Saritas Multi Purpose Tomato Sauce Recipes

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SARITA'S MULTI PURPOSE TOMATO SAUCE



Sarita's Multi Purpose Tomato Sauce image

This is the sauce that I use to top almost all my recipes that ask for a sauce topping. I also serve it on the side as a dipping sauce. It is simple and easy to make.

Provided by Chef Sarita in Aust

Categories     Low Protein

Time 15m

Yield 2 cups sauce, 5-7 serving(s)

Number Of Ingredients 10

1 (8 ounce) can of regular tomato sauce
1/4 cup sliced onion
1/4 cup sliced green bell pepper
1/2 a roman tomatoes, thinly sliced
4 tablespoons butter
1 tablespoon ketchup
1 teaspoon cumin
salt
16 ounces water (an 8 oz can of tomato sauce filled twice)
cilantro, a couple of leaves

Steps:

  • On medium high, melt butter in small sauce pan. Add the onions, bell pepper and tomato. Let veggies saute in butter for about 2-3 minutes.
  • Add Tomato sauce, ketchup and water. Stir and add the cumin. Add salt to taste, add cilantro and let simmer for about 5-7 minutes or until the sauce has thickened enough to cover the back of a metal spoon when dipped in the sauce.
  • Serve on top of cabbage salads or on the side as a dipping sauce.

Nutrition Facts : Calories 107.6, Fat 9.5, SaturatedFat 5.9, Cholesterol 24.4, Sodium 342, Carbohydrate 6, Fiber 1.1, Sugar 3.5, Protein 1.1

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