FREGOLA WITH CLAMS: RECIPE FROM SARDINIA
This delicious seafood pasta recipe is unique to Sardinia. Made with fregola pasta and small clams this is probably the most loved Sardinian pasta dish!
Provided by Jacqueline De Bono
Categories Main Course
Time 1h45m
Number Of Ingredients 7
Steps:
- Wash the clams and place them in a large bowl with water and salt. Leave them at least an hour. At the end of this time, rinse them again very well under running water and transfer them to the fire in a pan large enough for them to open when heated.
- As the clams open, remove them with a slotted spoon and place them on a plate or in a bowl. When they are all open, separate the shells keeping the part of the valve that containsthe attached mollusk. We also removed some from the shells completely. Pour the liquid remaining in the pan into a bowl through the mesh of a fine sieve covered with gauze or a thin cloth.
- Chop the parsley and peel the garlic cloves. Heat the olive oil in a separate pan that's wide and has high edges. Add the two peeled garlic cloves and cook until they start to brown and soften. When the garlic is cooked remove it and add the tomato paste. Stir with a wooden spoon until the sauce is completely soaked in oil. Then add the hot water and bring the sauce to a boil.
- When the liquid has boiled for a few minutes, it will be slightly reduced. Add the prepared half clams and the clams without shells if you have them. Then add the filtered clam waterand a handful of chopped parsley. Bring back to the boil, then add the fregola and cook over medium heat for about twenty minutes. If necessary, add a pinch of salt.
- Pour the fregola with clams into serving dishes and serve immediately whilst still hot.
Nutrition Facts : Calories 461 kcal, ServingSize 1 serving
More about "sardinian mussels with saffron recipes"
MUSSELS FREGOLA RECIPE - THE TELEGRAPH
From telegraph.co.uk
MUSSELS WITH FENNEL AND SAFFRON - LIDIA - LIDIA'S ITALY
From lidiasitaly.com
TAGLIATELLE WITH MUSSELS AND SAFFRON CREAM SAUCE - BBC
From bbc.co.uk
SAFFRON AND SEAFOOD RISOTTO - FOODNESS GRACIOUS
From foodnessgracious.com
SARDINIAN FREGOLA WITH SEAFOOD - EVERYBODYLOVESITALIAN.COM
From everybodylovesitalian.com
SARDINIAN MUSSELS WITH SAFFRON RECIPES
From tfrecipes.com
MALLOREDDUS RECIPE WITH SAUSAGE RAGù - GREAT ITALIAN CHEFS
From greatitalianchefs.com
FREGULA CUN COCCIULA (SARDINIAN FREGOLA WITH CLAMS)
From foodandwine.com
FREGOLA WITH SEAFOOD AND SAFFRON - ESPRESSO DI MANFREDI
From espressodimanfredi.com
FRUTTI DI MARE WITH SAFFRON FREGOLA - RECIPES - HAIRY BIKERS
From hairybikers.com
HALIBUT WITH SAFFRON FREGOLA - LIDIA - LIDIA'S ITALY
From lidiasitaly.com
FREGOLA SARDA WITH SAFFRON MUSSELS AND CLAMS | SBS FOOD
From sbs.com.au
SARDINIAN FREGOLA WITH SEAFOOD AND SAFFRON BROTH
From cookingmediterranean.com
MUSSELS WITH SAFFRON CREAM RECIPE | INA GARTEN | FOOD …
From foodnetwork.com
SAFFRON FREGOLA WITH CLAMS, MUSSELS AND SHRIMP…
From dishingwithdiane.com
SAFFRON MUSSELS RECIPE WITH SPINACH | OLIVEMAGAZINE
From olivemagazine.com
EASY SEAFOOD FREGOLA RECIPE | WILLIAMS SONOMA TASTE
From blog.williams-sonoma.com
EASY PASTA CON LE SARDE (PASTA WITH SARDINES)
From savoringitaly.com
FREGOLA SARDA WITH SAFFRON MUSSELS AND CLAMS
From everybodylovesitalian.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love