Savoury Lamb Chops By June Recipes

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SAVOURY LAMB CHOPS



Savoury Lamb Chops image

My Mum made this recipe up when I was little. It's so yummy always surprising me how good when I make it again. I don't know anyone yet who doesn't like it so give it a try.

Provided by Dinner Time

Categories     Lamb/Sheep

Time 3h5m

Yield 4 serving(s)

Number Of Ingredients 11

6 -8 lamb chops
2 tablespoons flour
1 tablespoon sugar
1 teaspoon salt
1/4 teaspoon ginger
1 cup water
1 tablespoon tomato sauce or 1 tablespoon ketchup
1 tablespoon vinegar
1/4 teaspoon mustard powder
1/4 teaspoon mixed spice
1/2 teaspoon mixed herbs

Steps:

  • Trim as much of the fat off the chops as possible and place meat in casserole dish, mix ingrediants together and pour over meat.
  • Bake at 150 degrees celcius for 3-4 hours.
  • Great for tough meat, just cook for longer.

Nutrition Facts : Calories 471.4, Fat 38.1, SaturatedFat 16.8, Cholesterol 105.5, Sodium 682.2, Carbohydrate 6.6, Fiber 0.2, Sugar 3.3, Protein 23.8

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