Saladdip Essentials Mayomustardhoney Delight Recipes

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HONEY AND DIJON MUSTARD SALAD DRESSING



Honey and Dijon Mustard Salad Dressing image

Just four ingredients are all that you require to make my Honey and Dijon Mustard Dressing. This easy condiment takes just minutes to prepare and will transform simple salad ingredients into a special side dish or meal.

Provided by Alexandra

Categories     Condiments     Salad Dressing

Time 5m

Number Of Ingredients 4

2/3 cup (160 ml) extra virgin olive oil (See Note 1)
1/3 cup (80 ml) apple cider vinegar
2 tbsp honey (See Note 2)
2 tsp Dijon mustard

Steps:

  • Add all ingredients to a mason jar or bottle.
  • Shake until well combined, and the dressing has emulsified.

Nutrition Facts : Calories 1424 kcal, Carbohydrate 36 g, Protein 1 g, Fat 144 g, SaturatedFat 20 g, Sodium 122 mg, Fiber 1 g, Sugar 35 g, UnsaturatedFat 120 g, ServingSize 1 serving

HONEY MUSTARD MAYONNAISE



Honey Mustard Mayonnaise image

I came up with this to use as a dressing for our shredded beef wraps ( Recipe #460264 ) tonight. It was so easy, and delicious, so I thought I'd share it! :)

Provided by Sara 76

Categories     Sauces

Time 5m

Yield 1 cup

Number Of Ingredients 3

3/4 cup mayonnaise
1/4 cup Dijon mustard
2 tablespoons honey

Steps:

  • Place all ingredients in a small bowl, and whisk until combined.
  • Serve as a dipper for chicken, or a dressing for meats or salads!

Nutrition Facts : Calories 856.8, Fat 61.4, SaturatedFat 8.8, Cholesterol 45.8, Sodium 1961.4, Carbohydrate 80, Fiber 2.1, Sugar 46.3, Protein 4.4

SALAD/DIP ESSENTIALS: MAYO/MUSTARD/HONEY DELIGHT



Salad/Dip Essentials: Mayo/Mustard/Honey Delight image

I came up with this recipe a few years ago. It is easy/peasy to make and is my go-to dressing for a nice Summer salad out by the pond. But it is also amazing as a dipping sauce for things like chicken tenders and fish. Will be serving it tonight on a salad of greens, veggies, and sliced deli turkey. So, you ready... Let's...

Provided by Andy Anderson !

Categories     Dressings

Time 5m

Number Of Ingredients 7

PLAN/PURCHASE
1 c mayonnaise, plain variety, i prefer duke's
1/4 c creamy dijon mustard, i prefer grey poupon
1 Tbsp fresh clover honey
1 Tbsp dill pickle juice
salt, kosher variety, to taste
black pepper, freshly ground, to taste

Steps:

  • 1. PREP/PREPARE
  • 2. Homemade Mayonnaise To be sure, there are some good store-bought mayo's on the market (my all-time favorite is Duke's) If you live in the South, you have probably seen it on the shelves of your local grocer; however, as you travel North, it becomes as scarce as hen's teeth. If you would like to take a stab at making your own (it really is not all that difficult), check out this recipe: https://www.justapinch.com/recipes/sauce-spread/spread/mayonnaise-essentials-faux-duke-s-version.html?r=1
  • 3. If you do not want to use pickle juice, you can always substitute an equal amount of freshly squeezed lemon juice, or perhaps some apple-cider vinegar.
  • 4. Gather your ingredients (mise en place).
  • 5. Whisk all the ingredients together, and store in a non-reactive container in the fridge until required.
  • 6. PLATE/PRESENT
  • 7. Use on salads, drizzle over fish or chicken, or as a dip. Enjoy.
  • 8. Keep the faith, and keep cooking.

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