffed celery, it's easy to make and kids love it. My Great Grandma always made this and my cousins and I used to fight over the last piece.

Provided by Linda

Categories     Appetizers and Snacks     Cheese

Time 15m

Yield 16

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
2 tablespoons sour cream
¼ cup chopped walnuts
20 green olives with pimento, chopped
1 bunch celery, cut into bite-size pieces

Steps:

  • In a medium bowl, mix together the cream cheese and sour cream. Stir in the walnuts and chopped olives. Spread filling onto the celery pieces. It's also good on crackers.

Nutrition Facts : Calories 75.8 calories, Carbohydrate 1.8 g, Cholesterol 16.2 mg, Fat 7.1 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 3.5 g, Sodium 186.7 mg, Sugar 0.6 g

SCRUMPTIOUS STUFFED CELERY



Scrumptious Stuffed Celery image

When impromptu guests drop by, whip up this easy and tasty appetizer of celery stalks stuffed with sandwich spread and topped with shredded cheese.

Provided by My Food and Family

Categories     Meal Recipes

Time 5m

Yield 6 servings, 2 pieces each

Number Of Ingredients 3

1/2 cup OSCAR MAYER Sandwich Spread
4 celery stalks (6 inch)
1/4 cup KRAFT Cheddar CLASSIC MELTS Cheddar & American

Steps:

  • Spoon sandwich spread evenly into hollow centers of celery stalks; sprinkle with cheese.
  • Cut each stalk crosswise into 3 pieces.
  • Serve immediately. Or, cover and refrigerate up to 2 hours before serving.

Nutrition Facts : Calories 70, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 240 mg, Carbohydrate 4 g, Fiber 1 g, Sugar 2 g, Protein 2 g

STUFFED CELERY THREE WAYS



Stuffed Celery Three Ways image

Enjoy celery sticks topped three ways: Cream cheese & bacon bits, Goat cheese & pimentos, almond butter & sunflower seeds.

Provided by Megha Barot

Categories     Snack

Number Of Ingredients 10

3 stalks celery
4 oz cream cheese, softened
1 tsp heavy cream
3 tbsp bacon pieces
3 stalks celery
4 oz goat cheese, softened
3 tbsp diced pimentos
3 stalks celery
1/4 cup almond butter
2 tbsp sunflower seeds

Steps:

  • In a small bowl, using an electric mixer, combine cream cheese and cream together (add additional cream for a creamier texture).
  • Stuff celery with cream cheese mixture, using a piping bag with tip if you have one. Sprinkle with bacon pieces. and serve.
  • Stuff celery with goat cheese mixture,using a piping bag with tip if you have one. Sprinkle with pimientos and serve.
  • Stuff celery with almond butter, using a piping bag with tip if you have one. Sprinkle with sunflower seeds and serve.

Nutrition Facts : Calories 449 kcal, Carbohydrate 11 g, Protein 19 g, Fat 38 g, Fiber 5 g, ServingSize 1 serving

STUFFED CELERY



Stuffed Celery image

Stuffed celery filled with delicious creamy cheeses, mayonnaise, and seasonings, this popular recipe is perfect when you need a quick and easy, party-pleasing appetizer or simple savory snack.

Provided by Jennifer Fishkind

Categories     Appetizer     Snack

Time 10m

Number Of Ingredients 7

8 full stalks of celery (washed and dried)
6 ounces cream cheese (softened)
¼ cup mayonnaise
1 ounce packet hidden valley ranch dry dressing mix
½ tsp fresh cracked pepper
¾ cup shredded mozzarella
smoked paprika (optional garnish)

Steps:

  • Cut off tops and bottoms of the celery.
  • Cut the stalks in half. Set the stalks aside.
  • Using a medium size mixing bowl and a handheld mixer, beat the cream cheese and mayonnaise for 1 minute.
  • Sprinkle the packet of ranch dressing and fresh cracked pepper over the cream cheese mixture. Continue to mix until the ingredients are well incorporated.
  • Fold in the shredded mozzarella.
  • Spoon in and spread the cream cheese mixture into the celery stalks.
  • Lightly sprinkle the smoked paprika over the stuffed celery stalks, if desired. Keep refrigerated until you are ready to serve.

Nutrition Facts : Calories 118 kcal, Carbohydrate 5 g, Protein 6 g, Fat 8 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 14 mg, Sodium 557 mg, Fiber 1 g, Sugar 2 g, UnsaturatedFat 5 g, ServingSize 1 serving

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