Screwdriverchicken Recipes

EASY BAKED CRACK CHICKEN RECIPE

Steps:

• Preheat oven to 400 degrees.
• Spray bottom of 9x13" baking pan with non-stick cooking spray.
• Pound chicken breasts until they about about 1/4" thick (you want them to all be the same thickness so that they finish cooking at the same time).
• Place chicken in a single layer in the baking pan and season with salt and pepper (sometimes I also season the chicken with a little bit of onion powder and garlic powder as well).
• In a medium bowl, mix together the cream cheese, half of the shredded cheddar cheese, half of the bacon crumbles, and the dry Ranch dressing mix.
• Spread the cream cheese mixture evenly over all the chicken breasts in the pan.
• Top the chicken with the remaining shredded cheddar cheese.
• Cook in oven for 20-25 minutes or until chicken is fully cooked (internal temperature of 165 degrees).
• Remove chicken from oven and top with remaining bacon crumbles and green onion.

SCREWDRIVER CHICKEN

Steps:

• In a plastic bag, combine flour with salt, pepper, and enough paprika to slightly make the flour pink.
• Add the chicken breast to the flour and toss to coat completely.
• put oil, butter, and garlic in a 10 inch skillet and heat until hot.
• add the chicken and cook until browned on both sides, about 3 to 5 minutes.
• remove the chicken to a platter with paper towel to drain oil.
• reduce the heat and add orange juice, vodka, parsley, and cayenne to the pan and stir to scrape up the pan drippings - sprinkle in some flour to thicken up the sauce if you would like.
• immediately add the chicken, return heat to high, and cook for 1 more minute.