Sarahs Powdered Date Bars Recipes
SARAH'S POWDERED DATE BARS
Make and share this Sarah's Powdered Date Bars recipe from Food.com.
Provided by Hill Family
Categories Bar Cookie
Time 30m
Yield 35 pieces
Number Of Ingredients 8
Steps:
- Stir brown sugar and eggs into the melted butter, mixing well.
- Blend in flour, baking powder and salt.
- Add the nuts and dates.
- Spread in buttered 8x8 inch pan.
- Bake for 20 min in a 350 degree oven.
- While hot cut into squares and carefully remove from pan.
- When they cool, roll in powdered sugar.
Nutrition Facts : Calories 96.8, Fat 5.2, SaturatedFat 1.9, Cholesterol 19.1, Sodium 34.9, Carbohydrate 12.4, Fiber 0.8, Sugar 9.4, Protein 1.1
DATE BARS RECIPE - (4.3/5)
Provided by á-48098
Number Of Ingredients 9
Steps:
- Beat egg, add sugar and butter, mix. Add dates and nuts and mix well. Sift flour, salt and baking powder and add to wet ingredients. Spread in a 9x9-inch greased pan. Bake for 30 minutes in 325°F oven. Cool. Cut into squares and roll in confectioners sugar.
BEST DATE BARS
Date recipes are some of my favorite desserts to cook up. These date treats are very easy to bake, and one sheet of them will yield 48 good-sized bars. I sometimes add nuts, coconut or candied fruit. -Dorothy DeLeske, Scottsdale, Arizona
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 40 bars.
Number Of Ingredients 11
Steps:
- In a saucepan, combine dates, sugar and water. Cook, stirring frequently, until very thick. Stir in walnuts, if desired; cool. , Sift the flour, salt and baking soda together in a large bowl; add oats and brown sugar. Cut in butter until mixture is crumbly. Sprinkle water over mixture; stir lightly. Pat half into a greased 13x9-in. baking pan. Spread with date mixture; cover with remaining oat mixture and pat lightly. , Bake at 350° for 35-40 minutes or until lightly browned. Cool on a wire rack. Cut into bars.
Nutrition Facts :
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