Savory Salmon With Tangy Horseradish Sauce Recipes

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HORSERADISH SAUCE



Horseradish Sauce image

While sometimes the bottled stuff may be just as good as homemade, that's certainly not the case for this Horseradish Cocktail Sauce!

Provided by Savory Thoughts

Categories     Condiments

Time 10m

Number Of Ingredients 6

1 Cup Ketchup
2 Tbsp. Fresh Lemon Juice
2 Tbsp. Worcestershire Sauce
2 Tbsp. Creamy Horseradish Sauce
1 Tsp. Garlic Cloves (Minced)
1 Tsp. Tabasco Sauce

Steps:

  • Gather the ingredients.
  • Combine ketchup, lemon juice, Worcestershire sauce, horseradish sauce, garlic, and tabasco sauce in a large bowl. Wisk well until well combined. Transfer to a serving bowl and serve with garlic butter shrimp or mozzarella sticks.

Nutrition Facts : ServingSize 8 People, Calories 39 kcal, Carbohydrate 9 g, Sodium 329 mg, Sugar 7 g

SAVORY SALMON WITH TANGY HORSERADISH SAUCE



Savory Salmon with Tangy Horseradish Sauce image

Provided by Kristen

Yield 3

Number Of Ingredients 8

1 Tablespoon olive oil
1/3 cup mayonnaise
1 Tablespoon fresh parsley (chopped)
1 Tablespoon horseradish sauce
1 Tablespoon Dijon mustard
1/4 teaspoon pepper
3 (3 ounce) fresh salmon fillets
1 Tablespoon fish seasoning

Steps:

  • Heat oil in a large skillet over medium high heat
  • In a small bowl, make the tangy horseradish sauce by combining the mayo, parsley, horseradish sauce, mustard, and pepper; mix well. Set aside.
  • Once the oil is heated, cover your salmon front and back with fish seasoning and place it in the skillet. Put the lid on and cook for 5 minutes. Flip the salmon and cook another 5 minutes.
  • Once it is done and easily flakes, take it out of the pan and let it cool for a few minutes.
  • Top with tangy horseradish sauce.

Nutrition Facts : Servingsize 1 serving, Calories 121 kcal, Fat 14 g, SaturatedFat 2 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Sugar 0 g, Protein 0 mg

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