Sausage Tostada Grande Recipes

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TOSTADA GRANDE



Tostada Grande image

I like this recipe because it is quick and easy, and my kids love it. Those are the three requirements I look for in most recipes.

Provided by mattsgran

Categories     One Dish Meal

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 lb lean ground beef
2 tablespoons taco seasoning or 2 tablespoons chili seasoning mix
1 (8 ounce) can tomato sauce
1 (4 ounce) can diced green chilies, drained
3 -4 drops hot pepper sauce (optional)
1 (8 ounce) can refrigerated crescent dinner rolls or 1 (7 1/2 ounce) can refrigerated biscuits
1 cup refried beans
4 ounces shredded cheese (cheddar works well)
1 large tomatoes, chopped
1 small onions, chopped or 3 -5 green onions
4 cups shredded lettuce (or any amount desired)

Steps:

  • In large skillet, brown ground beef; drain well.
  • Stir in seasoning, tomato sauce, chilies and hot pepper sauce; heat until hot and bubbly.
  • Simmer, uncovered, for 15 minutes or until mixture thickens.
  • Lightly grease 9 or 10-inch pie plate.
  • Separate rolls or biscuits; arrange pan.
  • Press over bottom and up sides to form curst.
  • Spread beans over dough; top with meat mixture.
  • Bake at 375 degrees for 18 to 20 minutes or until crust is golden brown.
  • Sprinkle immediately with cheese.
  • Garnish with lettuce, tomato and onion.

Nutrition Facts : Calories 571.9, Fat 23, SaturatedFat 10.2, Cholesterol 125.2, Sodium 1493.5, Carbohydrate 51.9, Fiber 7.9, Sugar 8.1, Protein 39.2

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