Sautéed Greens With Smoked Paprika For Two Recipes
LEMONY SAUTEED COLLARD GREENS WITH SMOKED PAPRIKA
This is a tasty way to use collard greens. The smoked paprika really lends a lot of flavor to this yummy side dish, so it's best not to substitute regular paprika. Makes a great side for any Southern-themed meal, especially for vegetarians!
Provided by birdmadgirl7
Categories Side Dish Vegetables Greens
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Trim the ends off of the collard greens where the stem is thickest. Stack leaves on top of each other and roll together. Cut greens into 1-inch pieces and rinse.
- Heat oil in a skillet over medium heat. Add onion and cook until it begins to soften, about 5 minutes. Add garlic and cook for 5 minutes more. Add greens and saute over medium heat, stirring frequently, until tender, about 15 minutes. Stir in lemon juice, paprika, salt, and pepper; cook for 3 minutes more. Serve warm.
Nutrition Facts : Calories 93.7 calories, Carbohydrate 12.8 g, Fat 4.2 g, Fiber 6.7 g, Protein 4.6 g, SaturatedFat 0.6 g, Sodium 74.1 mg, Sugar 1.8 g
SMOKY VEGETARIAN COLLARD GREENS
Smoky, spicy, and delicious for omnivores and herbivores alike.
Provided by dinocakes
Categories Side Dish Vegetables Greens
Time 1h
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil in a large skillet over medium heat; cook and stir onion and garlic until browned and fragrant, 3 to 4 minutes. Add collard greens and red pepper flakes; cook and stir until greens are slightly wilted, 2 to 3 minutes.
- Combine vegetable broth, cider vinegar, brown sugar, liquid smoke flavoring, and paprika in a large pot; add collard greens mixture. Cover pot and simmer until greens are very tender, 40 to 50 minutes. Strain collard greens before serving.
Nutrition Facts : Calories 108 calories, Carbohydrate 8.5 g, Fat 7.7 g, Fiber 3.2 g, Protein 2.4 g, SaturatedFat 1 g, Sodium 245.2 mg, Sugar 3 g
SAUTéED COLLARD GREENS AND SWEET ONION WITH PAPRIKA
If you can't find coconut vinegar for this collard greens recipe, use 2 Tbsp. apple cider vinegar instead.
Provided by Sarah Kirnon
Categories Bon Appétit Leafy Green Collard Greens Side Onion Paprika Vegetarian Fourth of July Backyard BBQ Juneteenth
Yield 8 servings
Number Of Ingredients 6
Steps:
- Heat oil in a large skillet over medium. Cook onion, stirring often, until translucent and starting to brown around the edges, 5-8 minutes. Stir in paprika; season with salt. Add collard greens a handful at a time, stirring to wilt after each addition before adding more; cook until all greens are wilted but still somewhat firm, about 4 minutes. Stir in vinegar. Taste and add more salt if needed.
SAUTéED GREENS WITH SMOKED PAPRIKA FOR TWO
Soft slivers of garlic and shallots and a dash of smoked paprika give this verdant side dish its complexity and charm. You can make it with any greens you have on hand. Softer spinach and chard make for a silkier dish, while sturdy kale and collard greens give it more heft. Just adjust the cooking time as needed to make sure your greens are thoroughly tender.
Provided by Melissa Clark
Categories vegetables, main course
Time 20m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Place a large skillet over medium-high heat. Add the oil and let it heat up for about 20 seconds. It will thin out to coat the pan. Stir in shallot slices and garlic, and cook until pale golden at the edges and softened, about 2 minutes. Add a big pinch of salt and the paprika. Give everything a stir.
- Add the greens to the pan, using tongs to toss everything well. Add broth, and let greens simmer, until very soft, about 3 minutes for tender greens, and up to 15 minutes for tougher, mature greens. If the greens still seem tough but the pan is dry, splash in a little water and let cook for another few minutes.
- Taste and adjust seasoning, if needed. Squeeze on a little lemon juice, if you like, then serve hot or warm.
More about "sautéed greens with smoked paprika for two recipes"
SIMPLE SAUTéED GREENS - ALEXANDRA'S KITCHEN
From alexandracooks.com
SAUTéED GREENS WITH SMOKED PAPRIKA FOR TWO RECIPES
From tfrecipes.com
SMOKY PULLED PORK GRILLED CHEESE RECIPE - THE TAKEOUT
From thetakeout.com
50+ DELICIOUS CAMP DUTCH OVEN CHICKEN RECIPES FOR EVERY CAMPER
From chefsbliss.com
SIMPLE SAUTEED GREENS RECIPE - FEASTING AT HOME
From feastingathome.com
SIMPLE SAUTEED GREENS RECIPE - MAGNOLIA
From magnolia.com
SMOKY COLLARD GREENS RECIPE - FOOD & WINE
From foodandwine.com
SAUTéED GREENS WITH SMOKED PAPRIKA FOR TWO - INSPICED.CO
From inspiced.co
A SWEET, SIMPLE MENU OF THANKSGIVING RECIPES FOR TWO
From nytimes.com
SAUTéED GREENS WITH SMOKED PAPRIKA FOR TWO RECIPES
From menuofrecipes.com
5-INGREDIENT SMOKY RADISH GREENS – ART OF NATURAL LIVING
From artofnaturalliving.com
GARLICKY SAUTéED GREENS - MINIMALIST BAKER RECIPES
From minimalistbaker.com
SAUTéED GREENS WITH SMOKED PAPRIKA FOR TWO - COPY ME THAT
From copymethat.com
THE BEST SAUTEED GREENS - EVERY LAST BITE
From everylastbite.com
SAUTéED GREENS RECIPE - BON APPéTIT
From bonappetit.com
SIMPLE SAUTéED GREENS - WHAT'S GABY COOKING
From whatsgabycooking.com
TURNIP GREENS RECIPE - NYT COOKING
From cooking.nytimes.com
BEEF & CHEESE WRAP – EASY, PROTEIN-PACKED RECIPE
From miarecipes.com
SAUTEED KALE WITH SMOKED PAPRIKA RECIPE - SIMPLY …
From simplyrecipes.com
EASY SAUTEED GREEN BEANS RECIPE - WEARYCHEF.COM
From wearychef.com
30+ EASY AND IRRESISTIBLE CHICKEN THIGH LUNCH RECIPES TO TRY TODAY
From chefsbliss.com
RECIPE: CRISPY PAPRIKA-PARMESAN FISH FILLETS WITH …
From thekitchn.com
25+ EASY AND DELICIOUS BLACKSTONE DINNER RECIPES YOU NEED TO TRY
From chefsbliss.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search