SNAPPLE ICED TEA (5 FLAVORS)
Make and share this Snapple Iced Tea (5 Flavors) recipe from Food.com.
Provided by JustaQT
Categories Beverages
Time 1h2m
Yield 2 quarts
Number Of Ingredients 26
Steps:
- For any of the flavors, boil the water in a large saucepan.
- When the water comes to a rapid boil, turn off the heat, put the tea bags into the water, and cover.
- After the tea has brewed about 1 hour, pour the sugar or sweetener into a 2 quart pitcher, then add the tea.
- The tea should still warm, so the sugar or sweetener will dissolve easily.
- Add the flavoring ingredients (plus additional water if needed to bring the tea to the 2 quart line).
- Chill.
SCHNAPPY SNAPPLE
I came up with the recipe for this drink on my own. I then discovered it was on a website. I use less Peach Schnapps than the recipe on the web does. It is nice and peachy. I used diet since Snapple and Peach Schnapps are already sweet.. It came out nice and tasty without being overly sweet. It is also quite refreshing.
Provided by AuntWoofieWoof
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour Peach Snapple into a tall glass filled with ice.
- Add the Peach Schnapps and stir.
- Enjoy!
Nutrition Facts :
CRUMB-COATED RED SNAPPER
I reel in compliments with this moist, crispy red snapper recipe. Heart-healthy omega-3 oils are an added bonus with my simple but delicious entree that's done in mere minutes. It's one of the best red snapper recipes I've found. -Charlotte Elliott, Neenah, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a shallow bowl, combine the bread crumbs, cheese, lemon pepper and salt; add fillets, one at a time, and turn to coat., In a heavy skillet over medium heat, cook fillets in oil, in batches, until fish just begins to flake easily with a fork, 4-5 minutes on each side.
Nutrition Facts : Calories 288 calories, Fat 10g fat (2g saturated fat), Cholesterol 62mg cholesterol, Sodium 498mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 0 fiber), Protein 36g protein. Diabetic Exchanges
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