Scrumptious Chocolate Mint Layer Bars Sponsored Recipes

EASY NO-BAKE CREAMY CHOCOLATE MINT BARS (SPONSORED)

Easy No-Bake Creamy Chocolate Mint Bars (Sponsored) image

Provided by Food Network

Time 2h35m

Number Of Ingredients 8

Ingredients

2 cups (12-oz. pkg.) NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels, divided
1 cup (2 sticks) butter, softened divided
1¾ cups (about 30 cookies) finely crushed chocolate wafer cookies
2 tablespoons milk
1¼ teaspoons peppermint extract, divided
½ teaspoon vanilla extract
2 to 4 drops green food coloring
2½ cups powdered sugar

Steps:

GREASE 9-inch-square baking pan.
MICROWAVE 1/3 cup morsels and 1/3 cup butter in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Stir crushed cookies into melted morsel mixture. Press onto bottom of prepared pan. Refrigerate for 10 minutes or until firm.
MEANWHILE, BEAT 1/3 cup butter, milk, 1/2 teaspoon peppermint extract and vanilla extract in medium mixer bowl until smooth. Gradually beat in powdered sugar until smooth and creamy. Add food coloring, 1drop at a time, until desired color is reached. Spread powdered sugar mixture evenly over cookie crumb layer.
MICROWAVE remaining 1 2/3 cups morsels, 1/3 cup butter and 3/4 teaspoon peppermint extract in small, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 30 seconds; STIR. If necessary, microwave at additional 10- to 15-second intervals, stirring just until morsels are melted. Let stand for 10 minutes. Spread chocolate layer evenly over powdered sugar mixture. Refrigerate for at least 2 hours. For easier cutting, allow bars to sit at room temperature for 10 minutes.

SCRUMPTIOUS CHOCOLATE MINT LAYER BARS

Scrumptious Chocolate Mint Layer Bars image

Make and share this Scrumptious Chocolate Mint Layer Bars recipe from Food.com.

Provided by Toll Housereg

Categories Dessert

Time 30m

Yield 2 Dozen

Number Of Ingredients 6

Ingredients

2 cups about 15 finely ground cream-filled chocolate sandwich cookies
1/4 cup butter or 1/4 cup margarine
1 1/2 cups chopped nuts
1 cup flaked coconut
1 (14 ounce) can NESTLÉ® CARNATION® Sweetened Condensed Milk
1 2/3 cups NESTLÉ® TOLL HOUSE® Dark Chocolate & Mint Morsels

Steps:

PREHEAT oven to 350°F.
MELT butter in 13 x 9-inch baking pan in oven; remove from oven. Sprinkle cookie crumbs over butter. Stir well; press mixture onto bottom of pan. Sprinkle with nuts and coconut. Pour sweetened condensed milk evenly over top. Sprinkle with morsels; press down slightly.
BAKE for 20 to 25 minutes or until coconut is light golden brown. Cool completely in pan on wire rack. Cut into bars.

Nutrition Facts : Calories 1007.6, Fat 87.8, SaturatedFat 32.9, Cholesterol 61, Sodium 1011.1, Carbohydrate 48.1, Fiber 13.5, Sugar 20.4, Protein 19.4

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