Sauteed Swiss Chard With Orange Recipes

SAUTEED SWISS CHARD WITH ORANGE

Sauteed Swiss Chard with Orange image

These flavorful greens go well with roasted pork, dark-meat chicken, or seared steak.

Provided by Martha Stewart

Categories Food & Cooking Quick & Easy Recipes

Number Of Ingredients 4

Ingredients

1 tablespoon extra-virgin olive oil
2 bunches Swiss chard (large stems removed), leaves cut into 1-inch strips
Zest from 1 orange, cut into wide strips, plus juice
Coarse salt and ground pepper

Steps:

In a large skillet, heat oil over medium-high. Add Swiss chard and orange zest. Cook, tossing frequently, until chard wilts, about 4 minutes. Season with coarse salt and ground pepper, then add juice of the orange; toss to coat.

Nutrition Facts : Calories 101 g, Fat 4 g, Fiber 5 g, Protein 6 g

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2013-10-23 This recipe for Swiss chard is easy and quick and makes a wonderful side dish for pork, chicken and steak. Swiss chard Sautéed with Orange. Ingredients . 2 tablespoon extra-virgin olive oil. 2 bunches Swiss chard (large stems removed), leaves cut into 1-inch strips. 1 Orange-Juiced. Zest from 1 orange …
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