Scrambled Eggs Bacon And Tomato Panini Recipes

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BREAKFAST SCRAMBLED EGG PANINI



Breakfast Scrambled Egg Panini image

Make and share this Breakfast Scrambled Egg Panini recipe from Food.com.

Provided by Missy1toe

Categories     Breakfast

Time 8m

Yield 2 serving(s)

Number Of Ingredients 5

3 eggs
1/2 avocado
4 slices multigrain bread
2 slices cheddar cheese
2 slices ham

Steps:

  • Scramble up the eggs loosely and set aside.
  • Warm panini maker.
  • Spread avocado on two pieces of bread.
  • Add one piece of cheese to each.
  • Add ham to each.
  • Add one-half of the eggs to each piece of bread.
  • Place a slice of cheddar on each.
  • Cover with second slice of bread and place them on panini maker.
  • Cook around three minutes and serve.

Nutrition Facts : Calories 358.7, Fat 28.4, SaturatedFat 10.8, Cholesterol 361.4, Sodium 543.9, Carbohydrate 5.6, Fiber 3.4, Sugar 1.1, Protein 20.8

PANINI WITH SCRAMBLED EGGS AND TOMATOES



Panini With Scrambled Eggs and Tomatoes image

Make and share this Panini With Scrambled Eggs and Tomatoes recipe from Food.com.

Provided by Boomette

Categories     Lunch/Snacks

Time 23m

Yield 4 serving(s)

Number Of Ingredients 9

6 eggs
1/4 cup milk
1/4 teaspoon salt
1/4 teaspoon fresh black pepper
1 tablespoon olive oil
1/4 cup pesto sauce or 1/4 cup sun-dried tomato pesto
4 panini bread, sliced horizontally or 8 thick slices bread
1 tomatoes, sliced
4 provolone cheese (or asiago or cheddar or swiss or gouda) or 4 mozzarella cheese, slices (or asiago or cheddar or swiss or gouda)

Steps:

  • In a bowl, mix eggs, milk, salt and pepper. In a skillet, heat oil at medium heat. Add the mixture of egg and cook, stirring often, until it makes big creamy pieces. Spread pesto in the panini, add scrambled eggs and garnish with slices of tomatoes and cheese.
  • Heat another large skillet or a skillet with ridges at medium heat. Add panini and cook, pushing them, for about 8 minutes or until golden and crispy and cheese has melted (flip them at mid cooking).

Nutrition Facts : Calories 152.7, Fat 11.1, SaturatedFat 3.2, Cholesterol 281.1, Sodium 260.9, Carbohydrate 2.5, Fiber 0.4, Sugar 1.1, Protein 10.2

SCRAMBLED EGG BREAKFAST PANINI



Scrambled Egg Breakfast Panini image

I was just trying some different things out when I made this. I enjoyed the results. Note: Recipe makes 1 serving

Provided by JJ.basketball

Categories     Breakfast

Time 10m

Yield 1 Panini, 1 serving(s)

Number Of Ingredients 5

2 slices white bread (any bread will do)
1 -2 egg
cheddar cheese, grated
1 teaspoon butter, melted
2 -4 slices cooked turkey breast, thinly sliced or 2 -4 slices crisp cooked bacon

Steps:

  • Scramble eggs in frying pan.
  • Melt butter. Brush onto each slice of bread.
  • Sprinkle cheese onto one side of bread.
  • Place turkey and/or bacon.
  • Place eggs on top of meat.
  • Place in panini maker or George Foreman Grill.

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