Sausage And Potato Omelet Recipes
SAUSAGE, POTATO AND CHEESE OMELET
This is definitely a hearty breakfast that is relatively quick to put together. It makes a great little brunch dish, served with a salad, some spiced juice, and a variety of fresh fruit.
Provided by JackieOhNo
Categories Breakfast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Crumble sausage into 10-inch nonstick skillet. Cook, stirring occasionally, over medium heat until lightly browned. Remove sausage with slotted spoon to medium bowl; discard all but 1 T. drippings.
- Stir onion into skillet. Cover and cook over low heat until onion is tender, about 5 minutes. Add potatoes and stir to coat with drippings. Cover and cook over medium-low heat 6-10 minutes. Turn potatoes with spatula. cover and cook until edges brown and potatoes are tender, 6-8 minutes longer. Sprinkle with pepper and arrange potatoes evenly in skillet. Sprinkle with layer of sausage, then layer of cheese.
- Beat eggs with milk and carefully pour over mixture in skillet. Cook covered over medium heat until eggs are set, 12-15 minutes.
- Cut into wedges and serve.
Nutrition Facts : Calories 608.2, Fat 43.1, SaturatedFat 15.5, Cholesterol 344.5, Sodium 984.8, Carbohydrate 17, Fiber 1.9, Sugar 1.6, Protein 36.2
SAUSAGE AND POTATO OMELET
Categories Egg Potato Breakfast Brunch Broil Sauté Kid-Friendly Sausage Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Small Plates
Yield Serves 4
Number Of Ingredients 9
Steps:
- Sauté sausage in large nonstick broiler proof skillet over medium-high heat until cooked through, crumbling with back of spoon, about 6 minutes. Using slotted spoon, transfer sausage to paper towels. Add 1 teaspoon oil to skillet. Add onion, potato and bell pepper. Cover; cook until vegetables are tender, stirring occasionally, about 12 minutes. Cool slightly.
- Preheat broiler. Whisk eggs, salt and pepper in large bowl to blend; add vegetable mixture. Wipe out skillet. Heat remaining 2 teaspoons oil in same skillet over medium-low heat. Pour egg mixture into skillet. Sprinkle with cheese. Cover skillet and cook until eggs are set on bottom and cheese melts, about 10 minutes.
- Place skillet under broiler and cook just until eggs are set on top and cheese bubbles, about 2 minutes. Transfer omelet to platter. Cut into wedges and serve.
SHEET-PAN OMELET WITH SAUSAGE AND HASH BROWNS
A perfectly cooked oven omelet, crispy diner-style hash browns and sausage make for the ultimate one-sheet pan brunch with practically no clean up.
Provided by Food Network Kitchen
Categories main-dish
Time 1h40m
Yield 6 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 450˚ F. Line a baking sheet with foil. Toss the potatoes, bell pepper, onion, vegetable oil, 2 teaspoons salt, a few grinds of pepper, the paprika, garlic powder and thyme on the baking sheet and spread out. Bake, stirring once, until the vegetables are browned around the edges and tender, 40 to 50 minutes. Push the potatoes to one side of the baking sheet so that they cover about half the pan.
- Make a 6-by-9-inch tray out of a double layer of foil; the sides should be about 1 1/2 inches high. Place the foil tray in a corner of the baking sheet and coat with cooking spray. Whisk the eggs, cheese, milk, 2 scallions, 1 teaspoon salt and a few grinds of pepper in a large bowl. Pour the egg mixture into the foil tray. Arrange the sausage patties, overlapping if necessary, in the remaining space on the pan.
- Return the pan to the oven and bake until the omelet is puffed and set and the sausages are heated through, 20 to 25 minutes. Let sit a few minutes before serving. Top the omelet with the tomatoes and herbs; sprinkle the sausage with the remaining sliced scallion.
ONE-PAN CHICKEN, SAUSAGE, PEPPERS, AND POTATOES
I'm showing you how to make a quick and easy, one-pan, stovetop version of one of our most popular recipes of all time, Chicken, Sausage, Peppers, and Potatoes, which involved the same ingredients roasted in the oven. I like to serve mine over toast, but it would be incredible over rice, potatoes, or pasta as well.
Provided by Chef John
Categories Chicken Main Dishes
Time 25m
Yield 2
Number Of Ingredients 14
Steps:
- Pour 2 tablespoons olive oil into a nonstick skillet. Break up sausage into small pieces and add to the pan; add potato pieces sporadically, flesh-side down. Place chicken pieces throughout the pan, smooth side down. Season with salt, black pepper, and cayenne. Sprinkle over Italian herbs. Scatter over sliced onion and bell peppers. Sear over high heat until sausage starts to brown, about 5 minutes.
- Reduce heat to medium-high, cover, and cook until potatoes are just tender, about 5 minutes. Add broth and cook until reduced by at least half.
- Stir and squeeze over lemon juice. Taste and adjust if needed. Serve over toasted bread and top with parsley.
Nutrition Facts : Calories 625.2 calories, Carbohydrate 44.1 g, Cholesterol 115.1 mg, Fat 35.9 g, Fiber 5.3 g, Protein 31 g, SaturatedFat 9.4 g, Sodium 1868.1 mg
ANDOUILLE SAUSAGE AND POTATO OMELET
Categories Egg Pork Potato Breakfast Brunch Sauté Mardi Gras Father's Day New Year's Day Dinner Lunch Sausage Winter Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 2 servings
Number Of Ingredients 11
Steps:
- Heat oil in heavy large skillet over medium heat. Add potatoes and sauté until brown, about 7 minutes. Add sausage, pepper, and onion and sauté until vegetables are soft, 6 minutes. Stir in green onion and cumin. Season with salt and pepper. Remove from heat; keep warm.
- Preheat oven to 375°F. Whisk eggs, salt, and pepper in large bowl. Melt butter in heavy large ovenproof skillet over medium heat. Pour in egg mixture. Cook until eggs are almost set in center, tilting pan and lifting edge of omelet with spatula to let uncooked portion flow underneath, about 3 minutes. Distribute sausage mixture over top. Transfer skillet to oven; bake until eggs are completely set, 3 minutes. Run spatula under outer edges of omelet to loosen and slide onto serving plate.
- Andouille sausage can be found in specialty foods stores and some supermarkets. You can substitute hot links, kielbasa sausage, or smoked Hungarian sausage in these recipes.
EASY SAUSAGE OMELETTE
Make and share this Easy Sausage Omelette recipe from Food.com.
Provided by Konnie
Categories Breakfast
Time 25m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Beat eggs until well combined.
- Place in greased heated skillet and let cook.
- Place sausage patty on top and flip.
- Cook until sausage is done.
Nutrition Facts : Calories 110.2, Fat 7.5, SaturatedFat 2.3, Cholesterol 317.2, Sodium 105, Carbohydrate 0.6, Sugar 0.6, Protein 9.4
More about "sausage and potato omelet recipes"
SAUSAGE POTATO OMELET - CALL ME PMC
From callmepmc.com
5/5 (17)
Total Time 32 mins
Category Any Meal, Breakfast. Side, Entree
Calories 223 per serving
- Cook sausage and onions in a skillet or saute pan and cook through. Cut into sausage into bite size pieces.
EASY CHICKEN BREAKFAST SAUSAGE PATTIES (MAPLE APPLE)
From mallorythedietitian.com
EASY BABY OMELETTE - YUMMY TODDLER FOOD
From yummytoddlerfood.com
SMOKED SAUSAGE AND POTATO SOUP - REAL MOM KITCHEN
From realmomkitchen.com
SHEET PAN SMOKED SAUSAGE WITH GREEN BEANS AND POTATOES
From mymontanakitchen.com
GREEN MASALA OMELET AND SPICY SAUSAGE AND POTATO FRY
From halaal.recipes
SAUSAGE AND POTATO OMELETTE RECIPE - SALTER
From salter.com
FAST & FLUFFY SAUSAGE OMELETTE: EXPERT RECIPE GUIDE
From dealiciousness.net
POTATO AND SAUSAGE OMELETTE RECIPE - EAT SMARTER USA
From eatsmarter.com
SAUSAGE AND POTATO OMELETTE - CANADIAN LIVING
From canadianliving.com
SAUSAGE OMELET - JIMMY DEAN® BRAND
From jimmydean.com
RECIPE FOR GREEK OMELET WITH SAUSAGE AND POTATOES
From greekboston.com
MAKE-AHEAD SPANISH OMELET WITH SAUSAGE & POTATOES
From forksandfolly.com
SAUSAGE & POTATO BAKED OMELETTE - NEW ZEALAND WOMAN'S …
From nzwomansweeklyfood.co.nz
BAKED SAUSAGE & POTATO OMELET RECIPE - TRADITIONAL …
From traditionalcookingschool.com
BREAKFAST BURRITO RECIPE – WELLPLATED.COM
From wellplated.com
ANDOUILLE SAUSAGE AND POTATO OMELET RECIPE | BON APPéTIT
From bonappetit.com
SAUSAGE MCGRIDDLE RECIPE IS THE ULTIMATE SWEET AND SAVORY …
From theflourishingabode.com
SHEET PAN POTATO, APPLE, AND SAUSAGE - BELLY FULL
From bellyfull.net
35 CLASSIC SAUSAGE AND POTATO RECIPES THAT ARE PURE COMFORT
From allrecipes.com
FLUFFY & CHEESY AIR FRYER OMELET | THE HOSKINS KITCHEN
From kitchenathoskins.com
SAUSAGE, POTATO AND CHEESE OMELET RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
COTTAGE CHEESE EGG BAKE {EASY HIGH-PROTEIN MEAL PREP!}
From therecipewell.com
THE BEST SAUSAGE AND POTATO OMELETTE - CANADIAN LIVING
From canadianliving.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #omelets-and-frittatas #breakfast #eggs-dairy #eggs
You'll also love