PORK TENDERLOIN WITH HONEY GARLIC SAUCE
Recipe VIDEO above. Tender, succulent pork fillet seasoned with a rub, seared until golden then baked in a Honey Garlic Sauce until sticky on the outside and juicy on the inside. Simply incredible! (And really, it's SIMPLE!)
Provided by Nagi
Categories Mains
Time 35m
Number Of Ingredients 10
Steps:
- Preheat oven to 180C/350F.
- Mix Sauce ingredients together.
- Mix Rub ingredients then sprinkle over the pork.
- Heat oil in a large oven proof skillet (Note 3) over high heat. Add pork and sear until golden all over.
- When pork is almost seared, push to the side, add garlic and cook until golden.
- Pour sauce in. Turn pork once, then immediately transfer to the oven.
- Roast 15 - 18 minutes or until the internal temperature is 68C / 155F (Note 4).
- Remove pork onto plate, cover loosely with foil and rest 5 minutes.
- Place skillet with sauce on stove over medium high heat, simmer rapidly for 3 minutes until liquid reduces down to thin syrup.
- Remove from stove, put pork in and turn to coat in sauce.
- Cut pork into thick slices and serve with sauce!
Nutrition Facts : Calories 360 kcal, Carbohydrate 29 g, Protein 38 g, Fat 9 g, SaturatedFat 4 g, Cholesterol 127 mg, Sodium 661 mg, Sugar 28 g, ServingSize 1 serving
SAVORY MOLASSES GRILLED PORK TENDERLOIN
The sweet and savory glaze on this pork tenderloin adds extra flavor to the juicy meat. Cook time includes marinading.
Provided by Chris from Kansas
Categories Pork
Time 8h23m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 4 ingredients and brush half of the mixture over pork.
- Cover and chill 8 hours.
- Chill remaining glaze.
- Spray grill rack with cooking spray.
- Grill pork with lid covered, 18 to 20 minutes or until a meat thermometer inserted into thickest portion registers 160 degrees.
- While cooking, turn once and baste with reserved glaze during last 8 minutes.
BROWN SUGAR AND BALSAMIC GLAZED PORK TENDERLOIN
Pork tenderloin with a delightful savory-sweet balsamic glaze.
Provided by Mike Marziale
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Combine brown sugar, water, balsamic vinegar, soy sauce, and cornstarch in a small saucepan over medium heat. Cook, stirring constantly, until mixture thickens, 4 to 6 minutes. Remove from the heat and set aside.
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking sheet.
- Combine garlic, sage, salt, and pepper in a small bowl. Rub garlic mixture over pork tenderloins.
- Heat oil in a large skillet over medium-high heat. Arrange tenderloins in the skillet and brown evenly, 2 to 3 minutes per side. Transfer pork to the prepared baking sheet and brush with the balsamic glaze.
- Bake in the preheated oven for 20 minutes. Turn pork, brush again with glaze, and continue cooking until pork is slightly pink in the center, about 20 minutes more, or until desired doneness. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
- Remove tenderloin to a platter. Allow to rest for 10 minutes. Drizzle a little extra glaze over the top. Carve and serve with remaining glaze on the side.
Nutrition Facts : Calories 228.1 calories, Carbohydrate 16.2 g, Cholesterol 73.7 mg, Fat 5.7 g, Fiber 0.1 g, Protein 26.7 g, SaturatedFat 1.6 g, Sodium 507.6 mg, Sugar 14.5 g
More about "savory glazed tenderloin recipes"
SIMPLE GLAZED PORK TENDERLOIN RECIPE - THE SPRUCE EATS
From thespruceeats.com
4.5/5 (15)
Category Entree, Dinner
Author Brawny
Calories 357 per serving
EASY JUICY PORK TENDERLOIN WITH HOMEMADE RUB
From recipesbyclare.com
4.6/5 (250)
Total Time 45 mins
Category Hearty Mains
Calories 190 per serving
EASY HONEY GARLIC PORK TENDERLOIN RECIPE - RECIPES BY …
From recipesbyclare.com
3.5/5 (68)
Total Time 40 mins
Category Hearty Mains
Calories 375 per serving
THE TASTIEST ROAST PORK LOIN RECIPE (EASY + SO TENDER!)
From foodess.com
SAVORY SCONES - COMPLETELY DELICIOUS
From completelydelicious.com
34+ DELICIOUS KETO CHICKEN BREAST TENDERLOIN RECIPES FOR EVERY MEAL
From chefsbliss.com
BAKED PORK TENDERLOIN - THE COUNTRY COOK
From thecountrycook.net
THIS PAN-ROASTED PORK WITH RHUBARB SAUCE IS THE 30-MINUTE MEAL …
From seriouseats.com
LEFTOVER PORK TENDERLOIN SANDWICH RECIPE (EASY!)
From littlesproutslearning.co
MAPLE GLAZED PORK TENDERLOIN - FEEDING YOUR FAM
From feedingyourfam.com
OVEN ROASTED PORK TENDERLOIN WITH BALSAMIC - THE SAVVY SPOON
From thesavvyspoon.com
INSTANT POT PORK TENDERLOIN WITH HONEY BALSAMIC SAUCE
From justworthi.com
HONEY GARLIC PORK TENDERLOIN - LIZA'S RECIPES
From recipesliza.com
EASY STOVETOP BALSAMIC PORK TENDERLOIN - RECIPETEACHER
From recipeteacher.com
HONEY GARLIC PORK TENDERLOIN: A MOUTHWATERING DELIGHT
From recipemaestro.com
THE ULTIMATE CROCK POT PORK TENDERLOIN RECIPE YOU CAN’T MISS!
From tiredtexanbbq.com
HONEY GARLIC GLAZED PORK TENDERLOIN - LUNA RECIPE
From lunarecipe.com
MAPLE GLAZED BAKED PORK TENDERLOIN - OLGA'S FLAVOR FACTORY
From olgasflavorfactory.com
COFFEE-RUBBED PORK TENDERLOIN WITH HONEY GARLIC GLAZE …
From oliviaadriance.com
13 QUICK AND EASY PORK RECIPES FOR ANY NIGHT OF THE WEEK
From fooddrinklife.com
BAKED PORK TENDERLOIN RECIPE - SAVORY NOTHINGS
From savorynothings.com
GLAZED SLOW COOKER PORK TENDERLOIN RECIPE - VINTAGE COOKS
From vintagecooks.com
EASY PINEAPPLE BAKED PORK TENDERLOIN - SWEET AND SAVORY
From recipesbyclare.com
SHEET PAN PORK TENDERLOIN WITH ROASTED POTATOES AND CARROTS
From whatmollymade.com
MAPLE GLAZED PORK TENDERLOIN – SWEET & SAVORY DELIGHT
From lildutchuncle.com
BOURSIN PORK TENDERLOIN - SALT & LAVENDER
From saltandlavender.com
MELT-IN-YOUR-MOUTH BALSAMIC GLAZED PORK TENDERLOIN - TEAL NOTES
From tealnotes.com
OUR 28 BEST AIR FRYER RECIPES - FOOD & WINE
From foodandwine.com
OVEN ROASTED PORK TENDERLOIN - THE SEASONED MOM
From theseasonedmom.com
MISO GLAZED SALMON - THE MODERN PROPER
From themodernproper.com
PORK TENDERLOIN MEDALLIONS WITH GARLIC BUTTER - SAVORY EXPERIMENTS
From savoryexperiments.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love