Salsa De Baracoa Southwestern Barbecue Sauce Recipes
SOUTHWESTERN BARBECUE SAUCE
Make and share this Southwestern Barbecue Sauce recipe from Food.com.
Provided by kzbhansen
Categories Sauces
Time 15m
Yield 2 cups, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in saucepan.
- bring to boil and cook on low for 10 minutes.
Nutrition Facts : Calories 82, Fat 0.5, SaturatedFat 0.1, Sodium 1105, Carbohydrate 20.8, Fiber 1, Sugar 17.6, Protein 1.1
SALSA IMPERTI POR BARBACOA
We have a timeshare in a home in Taos, NM and when we're there, we smoke meat quite a bit, especially for entertaining. Last week we smoked a mixed grill of Prime Ribs of Pork (4 lbs), coils of pork sausage, and a few chicky breasts--beginning with a great dry rub. After the smoking ceased, we put the meat on the BBQ grill just to get a slight caramelization and heat the meat up.
Provided by Food Network
Categories condiment
Number Of Ingredients 10
Steps:
- Combine all and bring to a boil over medium heat. Simmer over low heat 15 minutes. Let cool, place in container, and refrigerate.
- The recipes for this contest, which were provided by contributors who may not be professional chefs, have not been tested in Food Network's kitchens. Therefore, Food Network cannot attest to the accuracy of any of the recipes.
HORSERADISH SAUCE
Make and share this Horseradish Sauce recipe from Food.com.
Provided by MizzNezz
Categories Sauces
Time 5m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients in small bowl.
- Cover and refrigerate.
Nutrition Facts : Calories 270.9, Fat 24.1, SaturatedFat 13.3, Cholesterol 59.8, Sodium 504.9, Carbohydrate 11.6, Fiber 3.2, Sugar 7.3, Protein 5
TROPICAL ISLANDS BARBECUE SAUCE
I can see the grass skirts blowing in the wind! LOL! This is such a great sauce for so many things. I have used it on chicken, beef pork,(it's awesome on spare ribs) and fish! Haven't gotten to the veggies yet, but I'm working on it. This doubles easily and keeps well in the fridge.
Provided by FLUFFSTER
Categories Sauces
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 425°F
- Line a shallow baking pan with nonstick foil.
- Place sweet onions in butter in a small saucepan and sauté until soft and translucent.
- Add brown sugar, dry mustard, cider vinegar, pineapple, ketchup, lime juice, pomegranate juice, soy sauce and Worcestershire sauce.
- Stir until combined and cook over medium heat and thickened, 20 to 30 minutes.
Nutrition Facts : Calories 202, Fat 1.2, SaturatedFat 0.5, Cholesterol 1.7, Sodium 715.5, Carbohydrate 47.2, Fiber 0.9, Sugar 43.4, Protein 1.9
RAISIN SAUCE, SOUTHERN STYLE
A perfect sauce for ham or tongue from the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Sauces
Time 25m
Yield 1 1/2 cups, 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix sugar and cornstarch; add broth gradually, stirring constantly.
- Add remaining ingredients and cook, stirring occasionally, until raisins are plump and mixture is thick.
- Serve hot.
Nutrition Facts : Calories 99.2, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.6, Sodium 176.4, Carbohydrate 23.3, Fiber 0.5, Sugar 20.5, Protein 0.5
FILIPINO PORK BARBECUE
Make and share this Filipino Pork Barbecue recipe from Food.com.
Provided by Mebriella
Categories Pork
Time P1DT15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Cut pork meat into thin and long slices.
- In a blender, blend together soy sauce, banana ketchup, brown sugar, garlic, lemon-lime beverage, pineapple juice (if using), oyster (or hoisin) sauce, lemon juice (if using), pepper, and MSG.
- Mix together pork and marinade and keep in the refrigerator overnight.
- String the pork on the skewers.
- Place in hot grill, grill approximately 4-5 minutes each side.
- With the leftover marinade, boil over high heat in a medium pot for about 10 minutes. Strain and serve over hot rice.
- Note: Skewers can also be cooked under the broiler in the oven.
Nutrition Facts : Calories 383.2, Fat 14, SaturatedFat 4.7, Cholesterol 126.9, Sodium 1593.5, Carbohydrate 17.5, Fiber 0.4, Sugar 13.3, Protein 44.6
SALSA DE BARACOA - SOUTHWESTERN BARBECUE SAUCE
Terrific for beef, pork or chicken. From the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Provided by Molly53
Categories Sauces
Time 25m
Yield 2 1/4 cups, 10 serving(s)
Number Of Ingredients 9
Steps:
- Cook onion and garlic in oil until tender; add remaining ingredients and boil for 5 minutes or until thick.
- Pour over broiling or roasting meat OR use as a sauce for reheating cold cooked meat.
- Serve hot.
Nutrition Facts : Calories 138.3, Fat 11.5, SaturatedFat 1.7, Sodium 641.4, Carbohydrate 9.3, Fiber 1.3, Sugar 4.7, Protein 1.2
More about "salsa de baracoa southwestern barbecue sauce recipes"
HOMEMADE SALSA BBQ SAUCE - HEALTHY, EASY HOME COOKING
From loveofyum.com
SLOW COOKER BARBACOA RECIPE - SALSAOLOGY MEXICAN SIMMER …
From salsaology.com
10 BEST SOUTHWESTERN BARBECUE SAUCE RECIPES - YUMMLY
From yummly.com
SOUTHWESTERN BARBECUE SAUCE RECIPE - TEXAS COOKING
From texascooking.com
BARBEQUE BARACOA RECIPES | RECIPEBRIDGE RECIPE SEARCH
From recipebridge.com
SOUTHWEST BBQ SAUCE - HOME COOKS GUIDE
From homecooksguide.com
SALSA DE BARACOA - RECIPECIRCUS.COM
From recipecircus.com
SALSA BARBACOA (BARBEQUE SAUCE) - MUCHO GUSTO
From muchogusto.com
CLAY'S KITCHEN : BARBEQUE RECIPES - PANIX
From panix.com
SALSA DE BARACOA SOUTHWESTERN BARBECUE SAUCE RECIPES
From tfrecipes.com
SOUTHWESTERN BBQ SAUCE - LIFE'S A TOMATO
From lifesatomato.com
RECIPES FOR SALSA CUBANO BARBECUE SAUCE - COOKTIME24.COM
From cooktime24.com
SALSA BBQ SAUCE - KUDOS KITCHEN BY RENEE
From kudoskitchenbyrenee.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love