Saké Margarita Recipes

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SAKé MARGARITA



Saké Margarita image

Make and share this Saké Margarita recipe from Food.com.

Provided by Mommy Diva

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 ounce Momokawa silver sake
1 ounce Grand Marnier
1 ounce lime

Steps:

  • Blend all ingredients with crushed ice, and pour into margarita glass.
  • Garnish rim with salt.

Nutrition Facts : Calories 46.6, Fat 0.1, Sodium 1.1, Carbohydrate 4.4, Fiber 0.8, Sugar 0.5, Protein 0.3

BLENDED SAKE MARGARITAS WITH MINT



Blended Sake Margaritas with Mint image

Provided by Cat Cora

Time 15m

Yield 4 drinks

Number Of Ingredients 6

1 cup sake (8 ounces)
1/4 cup Triple Sec (2 ounces)
1/2 cup fresh lime juice (4 ounces) plus an extra lime, quartered, for garnish
2 cups ice
Salt (optional, to rim the glass)
Fresh Mint, for garnish

Steps:

  • Mix all the ingredients (except the extra lime, salt, and mint) in a blender. Pour into glasses rimmed with salt, and serve with fresh mint leaf and a lime wedge.

SAKE MARGARITAS



Sake Margaritas image

Make and share this Sake Margaritas recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup sake (8 oz.)
1/2 cup fresh lime juice (plus an extra lime, for garnish)
1/4 cup triple sec (2 oz.)
2 cups ice
salt, to coat the rims of the glasses

Steps:

  • Dip the glass rim in a saucer of salt after rubbing it with a cut lime (optional).
  • Straight up--shake the sake, fresh lime juice,triple sec, and ice in 2 batches in a martini shaker; strain into cocktail glasses.
  • Blended--mix the sake, fresh lime juice, triple sec, and ice in a blender, until smooth.
  • Pour into highball glasses or shallow stemmed glasses and serve.

Nutrition Facts : Calories 85.5, Sodium 5.3, Carbohydrate 5.5, Fiber 0.1, Sugar 0.5, Protein 0.4

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