LEMON COCONUT BALLS
Make and share this Lemon Coconut Balls recipe from Food.com.
Provided by CaliforniaJan
Categories Dessert
Time 25m
Yield 4 dozen
Number Of Ingredients 14
Steps:
- Cream margarine and sugar until fluffy. Add egg, vanilla and lemon extract. Blend in coconut, flour and cream of tartar. Roll into small balls (1-inch) and place on an ungreased cookie sheet. Bake at 350F degrees for 8 to 10 minutes until lightly browned. Cool.
- For frosting: Blend all ingredients with wooden spoon or electric mixer and frost cookies.
Nutrition Facts : Calories 1076.7, Fat 53.4, SaturatedFat 19, Cholesterol 83.4, Sodium 547.7, Carbohydrate 142.8, Fiber 2.6, Sugar 92.3, Protein 9.2
SANTAS SNOW BALLS.. (COOKIES)
I love my Bath Tub Santa, and these cookies.! They are very simular to a Russian Tea Cake or a Mexican Wedding Cookie. My recipe uses whole wheat flour, and almond flavoring. This gives them an wonderful different taste. Maybe the use of anise extract would an be a nice flavor change also. I am sure Santa would approve. When you wind santa up ,his arm goes up and down, like he is scrubbing himself!...LOL nancy...12/15/12
Provided by Nancy J. Patrykus @Finnjin
Categories Cookies
Number Of Ingredients 7
Steps:
- Beat butter till creamy, in a large bowl. Gradually beat in powdered sugar, salt,almond flavoring,and flour. Add the oats and stir. *NOTE: Old fashioned oats or quick oats can be used. I think there is a little bit more flavor with the old time oats.THey are not ground up like the instant oats are.
- Make balls of dough about 1 inch round and place on a ungreased cookie sheet. Bake in a pre-heated 350F oven ..for about 20 minutes.
- While warm ...roll in powdered sugar. Put cookies on a rack to cool. Then roll again in powdered sugar . Makes about 3 dozen. Enjoy....I know SANTA does! His cookie plate is always empty!!
LEMON BALLS (NO BAKE!)
Great summer treat since no baking is required! "Cook" time is chill time. This recipe is from Whole Foods.
Provided by Chef Argyle
Categories Nuts
Time 1h15m
Yield 18 balls, 18 serving(s)
Number Of Ingredients 6
Steps:
- Place dates, walnuts, sesame seeds, lemon juice and zest in a food processor. Pulse and blend until completely mixed. The mixture will be slightly sticky. With dampened hands, roll tablespoons of the mixture into balls. Roll in coconut and chill until ready to serve.
Nutrition Facts : Calories 127.8, Fat 9.8, SaturatedFat 2.3, Sodium 2.1, Carbohydrate 9.7, Fiber 2.5, Sugar 5.6, Protein 2.8
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