Santa Hats Meringue Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SANTA HAT MERINGUE COOKIES



Santa Hat Meringue Cookies image

These Santa hat meringue cookies are absolutely adorable to look at and are hands-down my kids' favorite holiday cookie! They are crispy on the outside but they melt in your mouth just like cotton candy!

Provided by MomOf6

Number Of Ingredients 5

2 egg whites, at room temperature
½ teaspoon cream of tartar
¼ teaspoon vanilla extract
½ cup sugar
red colored sugar

Steps:

  • Heat the oven to 200 degrees. With an electric mixer, beat the egg whites until soft peaks start to form. Continue beating and add the cream of tartar and vanilla extract, then slowly add the ½ cup of sugar. Continue to beat until the peaks stiffen.
  • Spoon the meringue into a decorating bag or a quart-sized ziplock bag. Pipe 1-1/2″ tall Santa hat triangles onto a parchment-lined baking sheet (reserving at least ¼ of the meringue).
  • Sprinkle the triangles with red sugar.
  • Use the remaining meringue to give each triangle a pom-pom and trim.
  • Bake the hats until they're hard but not browned, about 1 hour and 20 minutes. Turn off the oven and leave the hats in it for an hour to crisp before removing.

SANTA HATS



Santa Hats image

Super festive, super easy, and super tasty! Does it get any better?? :) My kids love how the meringue melts in their mouths! If you leave the oven door open just a little it can help keep the meringue from browning.

Provided by CSchrodt

Categories     Desserts     Cookies     Meringue Cookies

Time 2h50m

Yield 20

Number Of Ingredients 6

2 egg whites at room temperature
½ teaspoon cream of tartar
¼ teaspoon vanilla extract
½ cup white sugar
1 drop red food coloring, or desired amount
3 tablespoons red colored sugar, or as desired

Steps:

  • Preheat oven to 200 degrees F (95 degrees C). Line a baking sheet with parchment paper.
  • Beat egg whites in a bowl until they form soft peaks; beat cream of tartar and vanilla extract into egg whites. Gradually beat white sugar into mixture until meringue forms stiff peaks. Transfer 1/4 of the meringue mixture into a separate bowl. Beat red food coloring into remaining 3/4 of meringue.
  • Transfer colored meringue into a piping bag fitted with a round tip. Pipe 20 Santa hat shaped triangles, about 1 1/2 inch tall and bending over at the tips, onto the parchment paper-lined baking sheet. Sprinkle the hats with red sugar.
  • Transfer remaining 1/4 uncolored meringue into a clean piping bag fitted with a round tip. Pipe little white pom-poms onto each hat tip and a small edging of fluffy white trim onto the bottom of each hat.
  • Bake meringue cookies in the preheated oven until hard but not browned, about 1 hour and 20 minutes. Turn off oven and let cookies cool inside oven until crisp, 1 hour.

Nutrition Facts : Calories 28.6 calories, Carbohydrate 7 g, Protein 0.4 g, Sodium 5.6 mg, Sugar 6.9 g

SANTA HATS MERINGUE COOKIES



Santa Hats Meringue Cookies image

Make and share this Santa Hats Meringue Cookies recipe from Food.com.

Provided by Karen..

Categories     Dessert

Time 2h50m

Yield 24 serving(s)

Number Of Ingredients 5

2 egg whites, at room temperature
1/2 teaspoon cream of tartar
1/4 teaspoon vanilla extract
1/2 cup sugar
red colored crystal sugar

Steps:

  • Heat the oven to 200°F.
  • With an electric mixer, beat the egg whites until soft peaks start to form. Beating all the while, add the cream of tartar and vanilla extract, then slowly add the 1/2 cup of sugar. Continue to beat until the peaks stiffen.
  • Spoon the meringue into a quart-size plastic bag. Snip off a corner and pipe 2 dozen 1 1/2-inch-tall Santa hat triangles onto a parchment-lined baking sheet (you should have about 1/4 of the meringue left).
  • Sprinkle the triangles with the red sugar, then use the remaining meringue to give each one a pom-pom and trim.
  • Bake the hats until they're hard but not browned, about 1 hour and 20 minutes.
  • Turn off the oven and leave the hats in it for an hour to crisp before removing.

Nutrition Facts : Calories 17.8, Sodium 4.6, Carbohydrate 4.2, Sugar 4.2, Protein 0.3

MERINGUE SANTA HATS



Meringue Santa Hats image

My grandkids love it when I make meringues shaped like Santa hats. If they are here, they love to help-they like to put red glitter on the meringue and take such pride in knowing they have helped Grandma.-Bonnie Hawkins, Elkhorn, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 1h10m

Yield 3 dozen.

Number Of Ingredients 5

2 large egg whites
1/2 teaspoon cream of tartar
1/4 teaspoon vanilla extract
1/2 cup sugar
Red colored sugar

Steps:

  • Place egg whites in a small bowl; let stand at room temperature 30 minutes., Preheat oven to 250°. Add cream of tartar and vanilla to egg whites; beat on medium speed until foamy. Gradually add sugar, 1 tablespoon at a time, beating on high after each addition until sugar is dissolved. Continue beating until stiff glossy peaks form., Cut a small hole in the tip of a pastry bag or in a corner of a food-safe plastic bag; insert a #8 round tip. Fill bag with one-fourth of the meringue; set aside. Prepare a second piping bag, using a #12 round tip; fill with remaining meringue., Using bag with the #12 tip, pipe 36 Santa hat triangles (2 in. tall) onto parchment-lined baking sheets. Sprinkle with red sugar. Use first bag to pipe white trim and pompoms on hats., Bake 40-45 minutes or until firm to the touch. Turn off oven (do not open oven door); leave meringues in oven 1 hour., Remove hats from paper. Store in an airtight container at room temperature.

Nutrition Facts : Calories 12 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 0 protein.

More about "santa hats meringue cookies recipes"

SANTA HAT COOKIES RECIPE - PILLSBURY.COM
santa-hat-cookies-recipe-pillsburycom image
2021-04-28 Heat oven to 350°F. Cut each cookie dough round in half. Roll each half into a ball. Place 1 inch apart on ungreased cookie sheets. 2. Bake 10 to 12 minutes …
From pillsbury.com
4/5 (11)
Category Dessert
Servings 48
Total Time 1 hr 10 mins
  • Heat oven to 350°F. Cut each cookie dough round in half. Roll each half into a ball. Place 1 inch apart on ungreased cookie sheets.
  • Bake 10 to 12 minutes or until edges are set and golden brown. Cool 5 minutes on cookie sheets before removing to cooling rack. Cool completely, about 10 minutes.
  • To make frosting, in large bowl, beat marshmallow crème and softened butter with electric mixer on medium speed until blended. Beat in powdered sugar until fluffy. Add food color, and beat until well combined.
  • Place frosting in resealable food-storage plastic bag. Cut off 1 tiny corner of bag. Pipe frosting, piling up in hat shape, on top of each cookie.


SANTA HAT MERINGUES - HEALTHY RECIPES AND …
santa-hat-meringues-healthy-recipes-and image
2015-11-11 Pipe Santa hats onto the prepared baking sheets, spacing them 1 1/2 inches apart. Using the reserved plain meringue, top each peak with a dot (for the …
From womansday.com
Cuisine American
Category Christmas, Dessert
Servings 48
Total Time 2 hrs 5 mins


MERINGUE SANTA HATS - BURNBRAE FARMS
meringue-santa-hats-burnbrae-farms image
Preheat the oven to 175°F (85°C). Line large, rimmed baking sheets with parchment paper; set aside. Beat egg whites with cream of tartar and salt on medium-low speed until soft peaks form. Gradually add icing sugar, a spoonful at a time, beating until fully …
From burnbraefarms.com


SANTA HAT MERINGUE RECIPE - LIZ BUSHONG
santa-hat-meringue-recipe-liz-bushong image
2015-12-21 Santa Hat Meringue Recipe by Liz Bushong. 0. Jump to ... Santa Hat Meringue Tips: Tip #1: It is important to work with room temperature egg whites and mixing bowl. By doing this, your meringue will whip up beautifully. Tip #2: Make sure …
From lizbushong.com


SANTA HAT MERINGUE COOKIES RECIPE - OUR PIECE OF EARTH
santa-hat-meringue-cookies-recipe-our-piece-of-earth image
2015-11-30 Santa Hat Meringue Cookies Recipe. Recipe type: Dessert. Prep time: 15 mins. Cook time: 90 mins. Total time: 1 hour 45 mins. Ingredients. Multiply all ingredients by 2 - one for red, one for white; 3 large egg whites {or 9 tbsp egg whites in a carton} …
From ourpieceofearth.com


10 FUN SANTA TREATS STRAIGHT FROM THE NORTH POLE | …

From allrecipes.com
Estimated Reading Time 6 mins
  • Mini Strawberry Santas. For something a little lighter this Christmas, these mini Santas are made with strawberries and held together using whip cream.
  • Christmas Reindeer Cupcakes. Santa's helpers need a little love too. Use vanilla wafers, pretzels, and candy to create a reindeer face on these cupcakes.
  • Santa Hats. These melt-in-your-mouth meringues are a festive addition to any holiday platter. Reviewer Lizzy1005 says, "These turned out super cute and tasted like cotton candy.
  • Reindeer Poop. A holiday treat that resembles... well, you know. Reviewer Sarah Jo says, "It may not look appealing but it's darn tasty and a heck of a lot cheaper than those expensive peanut clusters that you can get from fancy chocolate sellers.
  • Christmas Santa Cupcakes. Recipe creator barbara says, "My kids loved these cute cupcakes decorated as little Santas for Christmas. They are really easy to decorate and you can get your kids to help you."
  • Reindeer Munch. Santa's not the only one who could use a little snack. Save something for the reindeer (and the kiddos) with this snack mix coated in white chocolate.
  • Santa Leg Cupcakes. Recipe creator Magda says, "Santa diving down the chimney is immortalized in these adorably decorated cupcakes. Perfect for a kid's Christmas party!"
  • Santa's Favorite Cake. Yes, we did double check with Saint Nick on this. This cake is similar to your classic red velvet but with a peppermint twist. Many reviewers suggest using only one teaspoon of peppermint extract instead of two.
  • Santa Hat Cupcakes. "This is a fun Christmas cupcake recipe to make with the kids and is supremely easy if you start with store-bought ingredients," says recipe creator Magda.
  • Reindeer Cookies. Rudolph has never looked cuter. "The dough was very easy to make and work with. Loved it! The girls had fun making them turn into reindeer.


RED VELVET SANTA HAT MERINGUES RECIPE | SOUTHERN LIVING
Pipe meringues onto prepared baking sheets, forming small "Santa hats" by piping a 1 1⁄2-inch-wide round and swirling and lifting up bag. Bake in preheated oven until meringues are firm and dry, about …
From southernliving.com
  • Place egg whites in a clean, dry bowl. Beat with an electric mixer on medium-high speed until foamy. Add food coloring gel and cream of tartar. Increase speed to high, and beat until mixture forms soft peaks. Gradually add granulated sugar, beating until whites are stiff and shiny.
  • Sift together powdered sugar and cocoa in a separate bowl. Sprinkle one-third of powdered sugar mixture on egg white mixture; gently fold until thoroughly incorporated. Repeat procedure 2 times with remaining powdered sugar mixture. Transfer mixture to a large piping bag or large ziplock plastic freezer bag with 1 corner cut about 1⁄2 inch to form a piping tip.
  • Pipe meringues onto prepared baking sheets, forming small “Santa hats” by piping a 1 1⁄2-inch-wide round and swirling and lifting up bag. Bake in preheated oven until meringues are firm and dry, about 1 hour and 30 minutes. Turn off oven, and let meringues stand in oven with door closed 20 minutes.


SANTA HATS MERINGUE RECIPE | RECIPES.NET
2021-03-30 Sprinkle the hats with red sugar. Transfer remaining ¼ uncolored meringue into a clean piping bag fitted with a round tip. Pipe little white pom-poms onto each hat tip and a small edging of …
From recipes.net
  • Beat egg whites in a bowl until they form soft peaks; beat cream of tartar and vanilla extract into egg whites. Gradually beat white sugar into mixture until meringue forms stiff peaks. Transfer 1/4 of the meringue mixture into a separate bowl. Beat red food coloring into remaining 3/4 of meringue.
  • Transfer colored meringue into a piping bag fitted with a round tip. Pipe 20 Santa hat shaped triangles, about 1 1/2 inch tall and bending over at the tips, onto the parchment paper-lined baking sheet. Sprinkle the hats with red sugar.
  • Transfer remaining 1/4 uncolored meringue into a clean piping bag fitted with a round tip. Pipe little white pom-poms onto each hat tip and a small edging of fluffy white trim onto the bottom of each hat.


MERINGUE SANTA HATS | HANIELA'S | RECIPES, COOKIE & …
2010-12-13 Meringue. Using a whisk combine egg whites, pinch of salt, sugar and meringue powder in a heat proof bowl, best tempered glass or your stainless steel mixer bowl. Set the bowl over the pan with simmering water. Whisking constantly, until sugar dissolves and mixture is hot to the touch, about 5 minutes or so. Transfer the bowl to your electric ...
From hanielas.com
Estimated Reading Time 2 mins


SANTA HATS | RECIPESTY
Pipe 20 Santa hat shaped triangles, about 1 1/2 inch tall and bending over at the tips, onto the parchment paper-lined baking sheet. Sprinkle the hats with red sugar. 4. Step. Transfer remaining 1/4 uncolored meringue into a clean piping bag fitted with a round tip. Pipe little white pom-poms onto each hat tip and a small edging of fluffy white trim onto the bottom of each hat. 5. Step. Bake ...
From recipesty.com


HANIELA'S: ~MERINGUE SANTA HATS~ | MERINGUE DESSERTS ...
Apr 19, 2013 - A blog about food. Learn how to make decorated desserts, cookies, cakes and specialty treats. Vegetable gardening, canning and crafts.
From pinterest.ca


MERINGUE SANTA HATS | RECIPE | COOKIES RECIPES …
Sep 24, 2017 - My grandkids love it when I make meringues shaped like Santa hats. If they are here, they love to help—they like to put red glitter on the meringue and take such pride in knowing they have helped Grandma.—Bonnie Hawkins, Elkhorn, Wisconsin
From pinterest.com


MERINGUE COOKIES RECIPES - REDCIPES
Meringue Cookies Healhty Meringue Cookies Recipes and Easy Meringue Cookies Recipes like Meringue Bones , Ukrainian Snow Cap Cookies , Passover Chocolate Chip Meringues , Low Carb Flavored Meringue Cookies , Mini Meringues , Chocolate Peppermint Meringue Drops , Chocolate Chip Candy Cane Meringue Cookies , Santa Hats , Chocolate Chip Meringue , Meringue Bones and …
From redcipes.com


SANTA HATS | RECIPE | MERINGUE COOKIES, CHRISTMAS …
Dec 11, 2015 - Adorable little meringue Santa hat cookies are colored red with white pom-poms and trim. They're gluten-free so everybody can enjoy them.
From pinterest.co.uk


SANTA HAT MERINGUE COOKIES RECIPE - OUR PIECE OF …
Nov 30, 2015 - This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SplendaHoliday #CollectiveBias You know how you are always seeing those amazing videos go around Facebook with the gorgeous cookies people are making that take about a bazillion steps to get the final result? My d…
From pinterest.com


MERINGUE SANTA HATS - HANIELA RECIPES - GOOGLE SEARCH
Roll-Out Sugar Cookies Recipe. Royal Icing. Tiramisu Cookies ~Carrot Heart Tarts~ Sitemap. Meringue Santa Hats ~Meringue Santa Hats~ (adapted from Martha Stewart- Ribbon Roses) (about 40 hats, diameter of approximately 1 inch or so) 4 large egg whites 3/4 cup sugar 1 tablespoon meringue powder. pinch of salt 1tbl orange extract. 1tsp butter extract. red food coloring. Meringue. Using a …
From sites.google.com


MERINGUE SANTA HATS RECIPE
Meringue santa hats recipe. Learn how to cook great Meringue santa hats . Crecipe.com deliver fine selection of quality Meringue santa hats recipes equipped with ratings, reviews and mixing tips. Get one of our Meringue santa hats recipe and prepare delicious and healthy treat for …
From crecipe.com


MERINGUE SANTA HATS | RECIPE | CHRISTMAS COOKIE BARS ...
Nov 9, 2014 - My grandkids love it when I make meringues shaped like Santa hats. If they are here, they love to help—they like to put red glitter on the meringue and take such pride in knowing they have helped Grandma.—Bonnie Hawkins, Elkhorn, Wisconsin
From pinterest.ca


SANTA HATS MERINGUE COOKIES RECIPE
Santa Hats Meringue Cookies sugar, egg, cream, vanilla Ingredients 2 egg whites, at room temperature 1/2 teaspoon cream of tartar 1/4 teaspoon vanilla extract 1/2 cup sugar red colored crystal sugar Directions. Heat the oven to 200°F. With an electric mixer, beat the egg whites until soft peaks start to form. Beating all the while, add the cream of tartar and vanilla extract, then slowly add ...
From recipenode.com


SANTAS HAT RECIPE 415 - TFRECIPES.COM
Transfer 1/4 of the meringue mixture into a separate bowl. Beat red food coloring into remaining 3/4 of meringue. Transfer colored meringue into a piping bag fitted with a round tip. Pipe 20 Santa hat shaped triangles, about 1 1/2 inch tall and bending over at the tips, onto the parchment paper-lined baking sheet. Sprinkle the hats with red sugar.
From tfrecipes.com


SANTA HATS RECIPE 365 - TFRECIPES.COM
Transfer 1/4 of the meringue mixture into a separate bowl. Beat red food coloring into remaining 3/4 of meringue. Transfer colored meringue into a piping bag fitted with a round tip. Pipe 20 Santa hat shaped triangles, about 1 1/2 inch tall and bending over at the tips, onto the parchment paper-lined baking sheet. Sprinkle the hats with red sugar.
From tfrecipes.com


MERINGUE SANTA HATS - COOKEATSHARE
View top rated Meringue santa hats recipes with ratings and reviews. 18 Favorite Chocolate Monday Recipes from 2013!, Santa Hat White Chocolate Pretzels, Baking | Christmas Fruit…
From cookeatshare.com


SANTA HATS MERINGUE COOKIES RECIPES
SANTA HAT MERINGUE COOKIES RECIPE - OUR PIECE OF EARTH. 2015-11-30 · Santa Hat Meringue Cookies Recipe. Recipe type: Dessert. Prep time: 15 mins. Cook time: 90 mins. Total time: 1 hour 45 mins. Ingredients. Multiply all ingredients by 2 - one for red, one for white; 3 large egg whites {or 9 tbsp egg whites in a carton} … From ourpieceofearth.com See details » SANTA HAT COOKIES …
From tfrecipes.com


Related Search