ROASTED BEETS WITH FETA
This colorful and elegant side dish is so easy to make. I love making this with beets and shallots straight from our local farmers' market. Green onions or chives may be substituted for the shallot if you prefer.
Provided by Shandeen Gemanis
Categories Salad Vegetable Salad Recipes
Time 1h15m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Wrap each beet individually in aluminum foil, and place onto a baking sheet.
- Bake beets in preheated oven until easily pierced with a fork, 45 minutes to 1 hour. Once done, remove from oven, and allow to cool until you can handle them. Peel beets, and cut into 1/4 inch slices.
- While the beets are roasting, whisk together shallot, parsley, olive oil, balsamic vinegar, and red wine vinegar in a bowl until blended; season to taste with salt and pepper, and set aside.
- To assemble the dish, place the warm, sliced beets onto a serving dish, pour vinaigrette over the beets, and sprinkle with feta cheese before serving.
Nutrition Facts : Calories 148.9 calories, Carbohydrate 11.1 g, Cholesterol 14 mg, Fat 10.3 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 3.3 g, Sodium 243 mg, Sugar 7.1 g
ROASTED BEET SALAD WITH PICKLED ONIONS AND FETA
Steps:
- Combine the onion, vinegar, and a couple of pinches of salt in a small bowl and set aside.
- If using baby beets, leave the skin on but halve or quarter them as needed so that they're all about 1 inch thick. If using medium or large beets, peel and cut into 1-inch chunks.
- Fit a steamer basket in a large pot, add water just to the bottom of the basket, and arrange the beets in a snug single layer. Bring the water to a boil over medium-high heat, cover the pot, and reduce the heat to maintain a vigorous simmer. Cook until the beets are completely tender when pierced with a skewer, about 30 minutes. (Keep an eye on the water level during cooking, and add more if it threatens to dry up.) Remove from the heat and let cool. If you're using baby beets, slip the skins off as soon as they're cool enough to handle.
- Reserving the liquid, remove the onion from the vinegar and add to the beets. In another bowl, whisk together the oil, mustard, honey, 1 tablespoon of the reserved vinegar, and a few big pinches of salt.
- Add the dressing, the parsley, and all but 2 tablespoons of the feta to the beets. Toss well and taste; season with more salt or vinegar as needed. Garnish with a sprinkling of the remaining feta on top.
- Note
- The beautiful hue of beets will stain your hands and clothes. Wear gloves and an apron if pink isn't your color!
- Tip
- Use any color beets you have available; if you choose to use both golden and red beets, toss them with the dressing separately to keep the red beets from staining the yellow ones.
BEETS AND CARAMELIZED ONIONS WITH FETA
Steps:
- Whisk together vinegar, mustard, pepper, and 1/2 teaspoon salt in a large bowl, then add 3 tablespoons oil in a slow stream, whisking until combined well.
- Cook onions with remaining 1/4 teaspoon salt in remaining 2 tablespoons oil in a 12-inch heavy skillet over moderate heat, stirring occasionally, until golden brown, 18 to 20 minutes. Add onions to dressing, then add beets and cheese, stirring gently to combine. Serve sprinkled with pine nuts.
More about "salt baked beetroot with feta pickled onions recipes"
SALT ROASTED BEETS (VIDEO) - BEST WAY TO COOK BEETS
From pantsdownapronson.com
SALT-BAKED BEETROOT WITH WHIPPED RICOTTA, APPLE AND HAZELNUT
From greatbritishchefs.com
30 FLAVORFUL CHRISTMAS DIP RECIPES: DELICIOUS IDEAS TO TRY
From sixstoreys.com
BEETROOT & FETA PASTA RECIPE | RECIPES.NET
From recipes.net
NIGELLA QUICK PICKLED BEETROOT RECIPE - NIGELLA LAWSON RECIPES
From nigellarecipes.co.uk
PERFECT ROASTED BEETS RECIPE - COOKIE AND KATE
From cookieandkate.com
RECIPE: BEETROOT & FETA SALAD WITH PINK PICKLED ONIONS
From theedibleflower.com
BEETROOT, VEGAN FETA & PICKLED RED ONION SALAD
From goodchefbadchef.com.au
PICKLED BEETROOT SALAD RECIPE WITH FETA - GREAT BRITISH …
From greatbritishchefs.com
BEETROOT SALAD WITH PICKLED ONIONS AND FETA CHEESE
From life-and-lemons.com
GREEK BEET SALAD (PATZAROSALATA) - FED BY SAB
From fedbysab.com
PICKLED BEETS AND ONIONS - THE ENDLESS MEAL
From theendlessmeal.com
BEETROOT AND FETA SALAD - HINT OF HEALTHY
From hintofhealthy.com
ROASTED BEETS RECIPE - WELL PLATED BY ERIN
From wellplated.com
PICKLED BEET SALAD WITH FETA AND WALNUTS | THE RUSTIC …
From therusticfoodie.com
ROASTED BEETROOT WITH FETA AND BALSAMIC VINEGAR
From ciaochowbambina.com
ROASTED BEETROOT ONION FETA SALAD - STACEY HOMEMAKER
From staceyhomemaker.com
MEDITERRANEAN BEETROOT AND FETA FRYING PAN BAKE - THE HAPPY …
From thehappyfoodie.co.uk
30 UNIQUE CHRISTMAS SALAD RECIPES TO ELEVATE YOUR HOLIDAY TABLE
From sixstoreys.com
SALT-BAKED BEETROOT WITH FETA & PICKLED ONIONS - COPY ME THAT
From copymethat.com
ALL STORYBOOK VALE COOKING RECIPES - IGN
From ign.com
SALT-BAKED BEETROOT WITH FETA & PICKLED ONIONS
From bbcgoodfoodme.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love