Saltedherbs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOMEMADE HERB SALT



Homemade Herb Salt image

Yes, the color in this salt will fade within a few weeks, but the herby flavor and aroma will remain intact for much longer. I described this as a finishing salt, meaning it's used to season cooked food at the table; however, it can also be used in place of regular salt in any recipe preparation.

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes

Time 2h5m

Yield 72

Number Of Ingredients 4

½ cup coarse sea salt
¼ cup packed fresh rosemary leaves
¼ cup packed fresh lemon thyme leaves
1 cup sea salt

Steps:

  • Place 1/2 cup coarse sea salt, rosemary, and lemon thyme in the bowl of a food processor. Pulse, grinding salt until rosemary and thyme have a fine consistency. Add 1 cup sea salt and pulse to combine.
  • Pour salt mixture into a shallow baking dish and let air dry for 2 hours. Transfer salt to a glass jar and screw on lid.

Nutrition Facts : Calories 0.3 calories, Carbohydrate 0.1 g, Sodium 1760 mg

SALTED HERBS



Salted Herbs image

This comes from a Canadian web site, here is what was said about these herbs:These seasonings seem to be added to a lot of traditional French- Canadian recipes. "Herbs preserved with vegetables and salt make a lively seasoning for soups-particularly pea soup - sauces, stews and omelettes. A commercial brand, Les Herbes Salees du bas du fleuve, is marketed by J.Y. Roy of St. Flavie, Quebec. This recipe comes from the Metis district."

Provided by LAURIE

Categories     Vegetable

Time P14DT10m

Yield 7 cups

Number Of Ingredients 8

1 cup chopped fresh chives
1 cup chopped fresh savory
1 cup chopped fresh parsley
1 cup chopped fresh chervil
1 cup grated carrot
1 cup chopped celery leaves
1 cup chopped green onion
1/4-1/2 cup coarse salt

Steps:

  • In a large bowl, combine herbs and vegetables.
  • Layer 1 inch of herb mixture in the bottom of a crock or glass bowl and sprinkle with some of the salt.
  • Repeat layers until all of the herb mixture and salt is used.
  • Cover and refrigerate for 2 weeks.
  • Drain off accumulated liquid and pack herb mixture into sterilized jars.

Nutrition Facts : Calories 18.2, Fat 0.2, Sodium 4071.6, Carbohydrate 3.8, Fiber 1.5, Sugar 1.5, Protein 1

More about "saltedherbs recipes"

HOW TO MAKE HOMEMADE FLAVORED SALT WITH FRESH HERBS - MARY ...
how-to-make-homemade-flavored-salt-with-fresh-herbs-mary image
2020-08-19 Best of all, the recipe is versatile, and you can experiment with whatever herbs you like to create your own herbal house seasoning. The Best Flavored Salt …
From marysnest.com
Reviews 2
Total Time 12 hrs 5 mins
Category Condiments
  • Add additional aromatics, if using (zest, etc.), and also add all remaining herbs and salt and pulse for 1 minute. Stop after 30 seconds and scrape down sides of processor bowl or blender
  • Transfer herb salt to a parchment-lined baking sheet and allow it to dry. This process can be done in an oven with only the pilot light or electric light turned on. This will take approximately 10-12 hours.Alternatively, herb salt can be allowed to air dry. This will take a few days. Periodically toss the herb salt to make sure that it dries evenly.

HOMEMADE HERB SALT RECIPE - THE PRAIRIE HOMESTEAD
homemade-herb-salt-recipe-the-prairie-homestead image
2015-07-24 The salt in this recipe acts as a preservative, so your herbs should last 6 months, or even longer. Use your homemade herb salt in any recipes that would benefit from an extra punch. Obviously, it is very salty, so I would start by using it 1:1 for the salt in your recipes…
From theprairiehomestead.com
4.9/5 (10)
Estimated Reading Time 5 mins
Category Seasoning
  • Place the herbs and salt in a food processor and pulse until you have a coarse grind. Be careful not to make a paste or puree, though.
  • Don’t want to use a food processor? No worries. Simply grab your knife and cutting board and go crazy. Coarsely chop the leaves, then add the salt on top and continue to chop the salt/herbs together until you have a coarse, uniform mixture.
  • Place the herb mixture in a glass jar, and place in the fridge for 7-14 days to let the flavors meld. Give it a shake every day or so.

HOMEMADE FRESH HERB SALT | HOMEMADE & YUMMY
homemade-fresh-herb-salt-homemade-yummy image
2020-07-14 RECIPE and INSTRUCTIONS for this herb seasoning can be found at the bottom of this post. Ingredients For This Culinary Salt. For this flavoured salt recipe …
From homemadeandyummy.com
Ratings 45
Calories 87 per serving
Category Preserving

MAKE YOUR OWN HERB SALT – LEARNINGHERBS
make-your-own-herb-salt-learningherbs image
2019-06-10 Look for flaky salt like Maldon or fleur de sel for this herb salt recipe. Fresh Herb Salt Recipe. Preserve the vibrant taste of fresh herbs in this seasoning salt. …
From learningherbs.com
Estimated Reading Time 7 mins

SALTED HERBS - PRESERVING HERBS IN SALT - PRESERVE & PICKLE
salted-herbs-preserving-herbs-in-salt-preserve-pickle image
The salted herbs can be stored for a month or more in the fridge. Some people suggest this will last a year or more in the fridge but as the acid content is low I would err on the side of caution. Salted Herbs Or Herbed Salt? The ratio of salt to herbs in this recipe …
From preserveandpickle.com
Estimated Reading Time 4 mins

BOUCHARD FAMILY FARMS PRESERVES MAINE'S FRENCH-ACADIAN RECIPES
bouchard-family-farms-preserves-maines-french-acadian image
2011-12-15 Recipe by “Uncle Royden Paradis, King of Cooks ... The green tops are set a side and can be used to make salted herbs, but the eschalots (white bulbs) are cut …
From mainetravelmaven.com
Estimated Reading Time 4 mins

QUéBEC-STYLE HERBES SALéES | HOLDTHELECTIN
qubec-style-herbes-sales-holdthelectin image
2020-09-30 A versatile Québec-style herbes salées (salted herbs) recipe. A blend of herbs preserved is salt. By: Geneviève. Ingredients. 1 cup fresh chives; 1 cup fresh leeks; 1 cup fresh garlic scrapes or fresh shallots (green part) 1 cup fresh parsley (or herb of …
From holdthelectin.com

SAUTéED ARCTIC SURF CLAM WITH SALTED HERBS, OYSTER LEAF ...
sauted-arctic-surf-clam-with-salted-herbs-oyster-leaf image
Recipes Sautéed Arctic Surf Clam with Salted Herbs, Oyster Leaf Emulsion. Method. Marinade: Mix 3 tbsp sunflower oil with salt, pepper and lime zest. Cook arugula in water for 4 minutes, cool in ice, drain and mix with chicken broth. Pour everything into a pan …
From clearwater.ca

THE BEST HOMEMADE BATH SALTS (UNDER 10 MINUTES ...
the-best-homemade-bath-salts-under-10-minutes image
All in for bath salts recipe (about 5 cups total), I paid about $1 or less for each ingredient averaged out! That’s roughly $5 or less per batch. Here’s a breakdown of the cost of ingredients (in my area): $5 for an entire bag (at least 12 cups) of Epsom salt (Whole …
From elizabethrider.com

HERBES SALéES | RICARDO
2009-07-02 Herbes salées (herbs preserved with salt) are a traditional Quebec seasoning. Often used to flavour soups, especially pea soup, they can also be added to mashed potatoes, salad dressings and any dish that will be enhanced by the pleasing taste of salty fresh herbs.
From ricardocuisine.com
5/5 (19)
Category Appetizers
Servings 4
Total Time 30 mins

SALTED HERBS RECIPE - HUGUE DUFOUR | FOOD & WINE
2014-01-11 Instructions Checklist. Step 1. In a food processor, combine the chopped carrot, parsnip, celery and onion. Pulse the vegetables until finely chopped. Add …
From foodandwine.com
Servings 1.5
Total Time 25 mins

SALTED HERBS - COOKIDOO® – THE OFFICIAL THERMOMIX® RECIPE ...
Salted Herbs. 5.0 (4 ratings) Sign up for free. Difficulty easy. Preparation time 10 min. Total time 15 min. Serving size 1 Complete recipe. Difficulty. Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced. Preparation time. This is how much time you need to prepare this meal. Total time. This is the time it takes to prepare this ...
From cookidoo.ca
5/5 (4)
Total Time 15 mins
Category Basics
Calories 266 per serving

HERBES SALéES (SALT HERB PRESERVE) - RECIPE AND HOW-TO ...
2011-08-16 We’re going to start our roundup of weekend preserving recipes (there are 19 and counting – so the rest of the month will be an abundance of how-to’s and recipes) with Herbes Salées (Salted Herbs). This was one of the most requested items between Facebook and the comments of yesterday’s posts asking what you wanted to learn about. It’s also one of the easiest to explain and as we ...
From wellpreserved.ca
Estimated Reading Time 3 mins

FISH FILLETS WITH SALTED HERBS | METRO
2013-08-06 Gluten-free recipes. Make sure you are using only gluten-free cereals, flours and starches, and read the labels carefully when you buy these products. Lactose-free recipes. Make sure you are using only lactose-free milk, yogurt, butter, cheese and other lactose-free 'dairy' products, and read the labels carefully when you buy these products.
From metro.ca
4/5 (3)
Total Time 30 mins
Servings 4

SALTED HERBS : THIS ‘MAGIC SALT’ WILL CHANGE YOUR LIFE ...
2014-06-19 Salted herbs, aka Le Herbes Salees, are the ‘evil twin’ to the coveted Montreal Steak Seasoning. I know you remember when that dried delight landed on the grocery store shelves in the lower 48! I know I was in awe, and used it on every piece of meat I could…even a pork chop wasn’t safe. Now, this is different. I did say evil twin,…meaning this is salty and fresh instead of peppery ...
From badzoot.com
Servings 2

QUEBEC-STYLE HERBES SALEES (SALTED PRESERVED HERBS) RECIPE
2008-02-27 This recipe is the perfect excuse for planting your own herb garden to have fresh, and salted, herbs year-round! While herbes salées are extremely easy to make, be sure to plan ahead to account for the refrigeration time. The herbs must be allowed to sit and infuse in the cold refrigerator for about two weeks before they are ready to use. Featured Video. Ingredients. 1 cup coarsely chopped ...
From thespruceeats.com
4.4/5 (19)
Total Time 336 hrs 15 mins
Category Ingredient
Calories 396 per serving

SALTEDHERBS RECIPES
Salted Herbs Recipe. HOMEMADE HERB SALT. Yes, the color in this salt will fade within a few weeks, but the herby flavor and aroma will remain intact for much longer. I described this as a finishing salt, meaning it's used to season cooked food at the table; however, it can also be used in place of regular salt in any recipe preparation. Provided by Chef John. Categories Side Dish Sauces and ...
From tfrecipes.com

HOMEMADE HERB SALT - INFUSED SALT RECIPE - FLAVORED SALT ...
Nov 9, 2019 - DIY Herb Salt Recipe is the perfect homemade seasoning mix to jazz up your dishes, and it makes the ideal gift for friends and family! Nov 9, 2019 - DIY Herb Salt Recipe is the perfect homemade seasoning mix to jazz up your dishes, and it makes the ideal gift for friends and family! Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to ...
From pinterest.ca

SALTED HERBS RECIPE - FOOD.COM | RECIPE | HERB RECIPES ...
Jul 7, 2015 - This comes from a Canadian web site, here is what was said about these herbs:These seasonings seem to be added to a lot of traditional French- Canadian recipes. Herbs preserved with vegetables and salt make a lively seasoning for soups-particularly pea soup - sauces, stews and omelettes. A commercial brand, Les Herbes …
From pinterest.ca

SALTED HERBS – COOKING WITH MICHELINE
salted herbs. Barley soup with tomatoes and salted herbs Nothing equals the flavor of a soup flavored with salted herbs. Get this Cookbook. Search. Search. Popular. Ingredients volume-weight chart; Instant Pot Recipes; Menu. Ingredients volume-weight chart; Instant Pot Recipes; Follow me ON. Facebook-f Instagram Twitter Pinterest. The author. About; Contact; Menu. About; Contact; My Newsletter ...
From cuisineravecmicheline.com

FRENCH CANADIAN SALTED HERBS - MICHELLE YANDLE
2018-05-03 Salted Herbs are a delicious seasoning for soups, dressings, mashed potatoes, stews, meat etc. You only need a little but the flavour is like summer in a jar! Ingr. Last week I had the privilege of doing a cooking demo with Lozhka Ethnic Cooking App sharing a recipe for a traditional French Canadian condiment. Herbes Sales, or Salted Herbs is a medley of fresh herbs and vegetables …
From michelleyandle.com

HERBES SALéES - SALTED HERBS | BUTTON SOUP
2012-10-24 It would be silly to offer a “recipe” as such for herbes salées. You shouldn’t go to a grocery store and buy a set of ingredients; you should use whatever you have in abundance in your herb garden in the late season. There are, however, some useful ratios to keep in mind. 1 part salt for every 3 parts aromatics, by weight. In other words 33 g of salt for every 100 g of herb mix. In ...
From buttonsoup.ca

SALTED HERBS RECIPES
Salted Herbs. Recipe by Nyteglori. This was an old method of preserving herbs and flowers. This is a great method of helping to reduce the amount of salt you use at the table. 3 People talking Join In Now Join the conversation! READY IN: 336hrs 5mins. YIELD: 1 1/2 c. UNITS: US. INGREDIENTS Nutrition. 1 . cup salt. 1 . cup fresh herb… From food.com 5/5 (3) Category Very Low Carbs Servings 1.5 ...
From tfrecipes.com

HERBS SALEES (SALTED HERBS) - CANADIAN RECIPE
"Salted herbs are a central element in traditional Acadian cuisine; they are a basic ingredient in fricot, soups and most dishes which use meat and fish. Traditionally made with chives, shallots and onion shoots, salted herbs may also contain finely chopped onions". Recipe Source: A Taste of Acadie by Marie Cormier-Boudreau . Canadian Recipes
From cajuncookingrecipes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Escarole with Italian Sausage and White Beans_image Escarole with Italian Sausage and White Beans

Grandma's Old Fashioned Oatmeal Bread_image Grandma's Old Fashioned Oatmeal Bread

Zaru Soba - Chilled Japanese Noodles_image Zaru Soba Chilled Japanese Noodles

Hot Dog Charlies Sauce for Hot Dogs Recipe - (3.8/5)_image Hot Dog Charlies Sauce for Hot Dogs Recipe (3.8/5)

Diane's Pheasant Fingers_image Diane's Pheasant Fingers

Braised Leeks and Mustard Greens_image Braised Leeks and Mustard Greens

Caramel Apple Upside-Down Cakes_image Caramel Apple Upside Down Cakes

Breaded and Broiled Blue Cod_image Breaded and Broiled Blue Cod

Roasted Chicken with Caramelized Onions_image Roasted Chicken with Caramelized Onions

BLUE MIMOSA (CLASSIC)_image BLUE MIMOSA (CLASSIC)

To Fry Yellow Split Peas_image To Fry Yellow Split Peas

Fruit Juice and Vodka Punch_image Fruit Juice and Vodka Punch

Icing for Cookies_image Icing for Cookies

Mrs. B.'s Tea Cakes Recipe - (4.4/5)_image Mrs. B.'s Tea Cakes Recipe (4.4/5)

Cognac Caramel Sauce_image Cognac Caramel Sauce

Garlicky Beef & Tomatoes with Pasta Recipe_image Garlicky Beef & Tomatoes with Pasta Recipe

Yummy Tacos for Two_image Yummy Tacos for Two

Flan_image Flan

Easy Instant Pot® Creamy Pumpkin Spice Steel-Cut Oats_image Easy Instant Pot® Creamy Pumpkin Spice Steel Cut Oats

Filet of Beef with Mustard-Cream Sauce_image Filet of Beef with Mustard Cream Sauce

Related Search

Chocolateafghans

Lemonbread

Maplesyrupsalad

Orange Carrot Cookies

Pasta With Mushrooms, Rosemary And Garlic

Pistachio Fudge

Stuffed Filet Mignon Bites

Wisconsin Cheese N Beer Soup

Beans Weenies Casserole