Sauteed Broccolini Recipes
EASY SAUTEED BROCCOLINI
Easy Sauteed Broccolini is quickly made with extra-virgin olive oil, fresh garlic, crushed red pepper, and vegetable broth until they are tender to the bite. Easy, delicious, and healthy side dish for any entrée!
Time 11m
Number Of Ingredients 7
Steps:
- Rinse broccolini in cold water, drain and set aside.
- In a large non-stick skillet, and on medium heat, heat olive oil. Add garlic, crushed red pepper (optional), and sauté until garlic turns golden about 1 minute.
- Immediately add the broccolini, sauté for one minute. Add the broth and cover with a lid for about 3 to 5 minutes, turning once. When the broth is mostly absorbed, turn off the heat, add salt & pepper to taste and serve. Broccolini should be tender and slightly crunchy.
- Serves 4
SAUTEED BROCCOLI
Our recipe for Sauteed Broccoli is an easy side dish that pairs well with any meal. Simply saute broccoli florets in Country Crock® Spread for buttery flavor and then simmer in vegetable broth until perfectly tender.
Provided by Country Crock®
Time 17m
Yield 6
Number Of Ingredients 5
Steps:
- Heat Country Crock® Spread in large nonstick skillet over medium heat. Add garlic and cook 30 seconds. Add broccoli and cook 5 minutes or until tender crisp.
- Add broth and simmer 5 minutes or until broccoli is tender. Season to taste with salt and pepper.
Nutrition Facts : Calories 24.1 calories, Carbohydrate 4.7 g, Fat 0.3 g, Fiber 1.7 g, Protein 1.8 g, Sodium 58.6 mg, Sugar 1.3 g
SAUTEED BROCCOLINI AND GARLIC
Provided by Ina Garten
Time 25m
Yield 6 servings
Number Of Ingredients 4
Steps:
- In a large pot, bring 8 cups of water and the salt to a boil. Remove and discard the bottom third of the broccolini stems. If some stems are very thick, cut them in half lengthwise.
- When the water comes to a full boil, add the broccolini, return to a boil, and cook over high heat for 2 minutes, until the stalks are crisp tender. Drain and immediately immerse the broccolini in a large bowl filled with ice water to stop the cooking. Drain in a colander and set aside.
- Heat the oil in a saute pan. Add the garlic and cook over low heat, stirring occasionally, for 1 to 2 minutes. Add the broccolini and stir until heated through.
SAUTéED BROCCOLI
I invented this recipe while looking for a different way to cook broccoli that was lower in fat and sodium. Quick, colorful and tasty, it makes a quick and easy accompaniment to a variety of meals.-Jim MacNeal, Waterloo, New York
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, saute onion and red pepper in oil for 2-3 minutes or until crisp-tender. Stir in the broccoli, water, garlic, salt and pepper. Cover and cook over medium heat for 5-6 minutes or until broccoli is crisp-tender.
Nutrition Facts :
SAUTEED BROCCOLINI WITH GARLIC
Categories Garlic Side Sauté Vegetarian Quick & Easy Broccoli Fall Vegan Boil Gourmet Sugar Conscious Kidney Friendly Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings (as part of main course)
Number Of Ingredients 5
Steps:
- Cook Broccolini in a 6- to 8-quart pot of boiling salted water until stems are crisp-tender, about 5 minutes, then drain in a colander.
- Heat 2 tablespoons oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then sauté half of garlic, stirring, until pale golden, about 30 seconds. Add half of Broccolini, 1/4 teaspoon salt, and 1/8 teaspoon pepper and cook, stirring, until heated through, about 2 minutes. Transfer to a serving dish and repeat with remaining ingredients.
More about "sauteed broccolini recipes"
SIMPLE SAUTEED BROCCOLINI RECIPE WITH GARLIC AND PARMESAN
From saltpepperskillet.com
5/5 (2)Category Side DishCuisine ItalianTotal Time 11 mins
HOW TO COOK BROCCOLINI (10-MINUTE SAUTéED RECIPE, …
From thekitchn.com
EASY TWO-STEP SAUTéED BROCCOLI RECIPE - THE SPRUCE EATS
From thespruceeats.com
SAUTéED BROCCOLINI WITH GARLIC AND LEMON - HEALTHY …
From healthylittlefoodies.com
10-MINUTE LEMON GARLIC SAUTéED BROCCOLINI - SIMPLY …
From simply-delicious-food.com
SAUTEED BROCCOLINI RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
5/5 (107)Total Time 15 minsCategory Side DishCalories 151 per serving
- Heat the butter in a very large skillet (12-inch minimum) over medium-high heat until foaming. Swirl to coat the bottom of the skillet.
- Sauté the baby broccoli for about 2 minutes on each side, until it has absorbed most of the butter.
- Check to see if the stems are fork-tender. If they are, you're done! If they're still tough (this happens with relatively thick stalks), add 2 tablespoons of water to the skillet, cover, and steam until the stems are tender-crisp, 1-2 minutes.
SAUTEED BROCCOLINI - THE DINNER BITE
From thedinnerbite.com
DINNER TONIGHT: SAUTéED BROCCOLINI RECIPE - SERIOUS EATS
From seriouseats.com
SAUTéED BROCCOLINI RECIPE | MYRECIPES
From myrecipes.com
HERBY ASPARAGUS, BROCCOLINI, PEAS AND GARLIC WITH HUMMUS RECIPE
From stuff.co.nz
STANLEY TUCCI'S GNOCHETTI WITH SAUSAGE & BROCCOLINI RECIPE
From parade.com
27 BEST BROCCOLINI RECIPES TO COOK - INSANELY GOOD
From insanelygoodrecipes.com
SAUTEED BROCCOLINI RECIPE - DINNER AT THE ZOO
From dinneratthezoo.com
THE BEST SAUTEED BROCCOLINI: EASY TO MAKE SIDE DISH!
From bakeitwithlove.com
BEST FROZEN SAUTEED BROCCOLI RECIPES - RECIPE-LIST.NET
From recipe-list.net
QUICK & EASY SAUTéED BROCCOLINI RECIPE • A GREAT SIDE DISH!
From youtube.com
HOW TO SAUTE BROCCOLINI | SAUTéED BROCCOLINI RECIPE — THE MOM 100
From themom100.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search