Salsa Bean Dip For Pizza Rolls Recipes

FIESTA BEAN SALSA

Steps:

• Mix black beans, garbanzo beans, corn, tomatoes, bell pepper, salsa, cilantro, lime juice, jalapeno pepper, salt, garlic powder, black pepper, cumin, and onion powder together in a bowl.
• Cover bowl with plastic wrap and refrigerate for 30 minutes.

BIG GAME SALSA-BEAN DIP

Steps:

• In medium bowl, mix beans, salsa, sour cream, lime juice and cumin until well blended. Spoon into serving dish; sprinkle with cilantro.
• Serve with hot pizza snacks.

SALSA BEAN DIP

Steps:

• Place the salsa in a sieve over a large bowl.
• Tap the sieve occasionally to help the salsa drain until the chunky part remains in the sieve, about 3 to 4 minutes.
• Discard the liquid.
• In the bowl, mash the beans slightly with a fork.
• Add the chunky portion of the salsa, lemon juice, chili powder, and cumin. Stir until combined.
• Transfer to a serving bowl.

SALSA-LIME-BEAN DIP

Steps:

• In medium bowl, stir together beans, salsa, 2 tablespoons of the sour cream, the lime juice, cumin, garlic and salt until well blended. Transfer mixture to shallow serving bowl.
• Sprinkle tomato evenly over bean mixture. Top with dollops of remaining 2 tablespoons sour cream; sprinkle with cilantro. Serve with chips.