Savory Oat Cakes Recipes

SAVORY OAT CAKES

Savory Oat Cakes image

Some people, like me, just don't like sweet things in the morning. These oat cakes are quick, easy, healthful and best of all savory. We grow our own veggies so they are the freshest, most organic possible. Can be wrapped and eaten out-of-hand for a mid-morning snack or even served as a side dish for dinner.

Provided by The Rabbit

Categories Breakfast

Time 15m

Yield 5 cakes (3, 2 serving(s)

Number Of Ingredients 10

Ingredients

1 cup whole oats, cooked
1 baby summer squash, grated (about 1/4 cup)
1 tablespoon red bell pepper, chopped
1 tablespoon sweet onion, chopped
2 -4 tablespoons white whole wheat flour
1/8 teaspoon baking soda
1 egg
1/2 teaspoon coconut oil, organic food grade
salt, to taste
pepper, to taste

Steps:

Mix all ingredients together adding just enough flour to make a light batter.
Heat large cast iron frying pan over medium to low heat.
Drizzle pan with coconut oil and wipe around with a paper towel.
Spoon into pan making 3" pancakes.
Lightly brown, turn & brown the 2nd side.
Serve with fresh Greek yogurt and sliced tomatoes.

Nutrition Facts : Calories 393.8, Fat 9.3, SaturatedFat 2.8, Cholesterol 105.8, Sodium 117.8, Carbohydrate 61.3, Fiber 10.4, Sugar 2.8, Protein 18.6

More about "savory oat cakes recipes"

EASY OATCAKE RECIPE - TRADITIONAL SCOTTISH OATCAKES

Jan 21, 2021 Recipe For Oatcakes - How to make delicious traditional Scottish oat cakes - naturally gluten free without flour, healthy and delicious savoury …
From pennysrecipes.com

See details

SCOTTISH OATCAKES | RECIPES - MOORLANDS EATER

Oct 10, 2020 Scottish Oatcakes are traditional savoury biscuits or crackers that are perfect with cheese. So easy and satisfying to make, I think they’re head …
From moorlandseater.com

Preheat the oven to 180C/160C Fan/Gas 4.Line 2 baking trays with baking parchment or greaseproof paper.
If you want to make your rolled or porridge oats a little finer, very briefly whizz in a food processor or similar However, leaving some larger pieces of oat gives a nicer texture.
Pour the olive oil or melted butter into the well, along with 100ml of the boiling water.Stir quickly to bring the mixture together into a firm dough. Add more boiling water if necessary.

See details

OATCAKES RECIPES - BBC FOOD

Scottish oatcakes are flat biscuits primarily made from oats, salt and water, and sometimes dripping or lard; Welsh oatcakes are more like savoury pancakes, while Yorkshire oatcakes …
From bbc.co.uk

See details

TRADITIONAL STAFFORDSHIRE OATCAKES - EASY RECIPE - TINNED TOMATOES

Aug 12, 2011 Staffordshire Oatcakes are savoury yeasted pancakes made from oatmeal. Easy to make & served with a sweet or savoury filling for breakfast or lunch. ... Traditional …
From tinnedtomatoes.com

See details

CHEESY SCOTTISH OATCAKES | RECIPES | MOORLANDS EATER

Jul 16, 2021 Cheesy Scottish Oatcakes are easy to make with simple ingredients. But they’re wickedly good! Based on a traditional savoury biscuit or cracker, the addition of cheese takes …
From moorlandseater.com

See details

SCOTTISH OATCAKES - SAVOR THE FLAVOUR

Feb 10, 2023 About. Oatcakes have been a staple of Scottish cuisine for hundreds of years--most likely even before the Romans invaded Britain in A.D. 43.They were traditionally cooked on one side on a girdle (griddle in Scots) …
From savortheflavour.com

See details

SAVORY SAUTEéD OAT CAKES - LAURA B. RUSSELL

Instructions. In a medium saucepan, bring the milk to a simmer. Stir in the oats and remove the pan from the heat. Cover the pan and let the oats stand until the milk is absorbed, 10 to 15 …
From laurabrussell.com

See details

SAVORY PUMPKIN & SPINACH OAT CAKES - ONCE UPON A …

Dec 9, 2020 I’ve been especially excited to share this savory oat recipes for pumpkin oat cakes because it’s such a different, and unexpected way to use oats that’s super delicious too! Sure I love oats in baked goods and for breakfast, …
From onceuponapumpkinrd.com

See details

SCOTTISH OATCAKES | AMERICA'S TEST KITCHEN RECIPE

Bake until oatcakes are firm to touch, 24 to 27 minutes, rotating sheet halfway through baking. Transfer oatcakes to wire rack to cool completely, about 20 minutes. Serve. (Oatcakes may be stored for up to 3 weeks; if they soften, …
From americastestkitchen.com

See details

SAVORY OAT CAKES | BOTTOMLESS BITES

INGREDIENTS. 1 cup whole oats, cooked; 1 baby summer squash, grated (about 1/4 cup) 1 tablespoon red bell pepper, chopped; 1 tablespoon sweet onion, chopped
From bottomlessbites.com

See details

BEST SESAME IRISH OATCAKES - SPARKLING CHARM: …

Mar 15, 2024 Form the Savory Irish Oat Crackers Dough into 12 to 14 1 inch dough balls. Give the balls a roll in the sesame seeds and place 2 inches apart on the prepared baking sheet. Press each dough ball into a circle using the …
From sparklingcharm.com

See details

SAVORY OATCAKES - BIGOVEN

Use a cookie cutter to cut out shapes (the final number of oatcakes depends - of course - on the size of cutter you use. In a wonderfully Scottish twist/coincidence I found that using an upturned whisky glass makes the perfect size :-) 6. Place …
From bigoven.com

See details

IRISH OATCAKES (SAVORY OAT CRACKERS) - CRAFT BEERING

Feb 10, 2021 Oatcakes with a sesame coating (optional). Go straight to the Recipe Card or Read on for relevant tips and step-by-step pictures (1 min) About This Oatcakes Recipe. In the British, Irish and Scottish culinary traditions …
From craftbeering.com

See details

SCOTTISH AND NOVA SCOTIAN OATCAKES | COOK'S ILLUSTRATED

Apr 3, 2023 My infatuation with oatcakes began during the eight years I cooked at hotels and restaurants in the Scottish highlands, where the word “oatcakes” refers to the savory, cracker‑like flatbreads that served for centuries as a …
From americastestkitchen.com

See details

BEST SCOTTISH OATCAKES RECIPE - THE BREAD SHE BAKES

Jan 23, 2016 Sourdough Cinnamon Raisin Bread Recipe May 13, 2020; Kaiserschmarrn Recipe with Plum Compote April 9, 2020; Sourdough Starter Troubleshooting March 27, 2020; Protein-Rich Peasemeal Bread Recipe …
From thebreadshebakes.com

See details

HOW TO MAKE SOURDOUGH STAFFORDSHIRE OATCAKES + 10 EASY …

Jan 13, 2019 Traditionally Staffordshire oatcakes are a savory, yeasted pancake made from oats, flour and milk. This is a vegan, sourdough version that we think is even tastier, and also …
From kelliesfoodtoglow.com

See details

SAVOURY SOURDOUGH SCOTTISH OATCAKES RECIPE ON FOOD52

May 27, 2021 Directions. Preheat the oven to 190C/375F. Line two baking sheets with parchment paper, and set aside. Mix the oats, salt, sugar and soda in a large bowl.
From food52.com

See details

17 SAVORY PUMPKIN RECIPES THAT PROVE IT’S NOT JUST FOR PIE

1 day ago Get the Recipe: Autumnal Caramelized Onion & Pumpkin Puff Pastry Pockets. Cheesy Pumpkin Ricotta Pasta Bake Image Credit: Lemons & Zest. Pumpkin isn’t just for pie …
From thepassportkitchen.com

See details

EASY SCOTTISH OATCAKES RECIPE

May 3, 2024 Instructions How to make Oatcakes - step by step method. Pre-heat the oven to 180C or 350F. Take a large bowl and mix the two types of oats together.
From scottishscran.com

See details