Saskatoon Berry Oat Muffins Recipes

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SASKATOON BERRY MUFFINS



Saskatoon Berry Muffins image

Make and share this Saskatoon Berry Muffins recipe from Food.com.

Provided by Elcowgirl

Categories     Quick Breads

Time 25m

Yield 12 muffins

Number Of Ingredients 12

1/2 cup rolled oats
1/2 cup orange juice
1 1/2 cups flour
1/2 cup sugar
1/2 teaspoon salt
1/4 teaspoon baking soda, and
1 teaspoon baking powder
1/2 cup vegetable oil
1 egg, beaten
1 1/2 cups saskatoon berries
2 tablespoons sugar
1/4 teaspoon cinnamon

Steps:

  • Soak rolled oats in orange juice.
  • Stir the dry ingredients together. Make a well in the centre of the dry ingredients.
  • Pour in the rolled oats mixture and the saskatoon berries.
  • Fold together being careful not to overmix.
  • Spoon the mixture into 12 large muffin cups. Mix the last measurement of sugar and the cinnamon together and spoon on top.
  • Bake at 375F for 18 to 20 minutes.

Nutrition Facts : Calories 201.3, Fat 9.9, SaturatedFat 1.4, Cholesterol 15.5, Sodium 160, Carbohydrate 25.9, Fiber 0.8, Sugar 11.4, Protein 2.7

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