Savorybaconbites Recipes

SAVORY BACON BITES

Steps:

• Wrap each onion wedge in a bacon slice. Arrange 2 wedges on each skewer; place in a shallow glass or plastic dish.
• Combine remaining ingredients; drizzle over skewers.
• Cover and refrigerate for one hour.
• Remove skewers from marinade, reserving marinade.
• Grill or broil, covered over medium-high heat for 20 minutes or until onions are crisp-tender., occasionally turning and basting with reserved marinade.

BACON BITES

Steps:

• Mix together the cheeses until smooth. Stir in the peppers and scallions until evenly distributed; set aside.
• Trim the crusts from the slices of bread.
• Once the bread is trimmed, spread the slices with the filling, covering it completely.
• Roll the bread up from the short side, pressing down just enough to make it stick to itself.
• Wrap a slice of bacon and wrap it around the roll, overlapping the bacon to cover the bread completely. If you need more than one bacon slice, tuck the end of the second bacon slice under the end of the first. Trim the bacon when you get to the top of the roll.
• Freeze the wrapped rolls for 30 minutes to firm them up.
• To bake, preheat the oven to 350°F Lightly grease a baking sheet, or line it with parchment paper.
• Slice the rolls in thirds and place on the baking sheet, cut side down. Bake for 30 to 35 minutes (5 minutes longer if baking from frozen), until the bacon is crisp and the tops are golden brown.
• Remove from the oven and place on a serving platter; let cool for 5 minutes before serving.

SAVORY BACON BITES

Steps:

• Wrap each onion wedge in a bacon slice. Arrange 2 wedges on each skewer; place in a shallow glass or plastic dish. Combine remaining ingredients; drizzle over skewers. Cover and refrigerate for one hour. Remove skewers from marinade, reserving marinade. Grill, covered, over medium-high heat for 20 minutes, or until onions are crisp-tender, occasionally turning and basting with reserved marinade.

3-INGREDIENT BACON BITES

Steps:

• Bites:.
• Preheat oven to 375 degrees. Line a sheet tray with parchment paper.
• Place one cube of cheese in the center of each sausage patty. Mold the sausage around the cheese making sure it is tightly sealed.
• Next wrap a piece of bacon around the formed sausage. Place on the prepared baking sheet and freeze for 10 minutes.
• Bake for 30 minutes until the bacon is crispy. Serve with no sugar added ketchup.
• Ketchup:.
• Combine all ingredients plus ¼ cup water in a small sauce pot. Simmer over medium heat for 10 minutes. Cool and serve.

SWEET AND SPICY BACON BITES

Steps:

• Place the bacon in an even layer in a large skillet. Cook over medium-low heat, stirring often with a rubber spatula, until the bacon is light golden brown, about 20 minutes.
• Meanwhile, combine the maple syrup, black pepper and cayenne in a small bowl.
• Pour off some of the rendered bacon fat, leaving just a small amount. Return the skillet to the heat and pour the maple syrup mixture over the bacon. Braise gently until the syrup thickens and glazes the bacon and the bacon is deep golden brown, about 15 minutes. Serve warm.