Savory Sausage Penne Supper Recipes

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CREAMY ITALIAN SAUSAGE PASTA



Creamy Italian Sausage Pasta image

Creamy Italian Sausage Pasta is a family favorite Italian pasta recipe! This easy pasta dish is full of savory sausage and a delicious, creamy, parmesan sauce and ready in 20 minutes!

Provided by Nichole

Categories     Main Course

Time 20m

Number Of Ingredients 10

1 Pound Ground Italian Sausage
1 Pound Penne Pasta
1 Tablespoon Olive Oil
1/2 Yellow Onion (Minced)
2 Cloves Garlic (Minced)
1/2 Teaspoon Red Pepper Flakes
1/2 Teaspoon Salt
2 Cups Heavy Cream
5 Ounces Baby Spinach
1 Cup Shredded Parmesan Cheese

Steps:

  • Cook the penne pasta in a large pot of salted boiling water according to package directions.
  • While the pasta is cooking, heat the olive oil in a large skillet over medium-high heat.
  • Cook the Italian sausage along with the onion, garlic, red pepper flakes, and salt until the sausage is no longer pink.
  • Drain excess fat from the skillet if necessary and return the meat mixture to the pan.
  • Turn the heat to low and add the cream to the skillet. Bring to a simmer and add in the spinach.
  • Cook, stirring for about 3 minutes until the spinach is wilted.
  • Stir in the parmesan cheese until melted. Stir the pasta into the sauce.
  • Serve immediately.

Nutrition Facts : Calories 600 kcal, ServingSize 1 serving

SAVORY SAUSAGE AND SPINACH PENNE



Savory Sausage and Spinach Penne image

This is a slightly sweet and savory pasta dish- got it from a friend's italian pasta cookbook. Lots of pretty colors, unusual but delicious taste!

Provided by leslie 9

Categories     One Dish Meal

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 13

8 ounces penne pasta
2 tablespoons olive oil
3 garlic cloves, minced
1 lb sweet ground sausage (i use jimmy dean's maple)
1 lb spinach
1 cup crushed tomatoes
1/2 cup chicken broth
1/2 cup dry white wine
3/4 cup sun-dried tomato packed in oil
1 tablespoon fresh basil or 1 teaspoon dried basil
2 teaspoons Tabasco sauce
salt and pepper
parmesan cheese, on top

Steps:

  • Cook pasta according to directions on box.
  • Cook oil and garlic until browned. Add sausage, brown, push to side of pan. Add spinach, cook until wilted. Add remaining ingredients and saute (about 15 minutes).
  • Serve topped w/ parmesan cheese.

Nutrition Facts : Calories 473.8, Fat 27.7, SaturatedFat 7.7, Cholesterol 54.4, Sodium 651.8, Carbohydrate 37.2, Fiber 6.7, Sugar 0.6, Protein 17.7

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