Sausage And Pepperoni Puffs Recipes

SAUSAGE CHEESE PUFFS

Sausage Cheese Puffs image

People are always surprised when I tell them there are only four ingredients in this easy sausage balls recipe. Cheesy and spicy, these golden morsels are a fun novelty at a breakfast or brunch. They also make yummy appetizers. -Della Moore, Troy, New York

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield about 4 dozen.

Number Of Ingredients 4

Ingredients

1 pound bulk Italian sausage
3 cups biscuit/baking mix
4 cups shredded cheddar cheese
3/4 cup water

Steps:

Preheat oven to 400°. In a large skillet, cook sausage over medium heat until no longer pink, 5-7 minutes, breaking into crumbles; drain. , In a large bowl, combine biscuit mix and cheese; stir in sausage. Add water and toss with a fork until moistened. Shape into 1-1/2-in. balls. Place 2 in. apart on ungreased baking sheets. , Bake until puffed and golden brown, 12-15 minutes. Cool on wire racks.

Nutrition Facts : Calories 89 calories, Fat 6g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 197mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.

PEPPERONI & SAUSAGE PIZZA PUFFS

Pepperoni & Sausage Pizza Puffs image

I'm always looking for a new, EASY appetizer to take to different parties. This one is very simple and yummy! I haven't tried doing it yet, but I think you could use Bisquick instead of the flour and baking powder.

Provided by Francie Denis @RaoSun

Categories Other Appetizers

Number Of Ingredients 9

Ingredients

3/4 cup(s) flour
3/4 teaspoon(s) baking powder
1/2 teaspoon(s) garlic powder
3/4 cup(s) whole milk
1 - egg, lightly beaten
4 ounce(s) mozzarella cheese, shredded (1 cup)
4 ounce(s) low fat sausage, cooked and crumbled
2 ounce(s) mini turkey pepperoni (1/2 cup)
1 cup(s) pizza sauce

Steps:

Pre-heat over to 375*. Grease a 24 cup mini-muffin pan (or 2 12 cup mini-muffin pans). In a large bowl, whisk together the flour, garlic powder and baking powder; whisk in the milk and egg. Stir in the mozzarella, sausage and pepperoni; let stand for 10 minutes.
Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden; about 20-25 minutes.
Meanwhile, microwave the pizza sauce until warmed. Serve the puffs with the pizza sauce for dipping.

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