Sausage And Broccoli Rabe Torta Recipes

SAUSAGE AND BROCCOLI RABE

Sausage and Broccoli Rabe image

Provided by Rachael Ray : Food Network

Time 22m

Yield 4 servings

Number Of Ingredients 4

Ingredients

1 large bundle broccoli rabe, about 1 1/4 to 1 1/2 pounds
Salt
2 tablespoons extra-virgin olive oil
1 pound bulk Italian hot or sweet sausage

Steps:

Trim ends of the broccoli rabe and cut into 3-inch pieces.
Bring 2 inches water to a boil in a high sided skillet. Salt the water. Add the broccoli rabe and simmer 10 minutes, drain. Return skillet to the stove and heat extra-virgin olive oil over medium-high heat. Add sausage, brown and crumble 6 to 7 minutes. Add the broccoli rabe and stir to combine.

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