SLOVAK CHRISTMAS MUSHROOM SOUP
This is a family tradition to be made on Christmas Eve. If you love sauerkraut, you'll love this soup. Tart and delicious. Simple to make and smells heavenly. It can be very hard to find cans of straight sauerkraut juice, which is probably why it's such a coveted recipe and we only get it once a year. (if we're lucky enough to find the juice) This soup is supposed to bring you good luck for the upcoming new year! Happy cooking! *note: this is a handed down recipe and therefore I don't always have exact measurements, what is listed below is how my aunt and I made the recipe*
Provided by ClickandCookRecipes
Categories Vegetable
Time 2h15m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Directions:.
- Remove dried mushrooms from packages and soak in water to re-hydrate.
- Wash button mushrooms and coarsely chop. Do the same with the re-hydrated mushrooms.
- Pour the kraut juice and water into a large pot. Add mushrooms. Bring to a boil and simmer for a minimum of two hours. (you can go longer)
- Cook pasta till al-dente and set aside.
- Once the soup has simmered for at least two hours, make the roux. Melt the butter in a small skillet. Add the flour. Cook until the flour has thickened and you have a nice blond-like color. Add the roux to the soup.
- You're done!
- How to serve:.
- Have pasta in one bowl and soup in another. Scoop some noodles into your bowl and add the broth on top. Oh, heaven in a bowl. Wishing you years of good luck! :).
SLOVAK CHRISTMAS EVE MUSHROOM SOUP
This was passed down from generation to generation. I don't have a recipe for this soup, but I will try to esitmate the portions. It is a sour soup but it is delicious. People either love it or not. My neice never liked it and now she loves it, can't wait till Christmas Eve. My grandmother used to use mushrooms my grandfather and dad would pick up in the woods. I believe they called them sheephead. My grandmother would then clean them and hang them to dry. We can't find the mushrooms for sale and are afraid to go and look for them in the woods. We don't know the good from the bad.
Provided by Jane from Ohio
Categories Clear Soup
Time 2h
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Saute chopped onions in 1 cup butter until golden brown.
- Add finely chopped mushrooms to onions, and cook until mushrooms are done.
- Add water and cans of sauerkraut juice, bring to boil, lower heat and simmer 1/2 hour.
- In a small sauce pan brown remaining 1/4 cup butter, adding flour to make a roux.
- Slowly add some soup juice (about 2 cups) to the roux, stirring to blend.
- Add roux to soup and cook another 15 minutes to 30 minutes. Serve.
SAUERKRAUT, MUSHROOM, AND BARLEY SOUP RECIPE
Provided by á-174942
Number Of Ingredients 12
Steps:
- In a large pot, combine the water, mushrooms, sauerkraut, sauerkraut juice, and barley, and bring to a boil. Reduce heat to low and simmer for 20 minutes. Meanwhile, in a small non-stick skillet, saute the onion in the safflower oil for 2 to 3 minutes or until softened. Add the flour and stir well to combine. Cook the onion-flour mixture an additional 2 to 3 minutes, while stirring constantly, until the color of the mixture darkens a bit. Add a little of the simmering soup to the skillet, stir well to incorporate it with the onion-flour mixture, and then stir the entire contents of the skillet into the simmering soup. Cook the soup an additional 30 minutes or until the barley is tender. Add the Vegan Dumplings and season to taste with a little salt, pepper, and sugar. Simmer the soup an additional 5 minutes to allow the flavors to blend. Taste and adjust seasonings, if needed. Garnish individual servings with a sprinkle of nutritional yeast flakes, if desired. This recipe yields 6 to 8 servings.
VERY EASY MUSHROOM BARLEY SOUP
I love mushroom barley soup and I was originally making one that took about 3 hours to cook. This one is so simple and easy and takes a third of the time. If you like mushroom barley soup, you will really like this. It's perfect for a cold winter night.
Provided by SANDI149
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Barley Soup Recipes
Time 1h5m
Yield 6
Number Of Ingredients 9
Steps:
- Heat the oil in a large soup pot over medium heat. Add the onion, carrots, celery and garlic; cook and stir until onions are tender and transparent. Stir in mushrooms and continue to cook for a few minutes. Pour in the chicken broth and add barley. Bring to a boil, then reduce heat to low. Cover and simmer until barley is tender, about 50 minutes. Season with salt and pepper before serving.
Nutrition Facts : Calories 198 calories, Carbohydrate 24 g, Fat 9.9 g, Fiber 5.8 g, Protein 5.8 g, SaturatedFat 1.4 g, Sodium 27.7 mg, Sugar 3.6 g
More about "sauerkraut mushroom and barley soup recipes"
SAUERKRAUT SOUP FOR HUNDRED (KAPUSTNICA PRE STO)
From slovakcooking.com
MUSHROOM, LEEK, AND CAULIFLOWER SOUP RECIPE - LOVE AND LEMONS
From loveandlemons.com
BEEF AND BARLEY SOUP WITH MUSHROOMS - ALWAYS FROM SCRATCH
From alwaysfromscratch.com
MUSHROOM BARLEY SOUP - KOSHER.COM
From kosher.com
ANNALS OF LOST SOUPS: SLOVAK MUSHROOM-SAUERKRAUT
From chicagoreader.com
SAUERKRAUT SOUP I RECIPE - YUMMLY
From yummly.com
SLOVAC CHRISTMAS MUSHROOM SOUP RECIPE - SPARKRECIPES
From recipes.sparkpeople.com
SLOVAK SAUERKRAUT SOUP (KAPUSTNICA) - TASTE IS YOURS
From tasteisyours.com
SAUERKRAUT MUSHROOM AND BARLEY SOUP RECIPES
From tfrecipes.com
THE VEGAN CHEF - SAUERKRAUT, MUSHROOM, AND BARLEY SOUP
From veganchef.com
SAUERKRAUT, MUSHROOM, AND BARLEY SOUP RECIPE - COOKING INDEX
From cookingindex.com
EASY MUSHROOM BARLEY SOUP RECIPE - TASTE OF HOME
From tasteofhome.com
SAUERKRAUT MUSHROOM SOUP (SHCHI) – POST PUNK KITCHEN – ISA …
From theppk.com
SAUERKRAUT AND MUSHROOM SOUP - GROWING COMMUNITIES
From growingcommunities.org
POLISH SAUERKRAUT SOUP (KAPUSNIAK) RECIPE - THE SPRUCE EATS
From thespruceeats.com
INSTANT POT MUSHROOM BARLEY SOUP RECIPE - MSN
From msn.com
SAUERKRAUT SOUP - THE SOPHISTICATED CAVEMAN®
From thesophisticatedcaveman.com
35+ EASY AND DELICIOUS BARLEY DINNER RECIPES FOR EVERY NIGHT OF …
From chefsbliss.com
FARMER SAUERKRAUT SOUP WITH BARLEY GROATS • RECIPE | YUMECIPE.COM
From yumecipe.com
SAUERKRAUT SOUP - BIRDS EYE
From birdseye.com
SAUERKRAUT SOUP (KAPUSTNICA) RECIPE - SLOVAK COOKING
From slovakcooking.com
BEEF AND MUSHROOM BARLEY SOUP - EVERYDAYMAVEN™
From everydaymaven.com
EASY SAUERKRAUT SOUP RECIPE - HOMEMADE & FLAVORFUL - SOUP CHICK
From soupchick.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love