Sataymeatballs Recipes

MEATBALLS WITH SATAY DIPPING SAUCE

Meatballs With Satay Dipping Sauce image

These are scrumptious! So easy to make, as is the sauce, and they always go down a real treat at parties, BBQs, or as an appetizer - just so versatile!

Provided by Karin...

Categories Lunch/Snacks

Time 50m

Yield 30 meatballs(approx), 15 serving(s)

Number Of Ingredients 17

Ingredients

500 g minced beef (ground beef)
1 onion, finely chopped
2 garlic cloves, crushed
1 teaspoon beef stock powder
1 1/2 cups stale breadcrumbs
1 egg
1/2 teaspoon ground nutmeg
2 tablespoons of fresh mint, finely chopped
1 bunch parsley, finely chopped
flour (for dredging)
oil (for frying meatballs)
3/4 cup unsalted dry roasted peanuts
1 tablespoon brown sugar
1 tablespoon light soy sauce
1/4 cup water
1/2 cup coconut cream
1 teaspoon chopped fresh lemongrass (optional)

Steps:

Combine beef, onion, garlic, beef stock powder, breadcrumbs, egg, nutmeg, mint and parsley and mix well.
Roll mixture into small bite-size meatballs.
Roll meatballs in a little flour.
Gently fry meatballs.
Roll them around in the frying pan until they are browned.
Drain on absorbent kitchen paper.
Serve with the delicious Satay Sauce!
Method for SATAY SAUCE:
Process peanuts until finely chopped and add to to a saucepan with all other ingredients.
Stir but do not boil. Just heat through.
Voila!

Nutrition Facts : Calories 187.7, Fat 11.2, SaturatedFat 4.2, Cholesterol 36.8, Sodium 181.7, Carbohydrate 12.3, Fiber 1.5, Sugar 2.5, Protein 9.8

More about "sataymeatballs recipes"

THAI MEATBALLS WITH SATAY SAUCE - FOODLE CLUB

Aug 12, 2019 To test for the correct levels of flavour, take a marble-sized piece of meat and flatten into a small patty. Fry in a little oil until brown on both …
From foodleclub.com

See details

THAI MEATBALLS - RECIPETIN EATS

From recipetineats.com
5/5 (62)
Total Time 45 mins
Category Main, Starter
Calories 486 per serving

See details

MEAT BALLS WITH SATAY SAUCE - NEW WORLD

Heat the above ingredients. Combine 2 tablespoons of cornflour and 1 cup of water then add to the mixture to thicken. Serve on rice with a side salad. These tasty meatballs are wonderfully easy to prepare and baking makes them easy …
From newworld.co.nz

See details

SATAY BEEF MEATBALLS WITH BROWN RICE AND ROCKET SALAD

Mar 4, 2018 Bring to a simmer and cook for 7-8 minutes, until thickened. Combine all beef meatball ingredients in a large bowl and season with pepper. Mix well. Use clean, damp hands to form into golf ball-sized balls. Heat a …
From myfoodbag.co.nz

See details

CHICKEN SATAY MEATBALL RECIPE – LOW CARB AND GLUTEN …

Dec 2, 2013 Mix gently but thoroughly. Form into 16 meatballs and place on a parchment-lined cookie sheet. Bake at 350 degrees (F) for 15 minutes, or until cooked through. Toss gently in the satay sauce and serve warm garnished …
From ibreatheimhungry.com

See details

EASY SATAY MEATBALLS RECIPE | RECIPES.COM.AU

METHOD. combine mince with egg, half the onion, half the spinach and 2 tsp of the MAGGI satay chicken recipe base; form mixture into meatballs. serve with noodles.
From recipes.com.au

See details

SATAY MEATBALLS | OHMYDISH

Recipe satay meatballs. Ingredients. 4 persons. 300 gram ground beef 1 onion 1 egg 1 garlic clove 1 teaspoon ground lemon grass 1 teaspoon ground ginger 3 tablespoons soy sauce 1 teaspoon sambal or red pepper paste pepper and …
From ohmydish.com

See details

CHICKEN SATAY MEATBALLS WITH NOODLES AND VEGETABLES

Oct 20, 2020 Fry meatballs in a little oil over medium heat until browned and cooked through. Remove from pan. Sauté the vegetables in the same pan until softened slightly. Return the meatballs to the pan and toss in the noodles. Stir …
From frugalandthriving.com.au

See details

CHICKEN SATAY MEATBALLS - CREATED BY DIANE

Feb 21, 2018 Preheat oven to 400ª. Place all the ingredients in a medium bowl and mix well. Roll 2 tablespoon sized balls onto a baking sheet. Bake for 15 minutes or until the center of the meatballs registers 165° on a meat …
From createdby-diane.com

See details

SATAY CHICKEN MEATBALLS | TESCO REAL FOOD

Heat the oven to gas 7, 220˚C, fan 200˚C. Mix the mince, coriander stalks, 1 tablespoon curry paste and lime zest together and shape into 25 balls. Put the meatballs on a paper-lined …
From realfood.tesco.com

See details

THAI MEATBALLS WITH PEANUT SATAY DIPPING SAUCE

Oct 25, 2013 Prepare the peanut dipping sauce by putting the peanut butter in a large bowl and vigorously stirring it with the coconut milk. The large bowl ensures there won’t be any spattering. At first, it will look lumpy and watery. Eventually, …
From honestcooking.com

See details

CHICKEN SATAY MEATBALLS {WITH PEANUT DIPPING SAUCE}

Mar 23, 2021 For the Meatballs. Preheat oven to 400° F. Line baking sheet with parchment paper. Combine all the meatball ingredients in a bowl and then add the ground beef. Mix just …
From lemonythyme.com

See details

THAI INSPIRED BEEF MEATBALL SATAY CURRY RECIPE - HELLOFRESH

Meanwhile, zest and cut the lime into wedges. Peel and grate the garlic (or use a garlic press). In a large bowl, combine the garlic, lime zest, breadcrumbs, salt and water for the breadcrumbs …
From hellofresh.co.uk

See details

SAUCY SATAY CHICKEN MEATBALLS - NEW ZEALAND WOMAN'S WEEKLY FOOD

May 17, 2017 1. Preheat oven to 220°C. Place chicken mince and breadcrumbs in a processor or bowl and mix. Stir in sauces, chilli, salt and coriander.
From nzwomansweeklyfood.co.nz

See details

ONE PAN GINGER CHICKEN MEATBALLS WITH PEANUT SAUCE

Feb 11, 2021 In a large bowl, add the ground chicken, egg, breadcrumbs, green onion, cilantro, jalapeño, garlic, ginger, cayenne, salt and pepper. Use clean hands to mix and form into 16 golf ball sized meatballs. Place a large deep …
From ambitiouskitchen.com

See details

BEEF SATAY MEATBALLS - HILAH COOKING

Drain and drop into a bowl of ice water. Toss with fingers to separate and rinse and drain completely. Divide vegetables into 4 serving bowls: lettuce, carrot, cucumber, green beans, herbs. Top each bowl with an equal amount of …
From hilahcooking.com

See details

SATAY MEATBALLS RECIPE - WOOLWORTHS

Step 3 of 3. Reduce heat to medium low and simmer, stirring occasionally, for 8-10 minutes or until sauce has thickened slightly and meatballs are cooked through. Garnish with coriander leaves and serve with rice.
From woolworths.com.au

See details

SATAY CHICKEN MEATBALLS | AUSTRALIA'S BEST RECIPES

Meatballs: Combine all ingredients, except oil, in bowl and mix well. Shape level tablespoons of mixture into balls and refrigerate for 30 minutes. Heat oil in pan and cook meatballs in batches …
From bestrecipes.com.au

See details

SATAY MEATBALLS RECIPE | NESTLE PROFESSIONAL NEW ZEALAND

Preparation. 1. Combine minced beef, egg, breadcrumbs and MAGGI Seasoning. Roll tablespoonfuls of mixture into balls. 2. Heat oil in large pan, add meatballs, brown well, remove from pan. 3. Add onion, garlic, potato and pumpkin to pan, …
From nestleprofessional.co.nz

See details

ONE PAN CHICKEN SATAY MEATBALLS - WHOLESOMELICIOUS

Mar 8, 2019 Fresh ginger. Optional add ins: carrots, bell pepper, and nuts. Heat a large skillet to medium high heat. While pan is heating, make the meatballs. Combine the chicken, coconut …
From wholesomelicious.com

See details