SAVOURY CHEESE MUFFINS
Recipe video above. They taste like cheesy garlic bread - in muffin form! If you want lovely high domes as pictured, this makes 11 muffins. It's irritating, I know, but such is life. See notes for Add In options!
Provided by Nagi | RecipeTin Eats
Categories Appetizer Breakfast Sides
Time 35m
Number Of Ingredients 13
Steps:
- Preheat oven to 180C/350F (standard) or 160C/320F (fan).
- Place butter and garlic in a microwave proof bowl and melt in 30 second bursts. Mix.
- Brush a 12 hole standard muffin tin generously with butter, being sure to slather with some garlic. Reserve some butter to brush tops.
- Whisk Dry ingredients in a bowl.
- Whisk Wet ingredients in a separate bowl.
- Pour Wet into the Dry ingredients bowl. Mix 8 times. Add cheese, mix as few times as possible just to incorporate remaining bits of flour - no more than 7 big stirs (secret to soft muffs).
- Divide between 11 holes in muffin in (I use an ice cream scooper). Batter should be thick and fill muffin tin to top (if in ball shape due to scooper, leave as is). See video.
- Bake for 22 - 25 minutes or until the muffins are golden and crusty and spring back when touched in the centre.
- Remove onto cooling rack, brush with remaining butter (microwave again if needed) and cool slightly before getting stuck into them!
Nutrition Facts : Calories 275 kcal, ServingSize 1 serving
MORNING GLORY MUFFINS
Provided by Ina Garten
Categories main-dish
Time 55m
Yield 14 to 16 muffins
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F and arrange two racks evenly spaced in the oven. Line two muffin pans with paper muffin cups.
- In a large bowl, whisk together the eggs, oil, and vanilla. Add the carrots, apple, pineapple, pecans, coconut, and raisins and stir together. In a medium bowl, sift together the flour, sugar, cinnamon, baking soda, and salt. Add the dry ingredients to the wet ingredients and stir just until combined. Scoop the batter with a standard (2 1/4-inch) ice cream scoop (I use rounded scoops of batter) into the prepared muffin cups. Bake for 30 to 35 minutes, until a toothpick comes out clean. Place the pans on a baking rack to cool and serve the muffins warm or at room temperature.
25 BEST SAVORY MUFFINS
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a savory muffin in 30 minutes or less!
Nutrition Facts :
SAVORY MORNING MUFFINS
Provided by Valerie Bertinelli
Time 30m
Yield 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F. Butter 8 cups of a muffin tin.
- Whisk together the almond flour, baking powder, salt, cayenne and sage in a medium bowl. In a large bowl, combine the sausage, Cheddar and scallions. In a small bowl, whisk together the cream and eggs, then add them to the large bowl with the sausage mixture. Add the 6 tablespoons melted butter and the almond flour mixture to the large bowl and mix.
- Spoon the batter into the buttered 8 cups of the muffin tin. Bake until puffed, golden brown and a toothpick inserted into the center comes out clean, about 15 minutes.
More about "savory morning muffins recipes"
16 FANTASTIC SAVORY BREAKFAST RECIPES | ALLRECIPES
2020-01-30 This savory bread pudding is high in protein to boost satiety all morning long, and some healthy fats from the crab to further add fullness and protect your heart health, too. It's a great recipe …
From allrecipes.com
Author Isadora BaumEstimated Reading Time 7 mins
From allrecipes.com
Author Isadora BaumEstimated Reading Time 7 mins
LOADED SAVORY BREAKFAST MUFFINS - KITCHN
2020-01-21 Heat the oil in a medium frying pan over medium-high heat until shimmering. Add the sausage and cook, breaking up the meat into small pieces with …
From thekitchn.com
Estimated Reading Time 3 mins
From thekitchn.com
Estimated Reading Time 3 mins
HOW TO MAKE SAVORY MUFFINS - MYRECIPES
2021-04-01 Enter the savory muffin. And to go from sweet to savory is as easy as a few quick recipe substitutions: sugar and vanilla out, and great ingredients like cheeses and vegetables folded in! Savory muffins can be a one-handed complete breakfast, a …
From myrecipes.com
From myrecipes.com
10 BEST HEALTHY SAVORY MUFFINS RECIPES | YUMMLY
2021-10-01 Herbed Butternut Squash and Cottage Cheese Muffins Farm Fresh Feasts. butternut squash, milk, savory, cottage cheese, whole wheat flour and 7 more. Pastie.. davidbirrell60017. large potatoes, puff pastry, savoury, parsnip, egg, sweet potato and 2 more. Sausage Strata with Spinach and Swiss Cheese | Healthy Brunch Recipe …
From yummly.com
From yummly.com
10 BEST HEALTHY SAVORY BREAKFAST MUFFINS RECIPES - YUMMLY
Healthy Savory Breakfast Muffins Recipes 26,156 Recipes. Last updated Sep 05, 2021. This search takes into account your taste preferences. 26,156 suggested recipes . Flourless Egg and Cottage Cheese Savory Breakfast Muffin Recipe (Nutrient-dense, …
From yummly.com
From yummly.com
SAVOURY BREAKFAST MUFFINS - BAKING LIKE A CHEF
2021-08-20 Preheat oven to 355 degrees F/180 degrees C. Butter cavities of a muffin pan and put aside. To make the muffin dough, sift plain flour and baking powder with a flour sifter in a large mixing …
From bakinglikeachef.com
Reviews 28Calories 234 per servingCategory Cakes
From bakinglikeachef.com
Reviews 28Calories 234 per servingCategory Cakes
- Preheat oven to 356 F/180 C. To make the muffin dough, sift flour and baking powder with a flour sifter in a large bowl. Place eggs, olive oil, milk, salt, and pepper in a separate bowl to taste and mix with a hand whisk. Pour this preparation into a dry mixture and combine well.
- , cut fresh figs into medium-sized pieces. Cut smoked ham into triangles or squares. Also, grate Gruyere cheese. Add figs, ham, and cheese into the principal preparation and gently mix with a rubber spatula.
- Butter wells of a muffin pan and pour the dough, filling up to two-thirds. Bake for 15 to 20 minutes. Check readiness of muffins with a toothpick: if it comes out dry, the muffins are ready. Remove them from the mold and let them cool on a wire rack. Serve immediately.
VEGETABLE SAVOURY MUFFINS - HEALTHY LITTLE FOODIES
2018-01-28 These Savoury Muffins are my newest recipe and perfect for the lunchbox. Packed with four different vegetables they are easy to adapt. Use the same base recipe but customise you own vegetable muffins …
From healthylittlefoodies.com
4.6/5 (179)Total Time 35 minsCategory Lunch / SnackCalories 188 per serving
From healthylittlefoodies.com
4.6/5 (179)Total Time 35 minsCategory Lunch / SnackCalories 188 per serving
- Place the zucchini and carrot onto a clean dish towel and wrap it around the vegetables. (see image above) Squeeze all the juice out. *SEE NOTE 2
- Place the zucchini and carrots into a large mixing bowl along with the peas and sweetcorn. Add the cheese, milk, yogurt, olive oil and egg and stir until combined.
- Mix the flour and baking powder together and then slowly add to the wet ingredients. Fold in gently, until just combined. *SEE NOTE 3
MORNING GLORY MUFFINS - SALLY'S BAKING ADDICTION
2020-01-16 Instructions. Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use greased/sprayed cupcake liners. This recipe yields 14-16 muffins, so prepare a second muffin …
From sallysbakingaddiction.com
5/5 (149)Total Time 1 hrCategory Muffins
From sallysbakingaddiction.com
5/5 (149)Total Time 1 hrCategory Muffins
- Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use greased/sprayed cupcake liners. This recipe yields 14-16 muffins, so prepare a second muffin pan in the same manner or bake in batches and reserve leftover batter at room temperature for when the first batch is done.
- Whisk the flour, baking soda, cinnamon, ginger, salt, and flax together in a large bowl. In a medium bowl, whisk the eggs, brown sugar, honey, oil, applesauce, orange zest, orange juice, and vanilla together until combined. Whisk in the carrots and apples. Pour these wet ingredients into the dry ingredients, stir a few times with a wooden spoon or rubber spatula, then add the raisins and pecans. Fold everything together just until combined and no pockets of flour remain.
- Spoon the batter into liners, filling them all the way to the top. Bake for 5 minutes at 425 then, keeping the muffins in the oven, reduce the oven temperature to 350°F (177°C). Bake for an additional 18 minutes or until a toothpick inserted in the center comes out clean. The total time these muffins take in the oven is about 23-24 minutes, give or take. (For mini muffins, bake 13-14 total minutes at 350°F (177°C) the whole time.) Allow the muffins to cool for 10 minutes in the pan, then transfer to a wire rack to cool until ready to eat.
DON’T CALL ME CUPCAKE: 16 SURPRISINGLY SAVORY MUFFIN RECIPES - …
From brit.co
Author Stephanie LieboldPublished 2019-07-27Estimated Reading Time 7 mins
- Spinach Artichoke Corn Muffins: Honestly, whatever you use to scoop up spinach-artichoke dip is secondary (and not even a close second) to the awesomeness of the dip itself.
- Jalapeño Cheddar Cheese Muffins: Unapologetically loaded with cheese and a spicy bite, these kick lightweight muffins to the curb. (via Joy the Baker)
- Egg Muffins: Customize this brilliant breakfast based on what’s in your fridge, and you’ll basically have omelets you can eat on the go. (via Brit + Co.)
- Muffins with Prosciutto and Chives: Don’t have time to bother with a bowl and spoon? Start your morning with cottage cheese (as well as prosciutto, chives, and Parmesan) in muffin form!
- Caprese Corn Muffin Sandwiches: This mashup of two classics – corn muffins and caprese salads – is the new star of brunch. (via Brit + Co.)
- Savory Ham, Feta, and Basil Muffins: In case it wasn’t clear, these muffins are made with ham, feta, and fresh basil. They also contain tiny peas (surprise!)
- Savoury British Muffins: Yep. It’s got feta and toasted pumpkin seeds again but then adds butternut squash and chilis to the equation. Bonus: It’s vegetarian.
- Butter Garlic Shrimp and Cilantro Muffins: Shrimp? In a muffin? It sounds crazy, but why the heck not? Let’s go big shrimping with those carbs. (via Baker Street)
- Savory Bacon Cheddar Muffins: It’s a muffin with bacon. That is all. (via The Stay at Home Chef)
- Stuffin’ Muffin: This Thanksgiving-inspired vegan side gives you a taste of fall no matter what the weather’s like outside. (via Brit + Co.)
50 SAVOURY BREAKFAST MUFFINS TO SATISFY YOUR MORNINGS WITH! - …
From diys.com
Estimated Reading Time 7 mins
- Cheese, Peas & Egg. This seems like an odd combination at first glance but it’s packed with flavor and nutrition, so the kids will be getting a bite they love and you won’t fill guilty for giving it to them.
- Spring Veg. Delight the tastebuds with these muffins that are packed with a bunch of springtime veggie love. Food to Glow has all the details on the creation of these bites.
- Flakes, Feta & Corn. Made with quinoa flakes, feta roasted capsicum and corn, these savoury breakfast muffins from Fuss Free Cooking is one of the more unique but satisfying choices on the list.
- Ham & Cheese. If you’re looking for a recipe that the entire family will enjoy without apprehension, then you’ll want to visit She Wears Many Hats and snag this recipe for ham and cheese breakfast muffins!
- Spinach, Feta & Peppadew. Quick and Easy Recipes brings us this combination of spinach, feta and peppadew in a muffin! You can top these with butter too for extra savoriness.
- Bread Pudding. Check out this recipe for savoury bread pudding – there’s bacon involved! – over at Madhuja’s Kitchen! You won’t leave the house unfulfilled with these.
- Ham & Kale. Food Faith Fitness combined some ham and kale to make these savoury breakfast treats. If you’re a fan of those green leafs then you’ll want to dive into this one.
- Carrot, Beetroot & Ginger. Here’s a super unique savoury breakfast recipe for those that want a bit of adventure infused into their morning routine. Grab the recipe over at Sprinkle of Green.
- Sausage Cheddar. For those that are scared to go with more obscure ingredients, here’s a fan favorite for the family. Sausage and cheddar is a classic breakfast combination you can follow the recipe at Running to the Kitchen.
- Bacon, Cheese & Onion. Pip & Little Blue combines bacon, cheese and onion for another fan-favorites savoury breakfast muffin recipe. Classic ingredients and ones that most love; this one is a winner!
LEFTOVER HAM SAVORY BREAKFAST MUFFINS - THE TYPICAL MOM
2018-11-23 You have got to make these leftover ham or turkey savory breakfast muffins! My kids love them as an on the go meal in the morning, and they’re a great item to make after the holidays and one of the best muffin recipes …
From temeculablogs.com
Ratings 2Calories 135 per servingCategory Breakfast, Snack
From temeculablogs.com
Ratings 2Calories 135 per servingCategory Breakfast, Snack
- Preheat oven to 350 degrees. In a bowl combine your self rising flour, eggs, melted butter, milk, and garlic salt. Mix well, it will be lumpy.
- Fold in all diced vegetables and ham into your dough slowly so they don't break apart a lot but so that they are integrated and all flour is mixed in.
- Line muffin pan with muffin papers (or you can use non stick spray and not use liners). Fill each cup 3/4-full. (they won't rise a lot to you can fill quite a bit)
SAVORY BREAKFAST MUFFINS WITH SAUSAGE, CHEDDAR & GREEN ONIONS …
2014-09-23 In large bowl, whisk together flour, baking powder, sugar, and salt. In medium bowl, whisk together buttermilk, melted butter, and egg. Pour wet mixture into dry mixture and stir. Before the mixture …
From thekitchensnob.com
5/5 (3)
From thekitchensnob.com
5/5 (3)
- Preheat olive oil in skillet over medium heat. Take skin off sausage (if any) and break into smaller pieces. Once skillet is heated, add crumbled sausage and cook until nicely browned, stirring occasionally. As sausage is browning, break into smaller pieces if necessary. Set aside.
- (Optional: While the sausage is cooking, you can slice your cherry tomatoes into slices about 1/8″ thick. You don’t want them any thinner than that. Lay the slices on a paper towel and then lay another paper towel over the slices and blot away any moisture. The seeds will probably fall off and that’s okay. The idea is you don’t want water from the tomatoes getting in your batter.)
28 UNIQUE SAVORY MUFFIN RECIPES TO WARM UP YOUR HOME THIS …
From foodfornet.com
Estimated Reading Time 6 mins
- Kale and Rhubarb Muffins. The inclusion of rhubarb in this muffin recipe from delectable-victuals.blogspot.co.nz is unusual, and it does mean the muffin would be a bit sweeter than most other items on this list.
- Ham and Chive Breakfast Muffins. These ham and chive muffins look simple, but there is more to them than meets the eye. You can find the recipe at cakeistheonlythingthatmatters.com and it's a bit unusual because the muffins end up with a texture that is similar to quiche, rather than muffins.
- Ham and Swiss Muffins. We're back to a classic flavor combination, but there are a few things about this recipe from clockworklemon.com that make it a bit special.
- Cheesy, Sausage and Chive Muffins. Sausages are a great breakfast food, so it makes sense to throw them in savory muffins. This recipe is also a gluten free option for muffins, which is great as most muffins (savory or otherwise) do contain gluten.
- Cheesy Muffins with Turkey Bacon and Chives. This recipe is a slight twist on one of the classic flavors for savory muffins and the change works well.
- Polenta and Semi-Dried Tomato Chili Cheese Muffins. This batch of muffins from angieisagirl.wordpress.com manages to be both cheesy and spicy, which is a fun combination of flavors.
- Savory Ham and Cheese Muffins. Ham and cheese savory muffins are a classic, and for a good reason. The flavors do work together extremely well, something that toworkwithmyhands.com shows in this recipe.
- Butternut Squash, Spinach and Feta Muffins. Here is another muffing that fits in perfectly with the season. I found the recipe over at everylastbite.com and loved it immediately.
- Olive Thyme Mini Muffins. With savory muffins there are a lot of flavors that you see repeated over and over again, like ham and cheese or bacon and cheese.
- Bacon and Cheese Muffins with Honey Butter. I love this particular savory muffin recipe for its overall flavoring and also because of the honey butter.
12 HEALTHY MUFFIN RECIPES FOR BUSY ON-THE-GO MORNINGS | FOOD …
37 DELICIOUS & HEALTHY SAVOURY BREAKFAST MUFFINS - LIFESOEVER
2019-03-01 37 Delicious & Healthy Savoury Breakfast Muffins. August 7, 2021. March 1, 2019. by April. Try these delicious and healthy savory breakfast muffins to get you off to a good start. Breakfast, they say, is the healthiest meal of the day. Once you get it right, the rest of the day will be easier to manage in terms of cravings and making the right ...
From lifesoever.com
Estimated Reading Time 50 secs
From lifesoever.com
Estimated Reading Time 50 secs
RECIPE: SAVORY TOMATO-BASIL MORNING MUFFINS - KITCHN
2020-01-21 Arrange a rack in the middle of the oven and heat to 400°F. Grease or line a 12-cup muffin tin with paper liners. Mix the cottage cheese, Parmesan, eggs, and tomato purée together in a large bowl. Add the flour, baking powder, smoked paprika, and salt, and …
From thekitchn.com
Estimated Reading Time 2 mins
From thekitchn.com
Estimated Reading Time 2 mins
THE BEST VEGETABLE SAVORY MUFFINS FOR BABY LED WEANING - …
Method. Pre-heat oven to 180ºC. Add flour, baking powder, garlic, peas, carrot, cheese, chives and spring onions to a bowl and stir well. In a separate bowl add the egg, milk and olive oil and whisk until smooth, then pour into the flour and vegetable mixture and stir until fully combined.
From babyledfeeding.com
From babyledfeeding.com
25 SWEET & SAVORY MINI MUFFIN RECIPES FOR ANY OCCASION
2021-07-26 7. Mini Hawaiian Butter Mochi Recipe. Mini Hawaiian Butter Mochi recipe lightly sweetened with condensed milk with hints of vanilla & coconut and baked in a muffin tin to maximize the crispy edges on the outside and still have a satisfying chewiness on the inside. Recipe …
From yummyaddiction.com
From yummyaddiction.com
SAVORY MUFFIN RECIPES | ALLRECIPES
20 Pumpkin Spice Muffin Recipes for Delicious Fall Mornings Pumpkin spice and baked goods just go together. The spice blend, after all, was designed for pumpkin pie, and the flavors that comprise it — cinnamon, clove, cardamom, nutmeg — pair well with fluffy, baked treats.
From allrecipes.com
From allrecipes.com
SAVOURY MUFFIN RECIPES - BBC GOOD FOOD
SAVORY SUNRISE MUFFINS RECIPES
SAVORY MORNING MUFFINS. Provided by Valerie Bertinelli. Time 30m. Yield 8 servings. Number Of Ingredients 11. Ingredients; 6 tablespoons unsalted butter, melted and cooled, plus more for the muffin tin : 1 1/2 cups almond flour: 2 teaspoons baking powder: 1/2 teaspoon kosher salt: 1/8 teaspoon cayenne pepper: 1/8 teaspoon dried sage: 1/2 cup cooked, crumbled breakfast sausage: 1/2 cup …
From tfrecipes.com
From tfrecipes.com
FOOD NETWORK - HOW TO MAKE VALERIE'S SAVORY MORNING MUFFINS | …
2020-10-05 Savory morning muffins, So let's get started chopping these scallions and I'm gonna show you guys some tricks about making food beautiful because you do eat with your eyes. Most assuredly. We've got some cheddar cheese, breakfast sausage and some scallions next we need some eggs. Next I'm gonna blend in a little cream. Tablespoons Alright, this is going to go into the bowl. I've got six ...
From facebook.com
From facebook.com
SAVORY MORNING MUFFINS | RECIPE | FOOD NETWORK RECIPES, COOKING …
Jun 28, 2020 - Get Savory Morning Muffins Recipe from Food Network. Jun 28, 2020 - Get Savory Morning Muffins Recipe from Food Network. Jun 28, 2020 - Get Savory Morning Muffins Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. …
From pinterest.ca
From pinterest.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love