SHWARTZ POTATOES
Had this first at a friends house and thought it was the best potato dish I have ever had. I guess it had been passed down from generations in their family. Really easy to make and everyone will love it.guaranteed:-)
Provided by kooking kelso
Categories Potato
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 F.
- Thaw potatoes.
- Mix together potatoes, sour cream, onion, mushroom soup and cheddar cheese.
- Place ingredients in 9*13 baking dish.
- Melt butter and pour over mixture, mix inches.
- Bake for 1 1/2 hours.
Nutrition Facts : Calories 639.7, Fat 48.2, SaturatedFat 28.1, Cholesterol 111, Sodium 999.5, Carbohydrate 37.6, Fiber 3.5, Sugar 3.5, Protein 16.4
SCHWARTZIES HASH BROWNS
Love comfort food? Tired of dry or tough hash brown casseroles? This one freezes well and is definitely good for any time at all. My sons consider it a staple and fight to get the most. From "The Best of Bridge" cookbooks
Provided by less2saw
Categories Potato
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Thaw frozen hash browns or pre-cook potatoes and chop into 3/8" cubes.
- Mix all but the parmesan with the potatoes.
- Transfer this mix to a presprayed 9X13 inch baking dish.
- Sprinkle the parmesan over the top.
- Bake at 350F for 60-90 minutes.
- This is moist, and very flavorful. Make the whole recipe, divide it into two pans and freeze one before cooking for a quick side later. Or, double or triple it for a pot luck or office size serving. Everyone will want the recipe, and more.
Nutrition Facts : Calories 663.9, Fat 51.2, SaturatedFat 27, Cholesterol 95.6, Sodium 1245.4, Carbohydrate 39.6, Fiber 2.4, Sugar 5.2, Protein 15.6
SCHWARTIES HASH BROWNS
This is a family comfort food. It tastes so good, but needs to be eaten in moderation as it is extremily rich. Serve with sausage or ham and corn. A variation on this dish uses any cream soup for a different flavour.
Provided by Lisaschm
Categories Potato
Time 1h40m
Yield 9-12 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together.
- Pour into 9 x 12 baking dish.
- Bake at 350F for 60 - 90 minutes until golden brown with crispy edges.
SCHWARTIES HASH BROWNS - LOWER FAT
Make and share this Schwarties Hash Browns - Lower Fat recipe from Food.com.
Provided by GolfDog
Categories Potato
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Thaw potatoes slightly.
- Add onion to melted butter and cook slowly until soft. Cool slightly.
- Mix sour cream, mushroom soup, and milk in a large bowl.
- Add butter and onion and mix well.
- Mix in cheese.
- Spray a 9 x 13" baking dish.
- Bake at 350F for about 1 hour until bubbling and golden on top.
Nutrition Facts : Calories 314, Fat 19.7, SaturatedFat 12.1, Cholesterol 54.4, Sodium 307.4, Carbohydrate 24.1, Fiber 1.7, Sugar 0.5, Protein 11.3
SCHWARTIES HASH BROWN RECIPE - (3.7/5)
Provided by á-2063
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. 2 Thaw frozen hash browns or pre-cook potatoes and chop into 3/8" cubes. 3 Mix all but the parmesan with the potatoes. 4 Transfer this mix to a presprayed 9X13 inch baking dish. 5 Sprinkle the parmesan over the top. 6 Bake at 350F for 60-90 minutes. 7 This is moist, and very flavorful. Make the whole recipe, divide it into two pans and freeze one before cooking for a quick side later. Or, double or triple it for a pot luck or office size serving. Everyone will want the recipe, and more.
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