Salsa Mayonnaise Sandwich Topper Recipes

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SALSA SANDWICH SPREAD



Salsa Sandwich Spread image

Make and share this Salsa Sandwich Spread recipe from Food.com.

Provided by Smadden

Categories     Low Protein

Time 10m

Yield 2 Cups, 32 serving(s)

Number Of Ingredients 9

2 small tomatoes
1/2 cup diced white onion
1/2 jalapeno, seeded
1/2 cup cilantro
1 1/2 small limes
1/8 teaspoon salt
1/2 medium avocado
1/8 teaspoon chili powder
1/8 teaspoon cumin

Steps:

  • Throw all of the ingredients in your food processor and mix until desired consistency is reached. For a thicker creamier sauce add a bit more avocado.
  • If you don't have a food processor: Dice ingredients to desired size and mix in a bowl then add seasonings.

Nutrition Facts : Calories 8.2, Fat 0.5, SaturatedFat 0.1, Sodium 10.1, Carbohydrate 1.1, Fiber 0.4, Sugar 0.3, Protein 0.2

SPICY, CREAMY CORN SALSA



Spicy, Creamy Corn Salsa image

An easy, quick and delicious recipe that you can make with items you more than likely have. This corn salsa is so versatile that it can be served as a dip or as a cold side dish.

Provided by Yoly

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes     Tomato Salsa Recipes

Time 15m

Yield 12

Number Of Ingredients 10

½ cup sour cream
½ cup mayonnaise
2 (15.25 ounce) cans whole kernel corn, drained
1 (10 ounce) can diced tomatoes with habanero peppers (such as RO*TEL® Hot)
½ cup thinly sliced green onion, white and green parts
2 tablespoons chopped fresh cilantro
½ teaspoon salt
¼ teaspoon ground black pepper
⅛ teaspoon ground cumin
2 cups shredded sharp Cheddar cheese

Steps:

  • Stir sour cream and mayonnaise until well combined. Set aside.
  • Combine corn, diced tomatoes, green onions, cilantro, salt, pepper, and cumin in a large bowl. Stir in sour cream mixture. Fold in Cheddar cheese.

Nutrition Facts : Calories 241.7 calories, Carbohydrate 15.6 g, Cholesterol 31.8 mg, Fat 17.6 g, Fiber 1.7 g, Protein 8.2 g, SaturatedFat 7.3 g, Sodium 603.3 mg, Sugar 2.5 g

SPICY SALSA SANDWICHES



Spicy Salsa Sandwiches image

Make and share this Spicy Salsa Sandwiches recipe from Food.com.

Provided by najwa

Categories     One Dish Meal

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

2 slices bread (jalapeno bread is great!)
1 -2 slice deli meat
1 -2 tablespoon salsa (I use mild)
cayenne (optional)
1 slice fat-free cheddar cheese (or your favorite)
margarine or butter, for frying

Steps:

  • Make the sandwich: Put the deli meat on one slice of bread, spread the salsa over it, then sprinkle with a little cayenne (if using).
  • Next put the cheese slice, then the other slice of bread, and spread with butter.
  • Fry butter side down over medium heat, spread the top side with butter.
  • Flip and fry until golden brown.
  • Yummy with chips.

Nutrition Facts : Calories 173, Fat 1.9, SaturatedFat 0.5, Cholesterol 2.3, Sodium 859.4, Carbohydrate 30.2, Fiber 1.7, Sugar 5.2, Protein 9.1

BACON, LETTUCE AND SALSA SANDWICH



Bacon, Lettuce and Salsa Sandwich image

Provided by Food Network

Time 20m

Number Of Ingredients 9

Mayonnaise
Salsa
Washed arugula leaves
Wide slices of toasted good Italian bread, cut on bias or
Challah
Thinly sliced or grated white cheddar cheese
Crisp cooked turkey bacon
Slices of avocado
chopped cilantro

Steps:

  • In a mixing bowl combine some mayonnaise with salsa and spread on toast. Build up a layer of bacon, arugula, cheddar and top with avocado and cilantro.

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