I found this recipe at a local supermarket. My family loves this. It is wonderful served with jasmine rice and broccoli. For easy clean-up line baking sheet with foil.
Provided by Chef KimM
Categories Thai
Time 20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat ove to 450.
- Cut salmon into eight equal pieces and thread lengthwise onto skewers.
- combine in a small bowl, marinade, sesame oil, and peanut butter. Reserve 1/3 sauce for final step.
- brush the mixture over both side of salmon.
- Place on baking sheet and bake 2 minutes.
- turn salmon and bake 2-4 minutes or until flesh is opaque and flakes easily with a fork.
- Use reserved sauce for dipping.
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