Sandwichesinfoil Recipes

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FOIL SANDWICHES



Foil Sandwiches image

This is an old recipe that my mother in law made years ago for parties. They may sound odd but they are very good. Give them a try!

Provided by Laura Yoder

Categories     Sandwiches

Number Of Ingredients 6

8 hamburger buns
1 small jar of cheese whiz
1 lb bacon, cut up in bite size peices
1 medium sweet onion - chopped
1 c ketsup
1 pkg dried beef chipped

Steps:

  • 1. Fry bacon and onions until browned. Drain well.
  • 2. Add ketsup and simmer for 5 minutes.
  • 3. Spread each bun with cheese whiz. Add 2 slices of chipped beef and 2 tablespoons of bacon mixture.
  • 4. Wrap each sandwich in foil. Place all sandwiches on a baking pan and bake for 15 minutes at 350 degrees.
  • 5. After baking, these wrapped sandwiches may be kept warm in a slow cooker on low.

HAM SANDWICHES BAKED IN FOIL



Ham Sandwiches Baked in Foil image

This way of making ham sandwiches was very popular when my kids were in high school. You would make up a big batch with left-over holiday ham. They were frozen then, to be easily re-heated when needed. They are good sandwiches that young and old, alike, enjoyed very much.

Provided by Caroline ShupertRecipes

Categories     Sandwiches

Time 40m

Number Of Ingredients 6

1/4 c butter, softened
1/4 c dried minced onion flakes
1/2 c prepared mustard
8 hamburger buns
8 slice swiss cheese
8 slice cooked ham

Steps:

  • 1. In a small bowl mix together butter, minced onion, and mustard. Spread this mixture evenly on buns. Layer ham and cheese on buns evenly. Place tops on sandwiches. Wrap each sandwich separately in foil and freeze.
  • 2. When ready to use, preheat oven to 350 degrees. Place wrapped sandwich in heated oven and bake for 30-35 minutes.

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