Salami Olive Cones Recipes

SALAMI OLIVE CONES

Salami Olive Cones image

Easy appetizer that looks like you worked really hard. You can use green olives instead of black olives if you wish. from The Big Beautiful Book of Hors D'Oeuvres by Julia Weinberg.

Provided by Gadget_Queen

Categories Very Low Carbs

Time 15m

Yield 30 cones

Number Of Ingredients 3

Ingredients

8 ounces cream cheese, softened
4 1/2 ounces black olives, pitted and finely chopped
30 slices salami

Steps:

Combine cream cheese and olives.
Roll each salami into a cone and skewer with a toothpick (the frilly ones look really nice).
Pipe the cream cheese filling into the salami cone using a star tipped pastry bag.
Refrigerate until serving time.

Nutrition Facts : Calories 98.4, Fat 8.9, SaturatedFat 4.3, Cholesterol 26.8, Sodium 355.9, Carbohydrate 1, Fiber 0.1, Sugar 0.4, Protein 3.9

OLIVE-SALAMI ROLL UPS

Olive-Salami Roll Ups image

Something different from ham & pickle roll ups, Very tasty makes a nice hors d'oeuvres or snack.

Provided by Bonnie Young

Categories Meat

Time 15m

Yield 6 serving(s)

Number Of Ingredients 3

Ingredients

8 ounces cream cheese (softened)
4 1/2 ounces and chopped black olives (or about the same amount chopped green olives with pimento)
32 slices thinly sliced salami (about 1 1/2 pounds)

Steps:

Combine softened cream cheese and chopped olives mixing well. Spread each slice of salami with some cheese mixture and roll up securing with a toothpick.

Nutrition Facts : Calories 514.1, Fat 46.2, SaturatedFat 22.3, Cholesterol 140, Sodium 1878.1, Carbohydrate 5, Fiber 0.7, Sugar 2.2, Protein 20.5

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