Savoury Sausage Bake Recipes

SAVOURY SAUSAGE BAKE

Steps:

• Broil the sausages (refer to pack for cooking instructions) and cut each one into four pieces.
• In an ovenproof dish, mix the sausage pieces with cooked penne, a can of chopped tomatoes and cooked broccoli.
• Top with sliced mozzarella and bake for 20 minutes at 400°F, or until the cheese is melted, for an easy dinner.

SAVOURY SAUSAGE CASSEROLE

Steps:

• ---To Prepare The Rice---.
• Spray an 8 x 8-inch pan with cooking spray.
• Rinse rice with cold water and drain.
• Spread in prepared pan.
• Cover the rice very generously with boiling water.
• Cover pan with foil.
• Place pan in a cold oven.
• Turn oven on to 450°F.
• When it reaches that temperature, turn the oven off and leave the rice in the oven overnight without opening the door.
• It will be cooked when you get up in the morning.
• ---To Finish The Casserole---.
• Brown sausage in a large skillet.
• Add green pepper, celery, and onion and continue cooking until vegetables are soft.
• Drain off excess fat.
• Add remaining ingredients, mixing well.
• Stir in cooked wild rice.
• Pour into a sprayed 3-quart casserole dish.
• Cover and bake 45 minutes to 1 hour at 325°F or until heated through.

SAVORY SAUSAGE AND EGG BAKE

Steps:

• Heat oven to 350°F. Grease rectangular baking dish, 13x9x2 inches. Layer sausage, mushrooms, onions, tomatoes and cheese in baking dish.
• Beat remaining ingredients with wire whisk or fork; pour over cheese in baking dish.
• Bake uncovered 30 to 35 minutes or until golden brown and set.