Savory Peas And Carrots Recipes

PEAS AND CARROTS

Peas and Carrots image

Provided by Ree Drummond : Food Network

Time 15m

Yield 6 servings

Number Of Ingredients 5

Ingredients

2 tablespoons butter
4 big carrots, cut into small dice
16 ounces frozen peas
Salt and pepper
Fresh basil leaves, chopped

Steps:

Melt the butter in a saute pan over medium heat. Add the carrots and saute until they are tender. Add the peas and salt and pepper to taste and saute until they are thawed and cooked through. Stir in the chopped basil before serving.

SAVORY PEAS AND CARROTS

Savory Peas and Carrots image

At less than 60 cents per serving, ready in 20 minutes, and prepared in one saucepan, this dish makes an ideal side. Even my husband, who doesn't like peas, eats this dish with enthusiasm. -Marian Brown, Mississauga, Ontario

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

1-1/4 cups fresh baby carrots, cut in half lengthwise
2 cups frozen peas
2 tablespoons butter
2 teaspoons dried minced onion
1/4 teaspoon dried marjoram
1/4 teaspoon dried thyme
1/8 teaspoon sugar
1/8 teaspoon pepper
Dash celery seed

Steps:

Place carrots in a small saucepan with enough water to cover. Bring to a boil. Cover and cook for 4-5 minutes or until crisp-tender adding the peas during the last 3 minutes of cooking; drain. Stir in the remaining ingredients until butter is melted.

Nutrition Facts : Calories 124 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 156mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 4g fiber), Protein 4g protein.

HONEY GLAZED CARROTS AND PEARS

Honey Glazed Carrots and Pears image

My wife and I put together this recipe for an office Christmas party, and it got rave reviews. This side dish is easy to prepare and has a great taste.

Provided by Walter Jenny Jr.

Categories Side Dish Vegetables Carrots Glazed Carrot Recipes

Time 35m

Yield 12

Number Of Ingredients 8

Ingredients

3 Anjou pears, peeled and cut into chunks
3 pounds carrots, peeled and sliced
1 cup butter
2 tablespoons brown sugar
2 tablespoons honey
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
1 tablespoon chopped fresh parsley, or as needed

Steps:

Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add pears; cover and steam until tender, 5 to 10 minutes. Transfer pears to a bowl. Add carrots to steamer, cover, and cook until tender, about 10 minutes; add carrots to bowl with pears.
Heat butter in a saucepan over medium heat; stir in brown sugar, honey, cinnamon, and nutmeg. Bring to a simmer, stirring occasionally, until sugar has melted and glaze is slightly reduced, 5 to 10 minutes.
Pour glaze over pears and carrots; toss to coat. Remove pears and carrots with a slotted spoon and transfer to a serving dish; sprinkle with parsley.

Nutrition Facts : Calories 226.7 calories, Carbohydrate 22.6 g, Cholesterol 40.7 mg, Fat 15.7 g, Fiber 4.6 g, Protein 1.4 g, SaturatedFat 9.8 g, Sodium 188.7 mg, Sugar 14.6 g

TURMERIC RICE WITH PEAS AND CARROTS

Turmeric Rice with Peas and Carrots image

A great supporting dish to chicken! I served the rice with chicken tikka, but it goes well with many chicken dishes, or whatever meat you find fit.

Provided by Nevine A. Abaza

Categories Side Dish Vegetables Green Peas

Time 30m

Yield 6

Number Of Ingredients 7

Ingredients

1 tablespoon butter
1 small onion, chopped
1 cup water
1 tablespoon ground turmeric
1 cube chicken bouillon
¾ cup frozen mixed peas and carrots
1 cup white rice, rinsed

Steps:

Melt butter in a saucepan over medium heat. Add onion; cook and stir until golden, about 5 minutes. Add water, turmeric, and bouillon cube; stir well to combine. Add peas and carrots. Bring to a boil; stir in rice. Reduce heat and cook, covered, until rice is tender and liquid has been absorbed, about 15 minutes.

Nutrition Facts : Calories 154.2 calories, Carbohydrate 29.9 g, Cholesterol 5.2 mg, Fat 2.4 g, Fiber 1.5 g, Protein 3.1 g, SaturatedFat 1.3 g, Sodium 222.9 mg, Sugar 0.7 g

More about "savory peas and carrots recipes"

PEAS AND CARROTS | RACHAEL RAY SHOW

2017-04-12 Preparation. Heat butter in sauté pan with a lid over medium heat. When it foams, add shallots and stir 2 minutes; add carrots and peas, and coat them in the …
From rachaelrayshow.com
Estimated Reading Time 3 mins

See details

HERBED PEAS AND CARROTS RECIPE - CHOWHOUND

Once butter foams, add carrots and shallots, and season with salt and freshly ground black pepper. Cook, stirring occasionally, until shallots are translucent and soft, about 10 minutes. 2 Add water and continue to cook until liquid evaporates and carrots are tender, about 5 to 6 minutes. 3 Add peas …
From chowhound.com

See details

10 BEST CHICKEN WITH PEAS AND CARROTS RECIPES | YUMMLY

2021-09-14 Chicken with Peas and Carrots Recipes 374,237 Recipes. Last updated Sep 14, 2021. This search takes into account your taste preferences . 374,237 suggested recipes. Sesame Noodles MaryBuckner51959. long pasta, garlic powder, honey, peanut butter, sesame oil, soy sauce and 3 more. Savory …
From yummly.com

See details

PEAS AND CARROTS RECIPE | MARIAUSHAKOVA.COM

2021-04-20 Instructions. Wash and peel the carrots. Slice the carrots into bite-size pieces and set aside. In a skillet, heat the olive oil over medium heat. Add the sliced onion and cook stirring …
From mariaushakova.com
Estimated Reading Time 5 mins

In a skillet, heat the olive oil over medium heat. Add the sliced onion and cook stirring occasionally until the onion starts to caramelize, for about 3 to 4 minutes.
Add the minced garlic and cook until fragrant for about 30 seconds. Make sure to constantly stir to prevent the garlic from burning.

See details

SWEET AND SAVORY ROASTED CARROTS RECIPE - THRIVING …

2016-08-01 Instructions. In a large bowl, combine all of the ingredients except for the carrots. Mix well. Add carrots into the mix until they are all covered in the glaze. Place carrots into a baking dish and …
From thrivinghomeblog.com
Estimated Reading Time 2 mins

Place carrots into a baking dish and bake at 350 for 30-40 minutes (depending on how done you like them.)

See details

BUTTERED DILL PEAS AND CARROTS - SPEND WITH PENNIES

2021-03-27 VEGETABLES For this recipe, we use frozen peas but fresh works as well. If using fresh, they’ll need to be boiled for about 6 minutes before adding to the pan. If using baby carrots in place of whole carrots…
From spendwithpennies.com

Add peas, dried dill and 1 tablespoon water. Cover and cook 3-5 minutes or until peas are heated through.

See details

FROZEN PEAS AND CARROTS • LONGBOURN FARM

2021-02-02 Turning frozen peas and carrots into a simple savory side dish is a great idea. This dish goes with so many main dishes that it can easily fit into a meal plan with little to no notice. Ned a quick recipe or planning a full meal in advance? This recipe is great for either! Serve your cooked peas and carrots with pork chops, cooked chicken, or a simple pasta dish. Ingredients needed for peas ...
From longbournfarm.com

See details

SAVORY HAND PIE DOUGH RECIPE - CAKE DECORIST

2021-06-14 In this regard, every culture and cuisine has its version of a savory hand pie dough recipe. Savory pies are perfect for picnics, school lunches, and on-the-go food. You will surely enjoy this vegetarian savory hand pies recipe. Moreover, a healthy and hearty recipe teaches you to make hand pie dough from scratch. Besides, it has a savory filling spiced mildly with veggies like; carrots, peas ...
From cakedecorist.com

Combine the flour with butter and salt into a food processor. Then, pulse a few times until the flour becomes crumbly or has a sand-like texture.
Blanch the cauliflower, carrots, peas, and potatoes in a pot of boiling water until the vegetables cook thoroughly. Then, remove and drain the vegetables. After that, set them aside.
Remove the vegetarian savory hand pie dough from the refrigerator and cut it into two. Then, set aside one half and refrigerate the other half.

See details

MOROCCAN VEGETARIAN CARROT AND CHICKPEA TAGINE RECIPE

2021-08-27 Steps to Make It. Gather the ingredients. In the base of a tagine or in a large skillet with a lid, sauté the onions and garlic in the olive oil over medium-low heat for several minutes. Add the salt, ginger, turmeric, cinnamon, black pepper, cayenne pepper, ras el hanout, parsley or cilantro, carrots…
From thespruceeats.com
Calories 454
Total Fat 14g 18%
Saturated Fat 2g 10%
Estimated Reading Time 3 mins

See details

SAVORY CHICKEN AND DUMPLINGS RECIPES

SAVORY CHICKEN AND DUMPLINGS. ingredients. 1 c. cooked chicken 1 can cream of chicken soup 1 c. chicken broth 1 c. frozen peas and carrots 2 stems celery, cut 2 Tbsp. dried minced onion 1/4 tsp. summer savory 1/8 tsp. pepper. preparation. Combine ingredients in large saucepan. Cover and cook for 5 minutes. Dumplings: ingredients. 1 c. biscuit mix 1/3 c. milk 1/8 tsp. savory 1/8 tsp. sage ...
From tfrecipes.com

See details

BASMATI RICE PILAF WITH CAULIFLOWER CARROTS AND PEAS …

2021-09-30 rice pilaf with peas carrots recipes 2021-09-30 basmati rice pilaf with cauliflower, carrots and peas Inspired by a Turkish pilaf recipe by Clifford A. Wright, cardamom, allspice and cinnamon make this pilaf incredibly aromatic.
From toto-recipe.com

See details

HEALTHY VEGETABLE FRIED RICE - SWEET SAVORY AND STEPH

2021-08-19 Melt the butter in a large frying pan with deep sides over medium high heat. Add the scallions, garlic and ginger. Saute for 1-2 minutes or until the garlic and ginger are fragrant. Add cooking spray to the pan, and add the carrots, peas and corn. Cook for 5 minutes or until the carrots are tender.
From sweetsavoryandsteph.com

See details

SAVORY PEAS AND CARROTS RECIPES

Savory peas and carrots recipe. Learn how to cook great Savory peas and carrots . Crecipe.com deliver fine selection of quality Savory peas and carrots recipes equipped with ratings, reviews and mixing tips. Get one of our Savory peas and carrots recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Penne with Tomato, Cream, and Five Cheeses …
From tfrecipes.com

See details

SAVORY STOVETOP BRISKET – PEAS, LOVE & CARROTS

2018-08-27 1 tsp salt. 1 tsp pepper. Instructions. Heat a wide heavy bottom pot over high heat. Mix spices and brown sugar in a bowl. Sprinkle spice mixture liberally all over the brisket. Add oil to the pot and lay brisket down. Cook for 3-4 minutes in each side to seal in all that good flavor. Remove from pot …
From peaslovencarrots.com

See details

SAVORY PEAS AND CARROTS RECIPE

See details

VERY SAVORY DRY RUB BRISKET – PEAS, LOVE & CARROTS

2018-10-18 1&1/4 cup beef stock. Instructions. Preheat oven to 350f (180c). Lightly grease a baking dish or 9×13 pan. Lay onions on the bottom of the pan. In a small bowl combine all the spices until thoroughly mixed. Drizzle oil on both sides of the brisket then rub the entire spice mixture into the meat.
From peaslovencarrots.com

See details

SAVORY PEAS AND CARROTS | TASTE OF HOME

Place carrots in a 2 quart pot; cover well with water. Bring to a boil over high heat. Cook for 5 minutes. Add peas, sugar and onion; if necessary, add more water to generously cover vegetables. Return to boil. Reduce heat to medium-high (to keep a gentle boil going) and cook a further 15 minutes or until vegetables reach desired consistency.
From tasteofhome.com

See details

SAVORY PEAS AND CARROTS RECIPE: HOW TO MAKE IT | TASTE …

At less than 60 cents per serving, ready in 20 minutes, and prepared in one saucepan, this dish makes an ideal side. Even my husband, who doesn’t like peas, eats this dish with enthusiasm. —Marian Brown, Mississauga, Ontario
From preprod.tasteofhome.com

See details

SAVORY PEAS AND CARROTS | RECIPE | VEGETABLE RECIPES, …

Sep 7, 2014 - At less than 60 cents per serving, ready in 20 minutes, and prepared in one saucepan, this dish makes an ideal side. Even my husband, who doesn’t like peas, eats this dish with enthusiasm. —Marian Brown, Mississauga, Ontario
From pinterest.com

See details

PEAS AND CARROTS RECIPE | RECIPES.NET

2021-08-12 Add carrots and cook until they are tender. Add frozen peas and stir to coat them well. Add water or chicken stock, salt, and pepper. Cover and cook for 6 to 8 minutes or until the peas …
From recipes.net

See details

STIR-FRY CHICKEN WITH SNAP PEAS AND CARROTS | SAVORY

In large nonstick skillet, heat 1 teaspoon of the oil over medium-high heat. Add chicken and cook, until lightly browned on all sides, 3 to 4 minutes. Remove from skillet and set aside. In same skillet, heat remaining oil, add garlic, ginger and vegetables; saute for 2–3 minutes until tender-crisp. In a small mixing bowl, combine broth, soy ...
From savoryonline.com

See details

ONE-POT MAC AND CHEESE | SAVORY

In a heavy bottomed medium pot, combine the evaporated milk, water, and ¾ tsp salt. Heat on medium-high until warm. Add the macaroni to milk mixture. Heat to a boil on high, stirring occasionally. Reduce heat, cover, and simmer 7–8 min., stirring often until pasta is cooked to al dente and most of the liquid has been absorbed.
From savoryonline.com

See details

10 BEST SAVORY ROASTED CARROTS RECIPES | YUMMLY

Savory Roasted Carrots Recipes. 272,105 suggested recipes. SAVORY ROASTED CARROTS Boone And Owl. black pepper, olive oil, carrots. Roasted Carrots, Onion and Fennel BLEgan. carrots, fennel bulb, red onion. Pro. Roasted Carrots with Raisins, Pumpkin Seeds, and Herbed Coconut Yogurt Gregory Gourdet.
From yummly.com

See details