SARDINE FISH PIE
Scrumptious fish pie that is easy to make. I have also made this dish with tuna mixed with ½ cup tomato sauce. Adapted from Theresa Verslanking
Provided by Cheron
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 180ºC and grease pie dish.
- Mix potatoes with sour cream and baking powder and press into pie dish to form crust.
- Mix all filling ingredients and pour into crust. Bake for 1 hour.
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