Saucy Creole Style Shrimp Skillet Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SAUCY CREOLE-STYLE SHRIMP SKILLET



Saucy Creole-Style Shrimp Skillet image

This saucy shrimp skillet has everything you'd hope for from a Creole-style dish-including bacon, onions, green peppers, tomatoes and green chiles.

Provided by My Food and Family

Categories     Recipes

Time 31m

Yield 4 servings, 1 cup each

Number Of Ingredients 9

6 slices OSCAR MAYER Bacon, chopped
1 cup chopped onion s
1 large green pepper, chopped
1 lb. large (26 to 30 count) uncooked shrimp, cleaned
1 can (14.5 oz.) diced tomatoes and green chiles, drained
1 cup chicken broth
1/8 tsp. ground red pepper (cayenne)
2 cups hot cooked rice
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

  • Cook bacon and onions in large skillet on medium-high heat 10 min. or until bacon is crisp, stirring frequently. Add green peppers; cook an additional 3 min. or until peppers are crisp-tender, stirring occasionally.
  • Stir in shrimp; cook 3 to 5 min. or until shrimp turn pink, stirring occasionally.
  • Add tomatoes, broth and red pepper. Bring to boil. Reduce heat to medium-low; simmer 3 min. or until heated through. Serve over the rice. Top with sour cream.

Nutrition Facts : Calories 480, Fat 24 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 260 mg, Sodium 1040 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 6 g, Protein 32 g

HOMEMADE SHRIMP CREOLE



Homemade Shrimp Creole image

W. Florence Johns gives a mild Creole flavor to convenient cooked shrimp in this skillet supper that has been part of her recipe collection for years. "It's quick and very good," promises the Houston, Texas cook.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 11

1/2 cup chopped onion
1/2 cup chopped green pepper
1 celery rib, chopped
1 teaspoon minced garlic
2 tablespoons canola oil
2 cans (8 ounces each) tomato sauce
1 teaspoon chili powder
1/2 teaspoon sugar
1/4 teaspoon cayenne pepper
1 pound cooked small shrimp, peeled and deveined
Hot cooked rice, optional

Steps:

  • In a large skillet, saute the onion, green pepper, celery and garlic in oil for 6 minutes. Stir in the tomato sauce, chili powder, sugar and cayenne. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Add shrimp; cook and stir until shrimp turn pink. Serve with rice if desired.

Nutrition Facts : Calories 220 calories, Fat 8g fat (1g saturated fat), Cholesterol 221mg cholesterol, Sodium 791mg sodium, Carbohydrate 10g carbohydrate (4g sugars, Fiber 2g fiber), Protein 26g protein. Diabetic Exchanges

EASY SHRIMP CREOLE



Easy Shrimp Creole image

Enjoy the taste of Louisiana Cajun cookin' any night of the week with a classic one pot meal! This Shrimp Creole is an easy and healthy dinner recipe that's ready in about 30 minutes!

Provided by Blair Lonergan

Categories     Dinner

Time 35m

Number Of Ingredients 13

4 slices bacon, chopped
½ cup chopped green bell pepper
½ cup chopped onion
½ cup chopped celery
1 teaspoon minced fresh garlic
1 (14.5 ounce) can diced tomatoes, NOT drained
½ cup chili sauce
1 teaspoon Worcestershire sauce
1 teaspoon salt
½ teaspoon pepper
Hot sauce (to taste)
1 lb. peeled and deveined shrimp ((I used "extra large" 16-20 count per pound shrimp))
For serving: cooked rice; chopped fresh parsley

Steps:

  • Fry bacon in a large skillet or Dutch oven (about 5 minutes). Use a slotted spoon to remove the cooked bacon, but leave the drippings in the pan.
  • Add bell pepper, onion, celery and garlic to the skillet with the reserved drippings. Cook over medium-high heat, just until soft (about 3-4 minutes). Add tomatoes, chili sauce, Worcestershire sauce, salt, pepper and hot sauce. Reduce heat to low; simmer until thick, stirring occasionally (about 7-10 minutes). Add shrimp and cook just until pink (about 5 minutes). Serve over rice and garnish with cooked bacon and fresh parsley, if desired.

Nutrition Facts : ServingSize 1 /4 of the recipe, Calories 236 kcal, Carbohydrate 15 g, Protein 29 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 299 mg, Sodium 2412 mg, Fiber 3 g, Sugar 7 g

SHRIMP WITH CREOLE SAUCE



Shrimp with Creole Sauce image

Dip into this zippy Creole-style sauce and you'll never crave seafood sauce again. Chunky but not too spicy, the tantalizing tomato blend complements cold shrimp or cooked seafood.

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 12 servings.

Number Of Ingredients 16

1 large onion, chopped
1/2 cup finely chopped green pepper
1 celery rib with leaves, finely chopped
1 tablespoon canola oil
3 garlic cloves, minced
1 can (28 ounces) diced tomatoes
1/4 cup minced fresh parsley
1/4 cup water
1/4 cup tomato paste
2 tablespoons lime juice
1 teaspoon dried thyme
3/4 teaspoon salt
1/2 teaspoon dried oregano
1/4 to 1/2 teaspoon hot pepper sauce
1/4 teaspoon ground allspice
36 cooked large shrimp, peeled and deveined

Steps:

  • In a large nonstick skillet, saute the onion, green pepper and celery in oil for 3-4 minutes. Add garlic; cook 1 minute longer. Drain tomatoes, reserving juice; add juice to skillet. Mash tomatoes and add to skillet. Stir in the parsley, water, tomato paste, lime juice and seasonings. , Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until thickened. Serve warm with shrimp.

Nutrition Facts : Calories 56 calories, Fat 1g fat (0 saturated fat), Cholesterol 32mg cholesterol, Sodium 292mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 5g protein. Diabetic Exchanges

More about "saucy creole style shrimp skillet recipes"

BEST SHRIMP CREOLE RECIPE - HOW TO MAKE SHRIMP CREOLE
best-shrimp-creole-recipe-how-to-make-shrimp-creole image
2020-11-11 In a separate large skillet, heat oil. Add shrimp and cook until pink and opaque, about 2 minutes per side. Season with salt and pepper, then add prepared …
From delish.com
5/5 (18)
Occupation Senior Food Editor
Cuisine Cajun
Total Time 50 mins
  • Season with salt and pepper. Add garlic, paprika, thyme, oregano, and cayenne and cook until fragrant, 1 to 2 minutes more.


SHRIMP CREOLE SKILLET RECIPE | LAND O’LAKES
shrimp-creole-skillet-recipe-land-olakes image
2016-02-26 How to make. STEP 1. Melt butter in 12-inch skillet until sizzling. Add flour; cook over medium-high heat, stirring constantly, 2-3 minutes or until mixture is …
From landolakes.com
5/5 (1)
Servings 4
  • Melt butter in 12-inch skillet until sizzling. Add flour; cook over medium-high heat, stirring constantly, 2-3 minutes or until mixture is thickened.
  • Add onion, bell pepper and garlic; continue cooking, stirring occasionally, 3-5 minutes or until vegetables are crisply tender.
  • Stir in all remaining ingredients except rice and shrimp; bring to a boil. Cover; reduce heat to medium-low. Cook 5 minutes. Uncover; add rice and shrimp. Cover; continue cooking 4-5 minutes or until shrimp are pink. Serve in individual serving bowls.


EASY SHRIMP CREOLE | THE RECIPE CRITIC
easy-shrimp-creole-the-recipe-critic image
2019-02-12 In a medium sized skillet over medium high heat add the olive oil. Add in bell pepper, onion and celery and cook until tender. Add in stewed tomatoes, tomato …
From therecipecritic.com
Estimated Reading Time 5 mins
  • In a medium sized skillet over medium high heat add the olive oil. Add in bell pepper, onion and celery and cook until tender.
  • Add in stewed tomatoes, tomato sauce, chicken broth, chili powder, and Worcestershire sauce. Add shrimp and cover and let simmer for about 5-7 minutes until the shrimp are cooked through.
  • Mix together the cornstarch and water and stir into the sauce and cook for an additional 1-2 minutes to let the sauce thicken.


SHRIMP CREOLE RECIPE - ADD A PINCH
shrimp-creole-recipe-add-a-pinch image
2015-02-16 Instructions. Thaw shrimp, if frozen. Add oil to a medium skillet or saute pan over medium heat. Cook onions and celery in oil until tender, but not browned. …
From addapinch.com
Estimated Reading Time 3 mins
  • Add oil to a medium skillet or saute pan over medium heat. Cook onions and celery in oil until tender, but not browned. Add garlic, tomatoes, Worcestershire sauce, salt, and chili powder to the cooked onions and celery and simmer uncovered for 45 minutes.


CREOLE-STYLE SHRIMP | THRIFTY FOODS RECIPES
creole-style-shrimp-thrifty-foods image
Add the shrimp and simmer 3 to 4 minutes more, or until cooked through. Sprinkle with parsley and serve. Recipe Options: Make Creole-style scallops and shrimp by replacing half the shrimp with medium to large scallops. Make a spicier Creole sauce by …
From thriftyfoods.com


SAUCY CREOLE SHRIMP RECIPE - GOOD HOUSEKEEPING
2015-02-03 In 5-quart saucepot, melt butter on med. Add celery, green pepper, onion and Creole seasoning. Cook 15 minutes or until vegetables are tender, stirring occasionally.
From goodhousekeeping.com
Estimated Reading Time 1 min


EASY SHRIMP CREOLE - MELISSASSOUTHERNSTYLEKITCHEN.COM
2020-02-28 Heat a couple of drizzles of olive oil in a separate skillet. Add seasoned shrimp. Cook over medium-high for 1 minute or until lightly pink. Add shrimp to Creole sauce. Simmer in Creole sauce …
From melissassouthernstylekitchen.com
Estimated Reading Time 4 mins
  • In a large skillet cook onion, pepper and celery with butter over medium-high heat for 5 minutes until softened and beginning to brown. Add garlic, cook for 1 minute longer. .
  • To the skillet add remaining 2 tsp Creole seasoning, chicken stock, tomatoes, tomato paste, Worcestershire, paprika, salt, cayenne, bay leaves and hot sauce. Simmer uncovered on medium-low for 10 minutes to reduce slightly.
  • Heat a couple of drizzles of olive oil in a separate skillet. Add seasoned shrimp. Cook over medium-high for 1 minute or until lightly pink. Add shrimp to Creole sauce.


CLASSIC SHRIMP CREOLE IN 30 MINUTES | EASY DINNER IDEAS
2021-03-30 Stir in the tomato sauce and paste, stirring until well blended. Continue to simmer over low heat for 5 minutes or until the sauce begins to thicken. 3. Add the red pepper flakes and creole …
From easydinnerideas.com
4.3/5 (8)
Servings 4
Cuisine Cajun
Category Shrimp
  • In a heavy bottom skillet, heat the olive oil over medium-high heat and add the onion, bell pepper, celery, green onion and garlic. Sauté for 6-8 minutes, until the vegetables are softened.
  • Stir in the tomato sauce and paste, stirring until well blended. Continue to simmer over low heat for 5 minutes or until the sauce begins to thicken.
  • Add the red pepper flakes and creole seasoning, stir to combine. Add the shrimp and continue to cook over low heat stirring often, until shrimp are cooked through, about 4 to 6 minutes.


EASY SHRIMP CREOLE RECIPE - PINCH AND SWIRL
2019-03-01 Step 1: In a large skillet, soften onion, celery, bell pepper and garlic in melted butter. Step 2: When vegetables are soft, add tomatoes, Creole seasoning, bay leaf and Worcestershire sauce. …
From pinchandswirl.com
Estimated Reading Time 6 mins
  • Meanwhile, melt butter in a large skillet over medium heat. Add onion, green bell pepper, celery and garlic; cook and stir for 7-10 minutes until tender.
  • Reduce heat to medium-low and add tomatoes with juice, Creole seasoning, Worcestershire sauce and bay leaf; stir and simmer 5 minutes, allowing flavors to meld. If desired, add more Creole seasoning and hot sauce to taste.
  • Increase heat to medium-high and add shrimp; cook and stir until shrimp is pink and cooked through. Serve over hot white rice, sprinkled with desired amount of chopped fresh parsley.


SHRIMP CREOLE - THE SOUTHERN LADY COOKS - GREAT SOUTHERN ...
2013-02-14 This shrimp creole is delicious and your family will love this recipe. Shrimp creole is a spicy Southern dish your family will love. 1 pound fresh or frozen shrimp, peeled and deveined 1 cup …
From thesouthernladycooks.com
Estimated Reading Time 2 mins
  • Cook onion, celery and green pepper in the oil until start to brown. Add diced tomatoes, tomato sauce, green chilis, salt, pepper, garlic, Cajun seasoning, Worcestershire sauce, chili powder, bay leave and hot sauce. Simmer for about 30 minutes.
  • Add shrimp to the skillet and cook another six to eight minutes until shrimp are done. Remove bay leaves.


BIG EASY STYLE SAUCY CREOLE SHRIMP | HALF BAKED HARVEST
2015-02-16 Meanwhile, heat a skillet over medium high heat. Once hot add the butter. Toss the shrimp with the cajun seasoning and place in the hot skillet. Sear on both side for about 4 minutes …
From halfbakedharvest.com
Estimated Reading Time 4 mins
  • In a medium size soup pot, brown the chorizo over medium high heat. Remove from the pot and drain on a paper towel lined plate. To the same pot, add the oil and flour, whisking until combined. Cook for 10 minutes or until the roux is lightly golden. Add the onion, garlic, celery, green pepper. Cook for another 10 minutes, stirring occasionally. Add tomatoes, 1 tablespoon creole seasoning and the smoked paprika, cook another minute. Slowly pour in the beer, add back the chorizo and bring the mixture to a low boil, simmer for 10-15 minutes.
  • Meanwhile, heat a skillet over medium high heat. Once hot add the butter. Toss the shrimp with the cajun seasoning and place in the hot skillet. Sear on both side for about 4 minutes per side or until pink and cooked through. Remove from the heat. Now add the shrimp, Worcestershire and hot sauce to the creole mixture. Simmer another 5 minutes.
  • Serve the shrimp over a bowl of hot rice with a side of [beer bread | https://www.halfbakedharvest.com/5-ingredient-beer-bread/] for dipping.


SHRIMP & SAUSAGE CREOLE | ROSALYNN DANIELS
2019-03-01 Add sausage and cook until meat starts to brown. Stir in “Holy Trinity” (Green pepper, onion, and celery) Stir in Garlic. Add Creole Seasoning. Stir until seasoning is evenly distributed. …
From rosalynndaniels.com
Estimated Reading Time 1 min


RECIPE: SHRIMP CREOLE | CBC LIFE
2019-02-26 Stir in tomatoes; bring to a simmer. Cook until sauce starts to thicken slightly, about 5 to 8 minutes. Stir in shrimp, sprinkle with a pinch more salt and pepper to season the shrimp. Cover and ...
From cbc.ca
Servings 4
  • Heat olive oil and butter in large skillet over medium heat. Cook onion, celery, red pepper, garlic, thyme, paprika, Old Bay seasoning, hot pepper flakes, cayenne, salt and pepper until vegetables start to soften, about 5 minutes. Stir in tomato paste. Cook for 1 minute.
  • Stir in wine, Worcestershire sauce, hot sauce and bay leaf; bring to a boil. Stir in tomatoes; bring to a simmer. Cook until sauce starts to thicken slightly, about 5 to 8 minutes. Stir in shrimp, sprinkle with a pinch more salt and pepper to season the shrimp. Cover and cook until shrimp turn pink, start to curl and are cooked through, about 3 to 5 minutes.


SPICY SHRIMP CREOLE RECIPE | RECIPES.NET
2021-01-13 Instructions. In a large skillet heat the olive oil over medium heat. Add the chopped onion, green bell pepper, garlic and celery and saute until tender. Add tomatoes and tomato sauce, cayenne …
From recipes.net


SHRIMP CREOLE RECIPE - A CEDAR SPOON
2021-02-16 Preheat oven to 450°. Start by chopping up your ingredients into the same size pieces. This will help everything cook evenly. Place the olive oil, melted butter, shrimp, rice, diced tomatoes, bell …
From acedarspoon.com
  • Place the olive oil, melted butter, shrimp, rice, diced tomatoes, bell peppers, onion, celery, thyme, old bay or cajun seasoning and paprika in a large mixing bowl.


CHEESY CREOLE BREAKFAST SKILLET - SPICY SOUTHERN KITCHEN
2021-03-07 Add shrimp, Creole seasoning, garlic powder, and paprika. Cook 2 to 3 minutes. Whisk together eggs and milk in a bowl. Add to skillet and cook, stirring with a rubber spatula, until the eggs …
From spicysouthernkitchen.com
  • Heat oil in a large cast iron pan over medium-high heat. When hot, add potato. Cook, stirring frequently for 8 to 10 minutes or until soft.


EASY SHRIMP CREOLE RECIPE - TASTES BETTER FROM SCRATCH
2020-02-20 1. Sauté veggies. Add butter to a large skillet over medium heat. Add onion, celery, bell pepper, and garlic and sauté until veggies are lightly browned. 2. Add flour and spices. In a small bowl …
From tastesbetterfromscratch.com
  • Add butter to a large skillet over medium heat. Add onion, celery, bell pepper, and garlic and sauté until veggies are lightly browned.
  • In a small bowl whisk together the thyme, salt, pepper, cayenne and flour. Stir into onion mixture and cook for 2 minutes.
  • Deglaze the pan with wine (if using) and then add chicken stock, tomatoes, bay leaves and hot sauce. Reduce heat and simmer for 20-25 minutes, stirring occasionally.


SHRIMP CREOLE - REAL CAJUN RECIPES - LACAJUNFOODS.COM
Shrimp Creole Recipe. First, in a large high sided skillet or a medium Dutch oven, heat the oil over medium-high heat. Add in the onions, bell pepper, celery, and parsley. Cook this down until the onions are translucent and tender, stirring occasionally. If at any time your onions start to stick or burn simply turn down the heat.
From lacajunfoods.com
Estimated Reading Time 2 mins


THIS EASY CREOLE SHRIMP & CHICKEN RECIPE IS A FLAVORFUL ...
Add the remaining olive oil to the skillet. Add the bell pepper, onion and celery. Cook until soft, about 5-6 minutes. Add the garlic and cook 30 seconds. Add the stewed tomatoes, tomato sauce, broth, chili powder, Worcestershire sauce and shrimp. Cover and cook until shrimp are …
From 30seconds.com


SAUCY CREOLE-STYLE SHRIMP SKILLET RECIPE | SAY MMM
Recipe, grocery list, and nutrition info for Saucy Creole-Style Shrimp Skillet. This Saucy Creole-Style Shrimp Skillet recipe contains oscar mayer bacon, shrimp, hot cooked rice, diced tomatoes and green chiles, onions and more.
From saymmm.com


SAUCY CREOLE-STYLE SHRIMP SKILLET | COOKING RECIPES ...
Sep 28, 2011 - This saucy shrimp skillet has everything you'd hope for from a Creole-style dish—including bacon, onions, green peppers, tomatoes and green chiles.
From pinterest.ca


CAMARONES ENCHILADO CUBAN STYLE CREOLE SHRIMP RECIPES
2021-05-12 · This Cuban shrimp creole recipe (enchilado de camarones) is shrimp, peppers, and onions tossed in a delicious spiced red sauce. The Cuban shrimp creole is perfect for a busy weeknight and made … From cookedbyjulie.com. Begin by peeling and deveining the shrimp and chopping the veggies. In a large skillet, add some oil and heat ...
From tfrecipes.com


SAUCY CREOLE-STYLE SHRIMP SKILLET - PLAIN.RECIPES
Cook bacon and onions in large skillet on medium-high heat 10 min. or until bacon is crisp, stirring frequently. Add green peppers; cook an additional 3 min. or until peppers are crisp-tender, stirring occasionally. Stir in shrimp; cook 3 to 5 min. or until shrimp turn pink, stirring occasionally. Add tomatoes, broth and red pepper. Bring to boil.
From plain.recipes


BIG EASY SHRIMP CREOLE RECIPES - YAKCOOK.COM
In a medium sized skillet over medium high heat add the olive oil. Add in bell pepper, onion and celery and cook until tender. Add in stewed tomatoes, tomato sauce, chicken broth, chili powder, and Worcestershire sauce. Add shrimp and cover and let simmer for …
From yakcook.com


SAUCY CREOLE STYLE SHRIMP SKILLET RECIPES
Then save recipes for saucy creole-style shrimp skillet and use them in a free meal planner on Say Mmm on Say Mmm-Page 18. See details » SAUCY CREOLE-STYLE SHRIMP SKILLET - PLAIN.RECIPES. From plain.recipes Cook bacon and onions in large skillet on medium-high heat 10 min. or until bacon is crisp, stirring frequently. Add green peppers; cook an additional 3 min. or until …
From tfrecipes.com


Related Search