SALTINE TOFFEE COOKIES
This is an easy to make but wonderfully delicious treat. We pack them in tins and give as gifts during the holidays. Use your favorite nuts to top the cookies.
Provided by Tracy
Categories Desserts Candy Recipes Chocolate Candy Recipes
Yield 35
Number Of Ingredients 5
Steps:
- Preheat oven to 400 degrees F (205 degrees C).
- Line cookie sheet with saltine crackers in single layer.
- In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread t cover crackers completely.
- Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts. Cool completely and break into pieces.
Nutrition Facts : Calories 150.2 calories, Carbohydrate 15 g, Cholesterol 13.9 mg, Fat 10.2 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 5.3 g, Sodium 73.4 mg, Sugar 11.8 g
SALTINE CRACKER CRUNCH
This is an old favorite of mine. I was going thru some of my recipes and found this one and decided to post.
Provided by 4-H Mom
Categories Candy
Time 15m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Combine sugar, milk and butter in a large saucepan, bring to full boil over moderate heat, stirring constantly.
- Boil for 5 minutes, remove from heat and add peanut butter, coconut, crackers and vanilla. Stir until well mixed.
- Pour the mixture into a buttered pan, 9 x 9 inches.
- Cut into squares. Makes about 2 1/2 pounds.
Nutrition Facts : Calories 257.8, Fat 11.5, SaturatedFat 5.5, Cholesterol 15.9, Sodium 133.6, Carbohydrate 37.3, Fiber 0.8, Sugar 32.4, Protein 3.5
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