Schwein N Cider Recipes

SCHWEIN-N-CIDER

Schwein-N-Cider image

Make and share this Schwein-N-Cider recipe from Food.com.

Provided by loof751

Categories Pork

Time 45m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon olive oil
1 lb boneless pork chop, cubed
1 onion, diced
4 carrots, sliced
1 tablespoon rosemary
1 tablespoon flour
1 cup apple juice
1 (10 ounce) package spaetzle noodles
salt and pepper

Steps:

Heat the oil in a skillet. Brown the pork on all sides.
Add the onion and cook until tender. Add salt and pepper to taste.
Sprinkle the flour over the meat/onions and mix to coat well.
Add apple juice, carrots, and rosemary.
Cover and simmer on low heat for about 30 minutes, until sauce thickens.
Cook spaetzle according to package directions and drain well.
Serve meat and sauce over spaetzle.

Nutrition Facts : Calories 185.2, Fat 7.7, SaturatedFat 2.2, Cholesterol 50.6, Sodium 66.9, Carbohydrate 11.3, Fiber 1.6, Sugar 6.7, Protein 17.1

More about "schwein n cider recipes"

Schwein-n-cider Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins Ingredients. Servings: 6; 1 tablespoon olive oil ; 1 lb boneless lamb chop, cubed ; 1 onion, diced ; 4 carrots, sliced ; 1 tablespoon rosemary ; 1 tablespoon flour ; 1 cup apple juice ; 1 (10 ounce) package spaetzle noodles ; salt and pepper ; Recipe…
From lambcook.blogspot.com

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